Operation; Location Of Controls; Cutting Vegetables - Buffalo G784 Instruction Manual

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Operation

Location of Controls

Pusher handle
Large chute
Lid
Cutter mouth
Feet

Cutting Vegetables

Note: Before using the first time clean all parts that come into contact with food with
warm soapy water.
Connect the appliance to the mains power supply.
1.
Place the vegetables in the required food chute.
2.
Lower the handle or place the food pusher in the chute.
3.
WARNING: Do not use anything other than the food pusher supplied with the appliance
to press vegetables against the blades.
Place a suitable container beneath the exit chute to collect the cut vegetables.
4.
Turn the power On [I]. The discs begin to spin.
5.
Press down on the handle or the food pusher. As the vegetables are cut they are ejected from the
6.
cutter mouth.
Once all vegetables are cut turn Off the appliance and disconnect it from the power supply.
7.
Pusher
Lid Release pin
On/Off button
Small chute
Lid Release knob
UK
2