Philips NX0960 User Manual
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Philips NX0960 User Manual

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Summary of Contents for Philips NX0960

  • Page 1 NX0960 User manual...

  • Page 2: Table Of Contents

    Table of contents Important Electromagnetic fields (EMF) Automatic Shut-Off Introduction General Overview Description of functions Before first use Connecting the Air Cooker to the NutriU App Preparing for Use Using the Air Cooker Cooking modes Recipe guided cooking via NutriU app Mode “Ingredients”...

  • Page 3: Important

    Warning • If the supply cord is damaged, it must be replaced by Philips, its service agent or similarly qualified persons in order to avoid a hazard. • Only connect the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall socket properly.
  • Page 4 • Do not use the appliance for any other purpose than described in this manual and use only original Philips accessories. • Do not use any accessories or parts from other manufacturers or that Philips does not specifically recommend. If you use such accessories or parts, your guarantee becomes invalid.

  • Page 5: Electromagnetic Fields (Emf)

    • Do not move the food steamer while it is operating. • Always return the appliance to a service center authorized by Philips for examination or repair. Do not attempt to repair the appliance yourself, otherwise the guarantee becomes invalid.

  • Page 6: Introduction

    Introduction Congratulations on your purchase and welcome to Philips! To fully benefit from the support that Philips offers, register your product at www.philips.com/welcome. The Philips Air Cooker uses NutriFlavor technology to create the optimal climate of hot air circulation and humidity to cook every unique food to perfection.

  • Page 7: General Overview

    General Overview 1. Glass lid 7. Lid release button 2. Hot air circulation grid 8. Water tank + lid 3. Cooking chamber 9. Second layer (sold separately) 4. Rotary button 10. Basket 5. Display 11. Cooking pot (for some models) 6.

  • Page 8: Description Of Functions

    Description of functions Water tank The Air Cooker is equipped with a water tank, which is located at the back of the appliance. The MAX water level is about 600 ml. The MAX water level indication is on the handle side of the water tank and should not be exceeded.
  • Page 9 Humidity setting Some provided cooking methods have a default recommended humidity setting, which cannot be Adjust humidity 160°C 160°C adjusted as a different humidity may impact the cooking 20:00 20:00 20:00 20:00 20:00 20:00 20:00 20:00 result. To change the humidity setting, use the manual mode (see chapter “Cooking modes”).

  • Page 10: Before First Use

    Preheating Some cooking methods such as roast and bake require preheating. Start pre-heat The preheating notification pops up automatically in cook modes which require preheating. 5:00 5:00 5:00 5:00 5:00 5:00 If your Air Cooker is already heated up after you have just cooked something, you can skip preheating and start cooking right away.
  • Page 11 1. Plug in the appliance. 2. Press the rotary button to turn on the appliance. Note • When you switch on the appliance for the first time, you will be asked to select the language, which you would like to use to navigate through the menu. 3.
  • Page 12 • You can also download the NutriU app from the App Store or from the website www.philips.com/NutriU. Alternatively, you can scan the QR code in the booklet which comes in the pack of your Air Cooker. 8. Open the NutriU app and follow the registration process.

  • Page 13: Preparing For Use

    Important • Remote control: you can remotely control your Air Cooker through the app (e.g. send a recipe, pause cooking, etc.) only if you have checked off the “remote consent” in the NutriU app, to be found in your NutriU profile.
  • Page 14 2. Press the rotary button to turn on the Air Cooker. 3. Fill in the water tank. : always excluded for manual 3a. Detach the water tank from the back of your Air Cooker and open the lid of the water tank. 3b.
  • Page 15 5. Select the cooking method you want to use (see also Cooking methods chapter “Cooking modes”). Back Air Steam Steaming Roast Bake Bake 6. Set the cooking parameters if needed. 7. Press the rotary button to start cooking. Start 140°C 140°C 10:00 10:00...

  • Page 16: Cooking Modes

    9. When the cooking time elapse, you will see the enjoy screen. • A melody will sound. 10. You can either go back to main menu (toggle to icon x and confirm), keep your food warm, or cook more. Note •...
  • Page 17 1. Plug in the Air Cooker. 2. Press the rotary button to turn on the Air Cooker. 3. Open the NutriU app on your smart device and choose a recipe in the NutriU app. 4. Tap “Get started”. • The respective setting is shown in the NutriU app and also mirrored on your appliance.

  • Page 18: Mode "Ingredients

    Mode “Ingredients” Cook with this mode if you are a beginning Air Cooker user and would like to have full guidance over the cooking process. Important • When you enter the ingredient list for the first time, namely before you have connected your Air Cooker to your home WiFi, there is only a default ingredient list.
  • Page 19 4. Push the rotary button to confirm. 5. Turn the rotary button to choose the ingredient you Ingredients want to cook. Press the rotary button to confirm. Back Vegetables Root & starchy veggies Grains Meat Meat 6. Choose one of the recommended cooking methods Cooking methods and confirm.
  • Page 20 Ingredient Cooking Cooking Cooking Preheat- Ingredient Amount Methods Cluster temperature humidity time 600g Roast 160°C 20 min Green 500g Air Steam 120°C 17 min beans Eggplant 750g Air Steam 120°C 25 min 680g Roast 160°C 20 min Brussel 500g Air Steam 120°C 12 min sprouts...
  • Page 21 Ingredient Cooking Cooking Cooking Preheat- Ingredient Amount Methods Cluster temperature humidity time 200g/ Couscous/ 300ml Air Steam 120°C 10 min Bulgur water lean cuts of Meat 1000g Air Steam 120°C 50 min beef lean cuts of 1000g Air Steam 120°C 60 min pork Streaky pork 1000g...

