Belling FSDF 60 User Manual And Installation Manual
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Belling FSDF 60 User Manual And Installation Manual

Belling FSDF 60 User Manual And Installation Manual

Freestanding dual fuel au
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Users Guide
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Handbook
Belling
Freestanding Dual Fuel AU

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Summary of Contents for Belling FSDF 60

  • Page 1 Users Guide & Installation Handbook Belling Freestanding Dual Fuel AU...
  • Page 2 our warranty Should you need it ..Inside the paperwork which has come with this appliance, there is a leaflet and card explaining the terms of our extended warranty and guarantee. In order to apply for our five year guarantee, simply fill in the details on the card and post it off, this will register your appliance.

  • Page 3: Table Of Contents

    contents Introduction Before Using Safety Using the Hob Using the Grill Using the Ovens Cleaning Installation Technical Customer Care Please keep this handbook for future reference, or for anyone else who may use the appliance.

  • Page 4: Introduction

    Please ensure that you have the product’s model no and serial no available when you call. These can be found on the silver data label on your product. Alternatively, general information, spares and service information is available from our website: www.belling.co.uk...

  • Page 5: Before Using

    Before Using the ProdUct • Make sure that you have removed all packaging and wrapping. Some of the items inside this appliance may have additional wrapping. • It is advised that you turn the ovens and/or grill on for a short while. This will burn off any residues left from manufacturing. There may be a smell which accompanies this process - but this is nothing to worry about and is harmless. • It is recommend that you wash the oven shelves, baking tray, grillpan and grillpan trivet before their first use in hot soapy water. This will remove the protective oil coating.

  • Page 6: Safety

    safety GeNeRaL ✗ Do not use this appliance to heat anything other than food items and do not • Parts of the appliance may become use it for heating the room. hot while in use. Always make sure that children are supervised when they are Gas HOB near to the appliance. ✓ Always ensure that pan bases are dry • The appliance must never be and flat before using them on the hob. disconnected from the mains supply ✓ Always position pans over the centre of during use, as this will seriously affect the the heat zone, and turn the handles to a safety and performance, particularly in safe position so they cannot be knocked or relation to surface temperatures becoming grabbed. hot and gas operated parts not working efficiently. The cooling fan (if fitted) is ✓ Always use pans which are no smaller designed to run on after the control knob than 100mm (4”), or larger than 250mm has been switched off. (10”). OVeN/GRILL ✓ Always match the size of pan to the size heat zone – do not use large pans on ✓ Always take care when removing food small zones or vice versa.
  • Page 7 safety CHIP PaN fIRes What causes a chip pan fire? • Chip pan fires start when oil of fat overheats and catches fire, or when oil or fat spills on to the cooker because the pan has been filled too high. • They can also start when wet chips are put into hot oil, making it bubble up and overflow. Preventing a chip pan fire • Never fill the pan more than a third full with oil of fat. • Never leave the pan alone with the heat on - even for a few seconds. • Ensure chips are dry before putting them in the pan. • Never put chips in the pan if the oil has started smoking. Turn off the heat and leave the oil to cool down. In the event of a chip pan fire • If your chip pan does catch fire - don’t panic, and don’t move the pan. Serious burns are often caused by picking up the...

  • Page 8: Using The Hob

    using the hob - gas • Use pans which are large enough to • To simmer, turn the control knob to the avoid overflows onto the ceramic glass small flame symbol. This will ensure that hob surface. the flame is just large enough to gently heat the contents of the pan. • As soon as the water boils, turn the cooking zones down to a lower setting; • To turn off, turn the control knob this will help prevent pans boiling over. clockwise to the ‘off’ position. • Do not leave an empty pan on a • Always make sure that your pans are heating zone. placed centrally on the burners and do not allow the flame to extend over the base of • Nothing should ever be left lying on the pan. the hob. • Avoid the use of pans that overhang • Pans should be placed in the centre of the edges of the hotplate. the heating zone. In the event of a power failure, or the • Wipe any spillage as soon as possible. ignition not working, then a lighted match • Clean the hob top as regularly as or taper can be used to light the burner.
  • Page 9 The Fold down lid Caution: Glass lids may shatter when heated. Turn off all the burners before shutting the lid. When opening and closing the lid, use the cooler outer sides of the lid glass. The lid must be opened fully, so there is no danger of it closing while the hob is being used.
  • Page 10 using the grill - electric USING THE GRILL USING THE GRILL If cleaning the grill pan when it is hot, Caution: Accessible parts may the handle to pour hot fats from the caution: Accessible parts may Caution: Accessible parts may the handle to pour hot fats from the use oven gloves to move it.

