Candy CDI 1012 User Instructions
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Candy CDI 1012 User Instructions

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User instructions
CDI 1012
CDI 1022
DISHWASHER

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Summary of Contents for Candy CDI 1012

  • Page 1 User instructions CDI 1012 CDI 1022 DISHWASHER...

  • Page 2: After Sales Service

    Congratulations! CUSTOMER SERVICE AND GUARANTEE Thank you for choosing a Candy Your new appliance is fully guaranteed appliance; quality dishwashers which by the manufacturer for 12 months guarantee high performance and against electrical/mechanical break- reliability. down excluding: Candy manufacture a vast range of domestic appliances: washing A.

  • Page 3: Table Of Contents

    CONTENTS pag. Safety advice Setting up, installation pag. Technical notes for cabinet fitters pag. Water softener unit pag. Adjusting the upper basket pag. Loading the dishes pag. pag. Information for test laboratories Loading the detergent pag. Types of detergent pag. Loading the rinse aid pag.

  • Page 4: Safety Instructions

    The door should not be left in the open SAFETY INSTRUCTIONS position since this could present a potential hazard ( es. tripping ). There are certain basic safety rules which are valid for any domestic Leaning or sitting on the open door of appliance.

  • Page 5: Electrical Connection

    Cutlery is washed best if it is placed in Disposal the basket with the handles downwards. If the appliance breaks down or stops The dishwasher has been made from working properly, switch it off, turn off the materials which can be recycled so that it water supply and do not tamper with it.

  • Page 6: Water Connection

    Water connection IMPORTANT The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused. The inlet and drain hoses can be directed to left or right. IMPORTANT The dishwasher can be connected to either cold or hot water, as long as it is no hotter than 60 °C.

  • Page 7: Opening The Door

    The hose can be hooked over the side of Connecting the outlet hose the sink, but it must not be immersed in water, in order to prevent water from being syphoned back to the machine The outlet hose should disharge into a when this is in operation (fig.

  • Page 8: Technical Notes For Cabinet Fitters

    TECHNICAL NOTES CABINET FITTERS This dishwasher model can be embedded in modular furniture, under a counter top, a continuous counter top or a sink. The housing dimensions must be the same as those indicated in the figure 1. The adjustable feet allow the height of the machine to be varied from 820 to 900 mm.
  • Page 9 Fix the frames with the other 6 screws Drilling arrangements 4x16 mm in the specif holes (fig. 6). Drill 12 mm deep holes in the panel Fasten the panel to the dishwasher door using a 2 mm diameter drill according to with the screws 3.5 x 13 mm (fig.

  • Page 10: Water Softener Unit

    WATER SOFTENER UNIT * The water softener unit is set in the factory at level 3, as this is suitable for the majority of users. Depending on the source of the supply, water contains varying amounts of limestone and minerals which are deposited on the According to the degree of hardness of dishes leaving whitish stains and marks.

  • Page 11: Loading The Salt

    use of the appliance, it should be refilled Loading the salt from time to time according to the regulation of the water softener unit. On the bottom of the machine there is a container for the salt for regenerating IMPORTANT the softener.
  • Page 12 Adjustment of the upper basket If 29 cm to 32,5 cm plates are normally used, load them onto the lower basket after the upper basket has been placed in its upper position and proceed as detailed below: 1. Turn the front stops “A” outwards; 2.

  • Page 13: Loading The Dishes

    A standard daily load is represented in LOADING DISHES figs. 1, 2 and 3. Using the upper basket Upper basket (fig. 1) The upper basket is provided with A = soup plates mobile racks hooked to the sides of the B = dinner plates basket, which can be regulated into 4 C = dessert plates...
  • Page 14 Upper basket (fig. 3) A standard daily load is represented in figs. 4 and 5. A = glasses B = saucers C = cups Lower basket (fig. 4) D = small bowl A = medium-sized saucepan E = medium bowl B = large saucepan F = large bowl C = frying pan...

  • Page 15: Information For Test Laboratories

    INFORMATION FOR THE TEST LABORATORIES Please ask information required for comparison testing and measuring noise levels, according to EN normative, to the following address: testinfo-dishwasher@candy.it In the request, please specify model name and number of the dishwasher (see rating plate).

  • Page 16: Loading The Detergent

    LOADING THE DETERGENT The detergent IMPORTANT It is essential to use a detergent that is specifically designed for dishwashers either in powder, liquid or tablet form. After pouring the detergent into the container, close the lid, firstly pushing (1) and then “FINISH”...