  • Page 22: Mode "Cooking Method

    Mode “cooking method” This mode is recommended when you are already a bit familiar with cooking with your Air Cooker. You can choose various cooking methods. Cooking Temperature Humidity Default time Range Examples method setting setting Vegetables, meat, Air steam 120°C 10 min 1 –...
  • Page 23 Air Steam We recommend using “Air Steam” for all kinds of vegetables, lean meat, fish, seafood and all types of grains. This setting keeps the natural taste, texture, and the bright color of your food. The cooking time given in the table is guideline for fresh ingredients. If the cooking time does not lead to the expected cooking result, adjust the cooking time accordingly.
  • Page 24 Ingredient Cluster Ingredient Amount Cooking time Trout 600g 12 min Squid 600g 15 min White fish fillet 600g 12 min Eggs Hard-boiled egg 560g/10 eggs 12 min Soft boiled egg 560g/10 eggs 8 min Steam Steaming is a very gentle cooking method due to the low temperature and high humidity.
  • Page 25 Roast We recommend using “Roast” to cook ingredients at a higher temperature, mainly meat dishes and fish, but also vegetables. • For an optimal result, preheat the device before cooking. The cooking time given in the table is guideline for fresh ingredients. If the cooking time does not lead to the expected cooking result, adjust the cooking time accordingly.
  • Page 26 Bake We recommend using “Bake” to bake bread, cakes and muffins, but also gratins. With this setting you will get delicious baking results that are soft on the inside and crispy on the outside. • For an optimal result, preheat the device before cooking. •...
  • Page 27 Ingredient Clus- Cooking tem- Cooking time Ingredient Amount perature Lean beef 1000g 80°C 180 min Chicken Whole chicken 1350g 80°C 180 min Vegetables Ratatouille 800g 80°C 180 min Stew Beef stew 1500g 80°C 180 min Fruits Plum jam 1000g 80°C 180 min Sous vide Sous vide is a special cooking method which uses vacuum at a low temperature...
  • Page 28 Ingredient Cooking tem- Cooking Doneness Cooking time Ingredient Cluster perature humidity level 2 x chicken Juicy and Poultry 66°C 70 - 180 min breasts a 250 g tender Shrimp, with Opaque, Seafood shell, medium- 56°C 40 - 65 min buttery, juicy sized, 400 g 4 x salmon filet a Fish...
  • Page 29 Ingredient Cluster Ingredient Amount Defrosting time Poultry Whole chicken 1200g 30 min Chicken breast 400g 15 min Chicken drumsticks 400g 13 min Baked goods Puff pastry 300g 10 min Batters 500g 15 min Cinnamon Rolls 500g 13 min Bread/rolls Bread rolls 500g 13 min Rye bread...

  • Page 30: Mode "Manual

    Mode “manual” This mode is recommended for Air Cooker users, who are already familiar with the device and have gained some experience in “recipe-guided cooking” or in “ingredients cooking”. In this mode you can set all cooking parameters, such as time, temperature and humidity manually.

  • Page 31: Voice Control

    Bottom tray and grid plus second layer Bottom tray and grid plus basket and second layer Bottom tray and grid plus cooking pot and second layer Voice control 1. Make sure your Air Cooker is connected and paired with your smart device, and the remote consent is given in the NutriU app, to be found in your profile.

  • Page 32: Cleaning

    Cleaning General Important • Do not use metal kitchen utensils or abrasive cleaning materials as this may damage the non-stick coating. • Do not use sharp or spiky tools to clean the water nozzle inside the cooking chamber, this could destroy the nozzle. Note •...
  • Page 33 5. Clean the bottom tray, the basket, the cooking pot, and the second layer accessory in a dishwasher. You can also clean them with hot water, dishwashing liquid and a non-abrasive sponge (see ‘Cleaning table’). 6. Wipe the outside of the appliance with a moist cloth. 7.

  • Page 34: Cleaning Table

    Cleaning Table Note • Use the “Rinsing” or “Easy Clean” function to thoroughly clean the inside of the cooking chamber. English...

  • Page 35: Use The Automated Cleaning Programs

    If the appliance is still hot, let it cool down with the lid open for at least 30 minutes. 2. Pour about 80 ml of the Philips CA6700 descaling liquid or citric acid in the empty water tank and put the water tank back to the appliance without adding additional water.

  • Page 36: Storage

    6. Once you have done this, confirm it on the display screen by pressing “OK” with the rotary button. The device then will flush the water system with fresh water. 7. When the flushing is done, press “OK” to finish the descaling process. 8.

  • Page 37: Declaration Of Conformity

    92,9mW EIRP. Guarantee and Support If you need information or support, please visit www.philips.com/support, scan the QR code provided on the pack or in the introduction booklet or read the separate worldwide guarantee leaflet.

  • Page 38: Troubleshooting

    This chapter summarizes the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.philips.com/support for a list of frequently asked questions or contact the Consumer Care Centre in your country.
  • Page 39 Problem Possible cause Solution In case you cooked with a NutriU recipe, developed for When you cook with a NutriU recipe, The food, which I cooked, your Air Cooker, you might follow the quantities recommended did not turn out as not have followed the recipe in the recipe.
  • Page 40 I cannot use the app to completed the WiFi Setup through remotely control my Air The Air Cooker is not connected the Philips NutriU app and connected Cooker (e.g. sending a to your home WiFi and/or not your appliance to a specific WiFi recipe and start cooking paired to your smart device.
  • Page 41 © 2022 Philips Domestic Appliances Holding B.V. All rights reserved...

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