  • Page 11: Using The Grill

    using the grill - electric USING THE GRILL Important: The door must be kept Using the grill using the grill When using the grill in the top oven, open when the grill is used. Caution: Accessible parts may Caution: Accessible parts may the speed of grilling can be controlled To switch off, return the control knob to be hot when the grill is used,...
  • Page 12 USING THE TOP OVEN - ElEcTrIc When you are cooking keep children away If you are not preheating the oven, the from the vicinity of the oven. cooking times in the following guide may need to be extended, as they are based on caution: The top element gets extremely a preheated oven.
  • Page 13 USING THE TOP OVEN - ElEcTrIc cooking temperatures Top oven baking guide The temperature settings and time given cooking times in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 14 Using the Main Oven - electric fanned Manual Operation accessible parts may be hot when the oven is used. Young children should be kept away. The programmer must be set to manual operation before the main oven can be used. If A (Auto) is on the programmer to switch on the oven display, return the oven to manual by pressing the up and down buttons...
  • Page 15 e Main Oven Using the Main Oven - electric fanned Slow cooking ( Setting) slow cooking ( setting) Foods are cooked at a lower temperature than a conventional oven, so conventional � Make sure that frozen foods are • Make sure that frozen foods are recipe temperature may have to be thoroughly before cooking.

  • Page 16: Using The Main Oven

    Using the Main Oven - electric fanned to help the air circulate freely Be safe Position the shelves evenly within the oven Do not defrost stuffed poultry using this and maintain a clearance from the oven method. roof and base. Do not defrost larger joints of meat and If more than one cooking dish or baking poultry over 2kg / 4lb using this method.
  • Page 17 Using the Main Oven - electric fanned Note: this is a high efficiency oven, therefore some adjustment will have to be made to conventional cooking temperatures. The table below shows conventional cooking temperatures, ‘A’ efficiency temperatures and gas marks. For optimum results, conventional temperatures need to be converted to ‘A’...
  • Page 18 Using the Main Oven - electric fanned Main oven baking guide dish recommended approximate temperature °c cooking time (preheated oven) Scones 8 - 15 mins Meringues 2 - 3 hours cakes Small cakes 15 - 25 mins Whisked sponge 15 - 20 mins Swiss roll 10 - 12 mins Victoria sandwich...
  • Page 19 Using the Main Oven - electric fanned traditional fruit cakes roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 20 Using the Main Oven - electric fanned Notes: roasting guide • When cooking stuffed meat or poultry The times given in the roasting guide are calculate the cooking time from the total only approximate, because the size and weight of the meat plus the stuffing. age of the bird will influence cooking times as will the shape of a joint and the •...

  • Page 21: Cleaning

    cleaning geneRal • Baby oil can be used to restore stainless steel finishes - but only use a • It is important to clean the product few drops. Don’t use cooking oils as they regularly as a build up of fat can affect can contain salts, which will damage the its performance or damage it and may metal. invalidate your guarantee. • Do not use steam cleaners. • Always switch off your appliance and allow it to cool down before you clean any part of it. enamel surfaces & parts • Do not use undiluted bleaches, • Clean with warm, soapy water and a products containing chlorides, wire wool, clean cloth. abrasive cleaners or nylon pads. • If larger splashes of fat do not readily • Take extra care when cleaning over disappear, you can use a mild cream symbols on fascia panels. Excessive cleaner to remove them. More stubborn cleaning can lead to the symbols fading. marks can be removed using a soap filled pad. Painted &...
  • Page 22 cleaning ReMOVing OVen PaRTS FOR cleaning gaS HOB inner Door glass Burner caps and heads CLEANING • The inner door glass panel can be • The slots in the burner head where the removed for cleaning but it must be flames burn should be cleared of deposits. replaced the right way up. If there is any • Clean with a nylon brush, rinse and GAS HOB REMOVING OVEN PARTS FOR CLEANING writing on the glass, you must be able to then dry thoroughly. There may be brown read it clearly when the cavity doors are coloured markings on your burners; these Burner caps and heads Inner Door Glass open.
  • Page 23 InstallatIon InstructIons - dual fuel products Before you start: Please read the Ventilation requirements instructions. Planning your installation will Ventilation must be as specified by save you time and effort. AS 5601 Installation code. The room Prior to installation, ensure that the local conatining the appliance should have an distribution conditions (nature of the gas air supply.

