Electrical
Connection
To properly install your range, you must determine the type of
electrical connection you will be using and follow the instructions
provided for it here,
•
Range must be connected to the proper electrical voltage
and frequency as specified on the model/serial number rating
plate. The model/serial
number rating plate is located behind
the control panel or on the oven frame behind the storage
drawer panel. Refer to the figures in the "Product
Dimensions" section of the "Location Requirements"
section.
•
This range is manufactured with the neutral terminal
connected to the cabinet. Use a 3-wire, UL listed, 40- or
50-amp power supply cord (pigtail) (see Range Rating chart
below). If local codes do not permit ground through the
neutral, use a 4-wire power supply cord rated at 250 volts,
40 or 50 amps and investigated for use with ranges.
Range Rating*
Specified Rating of
Power Supply Cord Kit
and Circuit Protection
120/240 Volts
120/208 Volts
Amps
8.8- 16,5 KW
7,8- 12.5 KW
40 or 50"*
16.6 - 22.5 KW
12.6 - 18.5 KW
50
*The NEC calculated load is less than the total connected load
listed on the model/serial
rating plate.
**If connecting to a 50-amp circuit, use a 50-amp rated cord with
kit. For 50-amp rated cord kits, use kits that specify use with a
nominal 1%" (34,9 mm) diameter connection
opening,
•
A time-delay fuse or circuit breaker is recommended.
The range can be connected directly to the fused disconnect
(or circuit breaker box) through flexible or nonmetallic
sheathed, copper or aluminum cable. See "Electrical
Connection."
•
Allow 2 to 3 ft (61.0 cm to 91.4 cm) of slack in the line so that
the range can be moved if servicing is ever necessary.
•
A UL listed conduit connector must be provided at each end
of the power supply cable (at the range and at the junction
box).
•
Wire sizes and connections
must conform with the rating of
the range.
•
The wiring diagram is located on the back of the range or
inside the storage drawer in a clear plastic bag.
If connecting
to a 4-wire system:
This range is manufactured
with the ground connected to the
cabinet. The ground must be revised so the green ground wire of
the 4-wire power supply cord is connected to the cabinet, See
"Electrical Connection."
Grounding through the neutral conductor
is prohibited for new
branch-circuit
installations (1996 NEC); mobile homes; and
recreational vehicles, or an area where local codes prohibit
grounding through the neutral conductor.
When a 4-wire receptacle of NEMA Type 14-50R is used, a
matching UL listed, 4-wire, 250-volt, 40- or 50-amp, range power
supply cord (pigtail) must be used. This cord contains 4 copper
conductors
with ring terminals or open-end spade terminals with
upturned ends, terminating
in a NEMA Type 14-50P plug on the
supply end.
The fourth (grounding) conductor must be identified by a green or
green/yellow cover and the neutral conductor
by a white cover.
Cord should be Type SRD or SRDT with a UL listed strain relief
and be at least 4 ft (1.22 m) long.
4-wire receptacle (14-50R)
The minimum conductor sized for the copper 4-wire power
cord are:
40-amp circuit
2 No.-8 conductors
1 No.-10 white neutral
1 No.-8 green grounding
If connecting
to a 3-wire system:
Local codes may permit the use of a UL listed, 3-wire, 250-volt,
40- or 50-amp range power supply cord (pigtail). This cord
contains 3 copper conductors
with ring terminals or open-end
spade terminals with upturned ends, terminating
in a NEMA Type
10-50P plug on the supply end. Connectors on the appliance end
must be provided at the point the power supply cord enters the
appliance. This uses a 3-wire receptacle of NEMA Type 10-50R.
3-wire
receptacle
(10-50R)
INSTALLATION INSTRUCTIONS
'
,'k, ........
Excessive
Weight Hazard
Use two or more people to move and install range.
Failure to do so can result in back or other injury.
1. Remove shipping materials, tape and protective film from the
range. Keep cardboard bottom under range.
2. Remove oven racks and parts package from inside oven.
3. To place range on its back, take 4 cardboard corners from the
carton, Stack one cardboard corner on top of another.
Repeat with the other 2 corners. Place them lengthwise on
the floor behind the range to support the range when it is laid
on its back.
4. Using 2 or more people, firmly grasp the range and gently lay
it on its back on the cardboard corners.
5. Pull cardboard bottom firmly to remove.
6. Use an adjustable wrench to loosen the leveling legs.
7. Place cardboard or hardboard in front of range. Using 2 or
more people, stand range back up onto cardboard or
hardboard.
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