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8605782 Safety and Instruction Manual PLEASE READ CAREFULLY *Subject to registering Your Extended Guarantee online at www.towerhousewares.co.uk. 7 Litre Aluminium Pressure Cooker...
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1912 Midland Metal Spinners was founded by 1961 Tower became largest George Cadman, who was then 65 years old, as manufacturers of aluminium holloware, electric a metal holloware manufacturing company, in St. kettles, tea pots and other household articles with Mark’s Street, Wolverhampton.
Safety and Instruction Manual CONTENTS: Please read this Manual carefully BEFORE Contents: using the Pressure Cooker for your own Specifications safety. The Tower Aluminium Pressure 1.1 Components and accessories Cooker has been designed to cook food under pressure in accordance with the 1.2 Technical Information instructions in this Manual.
Safety and Instruction Manual SPECIFICATIONS Continued 1.2 Technical Specification Model No: 8605782 Diameter: 24cm Capacity: 7 Litre Working Pressure: 80kPa (Approx 11.6psi) ± 10% Material: Aluminium body and lid Suitable for hob types: Gas/Electric/Ceramic/Halogen Featuring: Ergonomic Phenolic handles and helper handles Quick click locking system Visual pressure indicator raises when cooker is ready 1.3 Suitable Cooking Hobs...
2 IMPORTANT SAFETY INFORMATION 2.1.3 Safety Lock Please read these notes carefully BEFORE • On the top surface of the upper handle is using your Tower Pressure Cooker the safety lock. This is used to open and 2.1 Safety Features to lock the cover into place. To lock the 2.1.1 Regulator cover into place grip the upper handle and •...
Safety and Instruction Manual • Finally, take care to position the pressure This will reduce the risk of bursting once the cooker so that the steam release valve lid is open and prevent possible injury. (safety valve) is not in close proximity to •...
3 USING YOUR PRESSURE COOKER For the first time of use, clean the pressure Heating – Turn the hob to its highest setting in cooker, fill with about 400ml of water and order to get the pressure cooker as quickly as heat for 30 minutes.
Safety and Instruction Manual 3.3 Once Cooking Has Finished such as soup, shake gently to disperse any Do NOT attempt to open your pressure cooker bubbles as they could burst and spray hot liquid, causing injury. until it has cooled and the pressure has been released.
4. COOKING TIMES AND RECIPES 4.1 Cooking Times The cooking time starts from the moment that the heat is turned down after the pressure regulator rises and your pressure cooker starts to hiss; it finishes when you remove your pressure cooker from the heat. 4.1.1 Vegetable Cooking Times Vegetable Cooking time...
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Safety and Instruction Manual Vegetable Cooking time Vegetable Cooking time (mins) (mins) Parsnips (5 mm slices) Swede (25 mm slices) Parsnips (25 mm slices) 2 - 4 Swiss chard Peas (in the pod) Tomatoes (in quarters) Peas (green) Tomatoes (whole) Potatoes (cut into 25 mm Turnip (small, in quarters) 5 - 7...
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4.1.2 Meat Cooking Times Meat Water Cooking Meat Water Cooking quantity time (mins) quantity time (mins) Beef, corned (3 to 4 950ml Pork shanks 625ml inches thick) Beef, flank steak 250ml Pork shoulder 375ml 35 - 40 Beef, liver; sliced 300ml Pork spareribs 250ml Beef, pot roast blade, Lamb shoulder (1300...
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Safety and Instruction Manual 4.1.3 Rice and Grain Cooking Times 4.1.3 Meat Cooking Times Grains Water Cooking Type Cut of Cooking (1 cup/250ml) quantity time (mins) Fish time (mins) White – Bass, Barley (pearl) 950 ml 15 - 20 Bream, Brill, Cod, Coley, Haddock, Halibut (454g) Steaks and Barley (pot) 750 ml Plaice,...
4.2 Sample Recipes Food Allergies Important Note: Some of these recipes may contain nuts and/or other allergins. Beef Stew Please be careful when making any of our sample recipes that you are NOT allergic to any of the ingredients. For more information on allergies, please visit the Ingredients Food Standards Agency’s website at: Serves: 8...
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Safety and Instruction Manual Leek and Hazelnut Risotto Ingredients Serves: 4 absorbed, and then pour the rest of the • 850ml hot meat or vegetable stock wine over the rice. Let the wine evaporate • 2 baby carrots again. Add the salt and the boiling stock to •...
5 Cleaning, Storage and Maintenance 5.1 Looking after your Pressure Cooker parts otherwise your Guarantee will be Your Tower Pressure Cooker is designed to invalidated. give you many years of trouble free cooking, Wash the seal in hot water and detergent to if properly cared for. Do Not wash ANY part of remove any debris from both the seal and the the product in a dishwasher.
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Safety and Instruction Manual To reassemble, place the piston inside the spring, push them up into the hollow bolt (from underneath the lid), hold in place with a finger, and thread the wire loop through the hole in the top of the piston. Check that the plastic seal is seated inside the knurled nut, then screw it on to the end of the hollow bolt.
6 TROUBLE SHOOTING If your Pressure Cooker is not performing as The table below details common problems and it should, remove it from the hob using oven how to solve them. gloves, place it in the sink and then run cold water over it to cool the appliance and to reduce the pressure.
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Safety and Instruction Manual 7 WARRANTY This product is guaranteed for 12 months from the date of original purchase. If any defect arises due to faulty materials of workmanship, the faulty products must be returned to the place of purchase. Refund or replacement is at the discretion of the retailer.
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thank you! We hope you enjoy your appliance for many years. As a thank you for purchasing one of our fantastic products, we are giving you an extra 9 years peace of mind. *To receive your extra 9 years guarantee, register your appliance online by visiting: www.towerhousewares.co.uk Should you have a problem with your...
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