Kenmore 100.80002 Use And Care Manual page 13

::: S LICING GUIDE :
FOOD
Apple
Cabbage ! Let[use
Carrots
Cela_
Cucumber
Mushrooms
Onlons
_eohes / Pears
Peppers:Green.
Red Yellow.ate
Papperonl
P_lalues
S!rawberrles
Tutor=toes
Turnips
Zucchini
DIRECTIONS
HaNs andstack horlzonlelly in ehu_oUse fkm pressure
Helve head. cuI fofi! ctluta
Culle itt ehulo
Remove siring P ackchute forbesl i'csulIs
Cutto lit chuteif necessary
Slackchute with n_Jshtoems en Iheir sides for lengthwise sEisss
H_tva andfltl chute,positioning onions apd_ht lot coarsely choppedrecall °,
Halvoe_Id c _m PCSIIIDn Updghl Inchula and slice u sing I Igllt plescu_a.
Keep whelmcut slam and ctl end seed, keep top endtnlacl Rt popper
Into c hafe. I ntact endtothetop, e queezin!j sllgl_ll'/to
Ill }fnecessary
Cul large cne_ inlo quarters or strips dr._pen_hgon desired fBsult_
Slice u singm_dcr_te pressure
CutIntn 3 ,in Im_gII_e Remava inedible oa_Ing
Peel if dos_cd Positiontn chute,outlingtar,qepolatoaain h_Ivoa
Hull Artanga berdee on their sides for lengthwise s_lcae
U_] small lo_*_toesfor whata sliceshalveif no_P.s_aly Usa gcel]ybut filmpressure
Peel Cuttuz'nipstofit chule
Slice elf ends Use smaJlsquashforwhofa slices; halve is{get ones tof_Ichute
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