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Related Manuals for Zanussi ZOS37902
Summary of Contents for Zanussi ZOS37902
- Page 1 User Manual Oven ZOS37902...
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Page 2: Table Of Contents
Cleaning and user maintenance shall not be made by children • without supervision. Children of less than 3 years should be kept away unless • continuously supervised. General Safety Only a qualified person must install this appliance and replace • the cable. www.zanussi.com... -
Page 3: Safety Instructions
• Connect the mains plug to the mains socket Electrical connection only at the end of the installation. Make sure that there is access to the mains plug after WARNING! the installation. Risk of fire and electrical shock. www.zanussi.com... - Page 4 • Clean regularly the appliance to prevent the the appliance directly on the bottom. deterioration of the surface material. – do not put aluminium foil directly on the • Remaining fat or food in the appliance can bottom of the appliance. cause fire. www.zanussi.com...
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Page 5: Product Description
• Wire shelf To bake and roast or as pan to collect fat. For cookware, cake tins, roasts. • Baking tray Before first use Initial Cleaning WARNING! Refer to Safety chapters. Remove all accessories and removable shelf supports from the appliance. www.zanussi.com... -
Page 6: Daily Use
• The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls the oven functions or the temperature. www.zanussi.com... - Page 7 °C to 230 °C. Display A) Timer B) Heat-up and residual heat indicator C) Water drawer (selected models only) D) Core temperature sensor (selected models only) E) Door lock (selected models only) F) Hours / minutes G) Clock functions www.zanussi.com...
- Page 8 Empty the water tank after the steam cooking is completed. CAUTION! The appliance is hot. There is a risk of burns. Be careful when you empty the water drawer. www.zanussi.com...
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Page 9: Clock Functions
If you press when you set the shows hours for DURATION , the flashes in the display. appliance goes to setting of the 2. Press to the set the values and function. press to confirm. www.zanussi.com... -
Page 10: Using The Accessories
The dish consists of a glass bowl, a lid with a hole for the injector tube (C) and a steel grill to put at the bottom of the baking dish. Glass bowl (A) "C" is the injector tube for steam cooking, "D" is the injector for direct steam cooking. www.zanussi.com... - Page 11 • Do not put cold liquids in the baking dish when it is hot. 2. Put the baking dish onto the second shelf position from the bottom. 3. Put the other end of the injector tube into the steam inlet. www.zanussi.com...
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Page 12: Additional Functions
2 seconds. The Child Lock prevents an accidental An acoustic signal sounds. SAFE comes on in operation of the appliance. the display. 1. Do not set an oven function. To deactivate the Child Lock, repeat step 2. www.zanussi.com... -
Page 13: Hints And Tips
Cooking times To decrease the condensation, operate the appliance for 10 minutes before cooking. Cooking times depend on the type of food, its • Clean the moisture after each use of the consistency, and volume. appliance. www.zanussi.com... - Page 14 - two levels tray Small cakes 140 - 150 1, 3 and 5 30 - 45 In a baking - three levels tray Biscuits / 140 - 150 30 - 35 In a baking pastry tray stripes - one level www.zanussi.com...
- Page 15 White bread 60 - 70 1 - 2 pieces, 500 gr per piece Rye bread 30 - 45 In a bread tin 2 (2 and 4) 25 - 40 6 - 8 rolls in Bread rolls a baking tray www.zanussi.com...
- Page 16 Pork 90 - 120 On a wire shelf Veal 90 - 120 On a wire shelf English roast 50 - 60 On a wire beef, rare shelf English roast 60 - 70 On a wire beef, medi- shelf www.zanussi.com...
- Page 17 Shelf po- ture (°C) sition ture (°C) sition Trout / Sea 40 - 55 3 - 4 fish bream Tuna fish / 35 - 60 4 - 6 fillets Salmon Grilling Preheat the empty oven for 3 minutes before cooking. www.zanussi.com...
- Page 18 Quantity (kg) Temperature Time (min) Shelf position (°C) Shoulder, neck, ham 1 - 1.5 160 - 180 90 - 120 1 or 2 joint Chop, spare rib 1 - 1.5 170 - 180 60 - 90 1 or 2 www.zanussi.com...
- Page 19 1 or 2 Turkey 4 - 6 140 - 160 150 - 240 1 or 2 Fish (steamed) Food Quantity (kg) Temperature Time (min) Shelf position (°C) Whole fish 1 - 1.5 210 - 220 40 - 60 1 or 2 www.zanussi.com...
- Page 20 50 - 60 6 - 8 1 / 4 Herbs 40 - 50 2 - 3 1 / 4 Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 www.zanussi.com...
- Page 21 500 g for each piece 190 - 210 20 - 30 2 (2 and 4) 6 - 8 rolls in a Rolls baking tray 200 - 220 20 - 30 In a baking tray Pizza 1) Preheat the oven for 10 minutes. www.zanussi.com...
- Page 22 25 - 35 3 - 4 fish Tuna 1200 35 - 50 4 - 6 fillets Hake 20 - 30 Steam reheating Food Temperature Time (min) Shelf posi- Comments (°C) tion 15 - 25 Reheat on a plate Casserole / Gratin www.zanussi.com...
- Page 23 25 - 30 Pepper strips 20 - 25 Celery slices 30 - 35 Meat Food Temperature (°C) Time (min) Shelf position Cooked ham 55 - 65 Poached chicken breast 25 - 35 Kasseler (smoked loin of 80 - 100 pork) www.zanussi.com...
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Page 24: Care And Cleaning
Dry it with a soft cloth. Install the shelf supports in the opposite Do not use steel wool, acids or sequence. abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions. www.zanussi.com... - Page 25 Let it cool down and continue with the removal of the tank contents. Refer to "Emptying the CAUTION! water tank". Do not use the appliance without the 4. Rinse the water tank and clean the glass panels. remaining lime residue in the oven with a cloth. www.zanussi.com...
- Page 26 Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. First lift carefully and then remove the glass panels one by one. Start from the top panel. www.zanussi.com...
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Page 27: Troubleshooting
Fill the water tank. work. It takes more than three minutes There are lime deposits in the Clean the water tank. Refer to to empty the water tank or the oven. "Cleaning the water tank". water leaks from the steam inlet opening. www.zanussi.com... - Page 28 Do not remove yourself, contact your dealer or an Authorised the rating plate from the appliance cavity. Service Centre. We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... www.zanussi.com...
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Page 29: Installation
H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F Applicable types of cables for UK only Connection via Min. size cable / Cable / flex type Fuse flex Oven Control Circuit 2,5 mm² PVC / PVC twin and earth 15 A min. 20 A min. www.zanussi.com... -
Page 30: Energy Efficiency
Energy efficiency Product Fiche and information according to EU 65-66/2014 Supplier's name Zanussi Model identification ZOS37902XD Energy Efficiency Index 100.0 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.85 kWh/cycle... - Page 31 www.zanussi.com...
- Page 32 www.zanussi.com/shop...