  • Page 17: Types Of Detergent

    TYPES OF DETERGENT the effectiveness of detergents containing the built in water softener/salt depends on the hardness of your water supply. Detergent tablets Check that the hardness of your water supply is within the effective range given Detergent tablets of different manufacturers on the detergent packaging.

  • Page 18: Loading The Rinse Aid

    LOADING THE RINSE AID The rinse aid The rinse aid, which is automatically released during the last rinsing cycle, helps the dishes to dry quickly and prevents spots and stains forming. Filling the rinse aid container The rinse aid container can be found to the left of the detergent container (fig.

  • Page 19: Cleaning The Filters

    CLEANING THE FILTERS The filter system (fig.A “4”) consists of: a central container that traps the larger particles; a flat gauze that continuously filters the wash water; a micro filter, located beneath the gauze, that traps the tiniest particles ensuring a perfect rinse.
  • Page 20 PRATICAL HINTS How to make savings How to get really good wash If you want the dishwasher to give a complete wash, place the dishes in the results dishwasher at the end of each meal and if necessary turn on the COLD RINSE Before placing the dishes in the cycle to soften the food remains and dishwasher, remove any remaining...

  • Page 21: Cleaning And Maintenance

    CLEANING AND MAINTENANCE To clean the dishwasher outside, do not use solvents (degreasing action) neither abrasives, but only a cloth soaked with water. The dishwasher does not require special maintenance, because the tank is self-cleaning. Regularly wipe the door gasket with a damp cloth to remove any food remains or rinse aid.

  • Page 22: Description Of The Control Panel

    DESCRIPTION OF THE CONTROL PANEL "ON/OFF" button "PROGRAMME SELECTION" button PROGRAMME DESCRIPTION "PROGRAMME SELECTION" indicator lights DIMENSIONS Width x Height x Depth (cm) 59,8 x 82 ÷ 90 x 55 Depth with door open (cm) TECHNICAL DATA EN 50242 place load 8 persons Capacity with pans and dishes Min.

  • Page 23: Programme Selection And Special Functions

    PROGRAMME SELECTION Changing a running programme AND SPECIAL FUNCTIONS Proceed as follows to change or cancel a (Use in conjunction with programme guide) running program: Programme settings Hold the "PROGRAMME SELECTION" button down for at least 5 seconds. Open the door and place the dirty dishes The programme indicator lights will turn inside the appliance.
  • Page 24 Alarm mute for the PROGRAMME Memorization of the last programme used The last programme used can be memorized The alarm for the programme end may by following the below: be muted as follows: IMPORTANT IMPORTANT The dishwasher must ALWAYS be off The dishwasher must ALWAYS be off before start of this procedure.
  • Page 25 Fault signals IMPORTANT This dishwasher is equipped with an If malfunctions or faults occur when a anti-overflow safety device which will programme is running the indicator light automatically discharge any excess that corresponds to the selected cycle water should a problem occur. (2 indicator lights for the "COLD RINSE"...

  • Page 26: Programme Guide

    PROGRAMME GUIDE Description Programme Once a day - for normal soiled pans and any UNIVERSAL other items that have been left all day for washing. Once a day - for heavily soiled pans and any HYGIENIC other items that have been left all day for washing.
  • Page 27 Avarage Programme contents Check list duration in minutes • • • • • • • • • • 60°C • • • • • • • • • • • • • 75°C • • • • • • • •...

  • Page 28: Identifying Minor Faults

    IDENTIFYING MINOR FAULTS Should the dishwasher fail to operate, before contacting the Service Centre, make the following checks: FAULT CAUSE REMEDY Plug is not connected to wall Connect electric plug socket O/I button has not been pressed Press button 1 - Machine completely dead Door is open Close door No electricity...
  • Page 29 FAULT CAUSE REMEDY See causes for no. 5 Check Bottom of saucepans have not Burnt on food remains must been washed well be soaked before putting pans in dishwasher Edge of saucepans have not Reposition saucepans been washed well Spray arms are partially blocked Remove spray arms by unscrewing ring nuts clockwise and wash under running water...
  • Page 31 The manufacturer declines all responsibility in the event of any printing mistakes in this booklet. The manufacturer also reserves the right to make appropriate modifications to its products without changing the essential characteristics. To consult the product fiche, please refer to the manufacturer website.
  • Page 32 This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

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