Oster TSSTTVFDMAF Instruction Manual page 25

Food Weight
Meat/Poultry/Fish
Breaded Chicken 1 lb
Breast
Breaded Fish 1 lb
Bacon 0.5 lb
Salmon 1-1.5 lb
Snacks
Frozen Chicken 1.5 lb
Nuggets
Frozen Mozzarella 0.5 lb
Sticks
Frozen Onion Rings 1.5 lb
Vegetable
Tender Stem 1 lb
Broccoli
Asparagus 1 lb
Brussel Sprouts 1 lb
Mushroom 1 lb
Fresh Mixed 1.5 lb
Vegetables
NOTE: Preheat oven for at least 5 minutes before use.
NOTE: Cook times are estimates and may vary based on food type and preparation.
Function Temperature
(°C)
200 degrees
200 degrees
220 degrees
230 degrees
220 degrees
230 degrees
230 degrees
200 degrees
200 degrees
200 degrees
200 degrees
200 degrees
English - 8
Time (min) Oil?
20-25 min No
12-15 min No
12-15 min No
15 min No
15-20 min No
10-15 min No
10-15 min No
10-15 min Yes
8 min Yes
12-15 min Yes
8-10 min Yes
15-20 min Yes