Charts For Defrosting And Reheating Food - Miele 10 406 200 Operating And Installation Instructions

Steam oven with microwave
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Use
Defrosting large quantities of food at
once, e.g. 2 kg fish
Reheating food
Cooking frozen ready-meals

Charts for defrosting and reheating food

The following notes apply to all charts:
 Take note of the recommended microwave power levels, durations and standing
times. These take the consistency, the quantity and the initial temperature of the
food into account.
 You are generally advised to select the middle duration.
 Place food on the condensate tray on the lowest shelf level.
Microwave defrosting and reheating
Notes
Put the food to be defrosted in a mi-
crowave safe dish and place it on the
condensate tray.
Always cover food when reheating it,
except when reheating meat/fish
coated in breadcrumbs.
Deep-frozen, ready-made meals can be
defrosted and then reheated or cooked
in one process. Follow the instructions
on the packet.
109

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