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3.
Select the cooking zone on which you have placed
the cookware with the wireless cooking sensor.
4.
Touch the active cooking mode and select
the
cookingSensor option.
5.
Then touch the centre of the wireless cooking
sensor.
6.
Select the corresponding temperature level for the
food you want to cook.
a The function is switched on.
a The temperature level and
ature display lights up increasingly red until the wa-
ter or oil has reached the appropriate temperature
for adding the food for cooking. A signal sounds.
7.
Once the signal tone has sounded, remove the lid
and add the food. Cook with the lid on.
13.4 Switching off cookingSensor
1.
Select the cooking zone.
2.
Set to 0.
a The function is switched off.
3.
To exit the cookingSensor function, select a different
cooking mode.
13.5 Recommendations for cooking with
cookingSensor
The following table shows the ideal temperature levels
for a selection of dishes.
amount, condition and quality of the food.
Heating and keeping warm
Heating goulash
Heating mulled wine
Vegetables in cream sauce
Defrosting broths
- Poaching in milk
Potatoes
Potato dumplings
Pasta and cereals
Polenta
Semolina pudding
Desserts
Rice pudding
Porridge
Chocolate pudding
Other
Heating milk
Poaching in water.
Meat
Sausages
Fish
Braised fish
light up. The temper-
and
depend on the
70
10-20
70
5-15
70
15-20
70
15-25
85
30-40
85
3-8
85
5-10
85
40-50
85
10-15
85
3-5
85
3-10
90
10-20
90
15-20
Pasta and cereals
Rice
Parboiled rice
Brown rice
Exotic rice dishes (Basmati,
Thai)
Wild rice
Quinoa
Soups
Instant creams
- Bringing to the boil
Meat
Meatballs
Chicken
Veal
Egg dishes
Boiled eggs
Vegetables and legumes
Broccoli
Cauliflower
Spinach
Brussels sprouts
Green beans
Chickpeas
Peas
Lentils
Potatoes
Gnocchi
Potatoes, boiled
Sweet potatoes
Pasta and cereals
Durum wheat pasta
Fresh pasta
Wholemeal pasta
Durum wheat pasta, stuffed
Fresh pasta, stuffed
Quinoa
Soups
Home-made broths
Instant soups
Desserts
Compote
Frozen products
Green beans
Cooking in a pressure cooker
Meat
cookingSensor en
90
25-35
90
25-35
90
45-55
90
8-12
90
20-30
90
10-12
90
10-15
100
20-30
100
60-90
100
60-90
100
5-10
100
10-20
100
10-20
100
5-10
100
30-40
100
15-30
100
60-90
100
15-20
100
45-60
100
3-6
100
30-45
100
30-45
100
7-10
100
3-5
100
7-10
100
15-20
100
5-8
100
10-12
100
60-90
100
5-10
100
15-25
100
15-30
15
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