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Summary of Contents for Star 510F
- Page 1 Star Manufacturing Installation International Inc. Operating 10 Sunnen Drive St. Louis, MO 63143 Instructions Phone: (314) 781-2777 Fax: (314) 781-3636 2M-Y9203 Rev. E 2/18/04 DEEP FAT FRYER MODEL 510F...
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Page 2: Specifications
Electrical: 120V; 50/60 cycle; single phase; 1.8kw; 15A Dimensions: 18" D x 11" W x 14" H Net Weight: 20 Lbs. MODEL 510F 120V CSA Capacity: 10 Lbs. Fat Electrical: 120V; 50/60 cycle; single phase; 1.8kw; 15A, Cord rated 20A Dimensions: 18"... -
Page 3: Safety Symbol
Contact your local authorized service agent for service or required maintenance. Refer to the authorized service center listing provided with the unit. The Star Service Help Desk (1-800-807-9054) is available during normal business hours to answer any questions that may arise. Please have your model number and serial number for... -
Page 4: Installation
CAUTION 3. Controls: a. ON/OFF Two-Pole Switch - Located on the front control panel is a two-pole switch which This equipment is designed and sold for commercial turns power on or off. An indicator light (top) use only by personnel trained and experienced in its is located on the control housing. - Page 5 5. Idling: During idle periods turn thermostat control to approximately 200°. The fast recovery fryers can be brought up to frying temperature in a matter of minutes. Lowering the temperature during idle periods saves fuel costs and prolongs fat life. 6.
- Page 6 CAUTIONS FOR ALL DEEP FAT FRYERS NEVER LEAVE AN OPERATING FRYER UNATTENDED REMEMBER HOT OIL IS DANGEROUS - RESPECT IT! Hot oil is dangerous - Severe burns can Be sure your energy supply is installed result when hot oil contacts the skin. properly and in accordance with the lo- cal and national codes.
- Page 7 CARE OF FAT In three to six months you may spend as much for fat as A number of commercial devices and materials are avail- you paid for your kettle. So fat is an item you want to able to aid in eliminating fat impurities. There are sev- know all about;...
- Page 8 HANDY FRYING CHART TIME IN FOOD COATING PROCEDURE TEMP MINUTES POTATOES Standard French Fries Cut in uniform pieces 1/2” Blanch Only square the long way 3-1/2 Brown Only 3-1/2 Long Branch Cut in uniform pieces 3/4” square the long way 7-10 Julienne (shoe string) Cut in uniform pieces 1/8”...
- Page 9 LIMITED EQUIPMENT WARRANTY All workmanship and material in Star products have a one (1) year limited warranty on parts and labor in the United States and Canada. Such warranty is limited to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair of defects without charge, by the factory authorized service agency or one of its sub-agencies.
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Page 12: Parts List
PARTS LIST 510F 120V/240VE Deep Fat Fryer MODEL Number Part Number Number Description Unit E1-510013 KETTLE ASSEMBLY E1-Y9052 BODY E1-Y9051 BOTTOM 2C-Y7565 NUT RETAINER 2A-Y7555 LEG-FOOT E1-Y9174 BRACKET RIGHT E1-Y9173 BRACKET LEFT E1-510027 ELEMENT HOUSING ASSEMBLY 2P-Y9176 SNAP-BUTTON E1-Y9175 BRACKET-GUIDE...
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