  • Page 24: Installation Instructions

    InstallatIon InstructIons - dual fuel products InstallatIon InstructIons Windows and permanent vents should clearances Whilst every care is taken to eliminate clearances therefore not be blocked or removed No shelf or overhang or cooker hood burrs and raw edges from this product, without first consulting a GAS SAFE gas No shelf or overhang or cooker hood should be closer than a minimum of...
  • Page 25 InstallatIon InstructIons - dual fuel products Installation Instructions Installation Instructions Levelling Your Cooker A stability bracket can be fitted as Levelling Your Cooker A stability bracket can be fitted as levelling Your cooker A stability bracket can be fitted as follows: follows: Place a spirit level on a baking sheet follows:...
  • Page 26 InstallatIon InstructIons - dual fuel products INSTALLATION INSTRUCTIONS Connect to the electricity supply connect to the electricity supply - dual fuel Your appliance will be fitted with one of the two Warning: This appliance must be terminal blocks below, Block A, Block B Warning: This appliance must be earthed.
  • Page 27 InstallatIon InstructIons - dual fuel products connect to the gas supply Hob burner - Turn the control knob to the FULL ON position, wait a second before The inlet to the cooker is ½” BSP internal pressing the ignition switch or holding a situated at the rear right corner.
  • Page 28 type. * Can be converted from Natural gas to LP Gas Never attempt to convert an appliance - unless the data badge states that you can. technical data Burner Aeration: Fixed Pressure setting: type of gas: Natural Gas - 1.0 kPa Please see data badge your for specified Propane - 2.75 kPa gas type.

  • Page 29: Technical Data

    technical data Fuel type hotplate Burner / nominal Rate Butane Propane element Natural Gas Hob - small 3.2MJ/h Hob - medium x 2 6.5MJ/h Hob - large 9.5MJ/h Total heat input 25.7MJ/h • 4 burners LP Gas Hob - small 3.2MJ/h Hob - medium x 2 6.5MJ/h...

  • Page 30: Wiring Diagram

    B elling FSDF 60 DO - AU Wiring Diagram ISSUE A Wiring colour code: Bk - Black, Bn - Brown, Bu - Blue, Gn - Green, Or - Orange, R - Red, W - White, Y - Yellow. TOP OVEN STAT.

  • Page 31: Customer Care

    customer care FaQs • Automatic cooking will normally produce condensation when the oven is What parts of the appliance can be washed in cooling down with food inside. a dishwasher? should the cooling fan continue to run once • Any enamelled parts such as the the appliance has been switched off? grillpan can be cleaned in a dishwasher, as can oven shelves and shelf guides. • Yes. This is to make sure that you can always touch the control knobs to make What parts must Not be cleaned in a dish- temperature adjustments, and turn your washer? appliance off.
  • Page 32 customer care cHaNGING LIGHt BuLBs (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb. Not all appliances have the same number and type of bulbs. Before replacing your bulb, open the oven door and see which type you have. Then use the table to help you change your bulb correctly. Bulbs can be purchased from hardware stores (always take the old bulb with you). Please remember that bulbs are not covered by your warranty. No of Lamps Bulb location Oven Type Instructions Side Remove the oven shelves. Grasp the lens cover on the light fitting and pull it away from the side of the oven. Un- screw the bulb and replace. Replace the lens cover Rear Fanned/Multifunction Remove the oven shelves. Remove the loose oven back by unscrewing the 4 securing screws (one at each corner)

  • Page 33: Product Description

    customer care cooKsHoP To order or enquire about any of these products, please call the Spares Sales team on 0870 458 9961 Product Description Product Code Quantity Where Used Rectangular carbon filters 082612620 Hoods Round carbon filters 082611571 Hoods Ceramic hob scraper kit 082606781 All ceramic glass hobs including induction Ceramic hob cleaner and 082606780 All ceramic glass hobs conditioner including induction Sealed hotplate conditioner 082606783 All sealed / solid plate hobs Stainless steel cleaner 082606764 All stainless steel parts Oven cleaner spray 082606786 All cookers, inside cavities and on glass Multi-purpose kitchen cleaner 082606782 General kitchen cleaner...
  • Page 36 Glen Dimplex Australia, Unit 2, 205 Abbotts Road, Dandenong South, Victoria 3175 Australia Glen Dimplex Australia, Unit 2, 205 Abbotts Road, Dandenong, e-mail: sales@glendimplex.com.au web: www.glendimplex.com.au South Victoria 3175, Australia e-mail: sales@glendimplex.com.au Model Names: web: www.glendimplex.com.au Model names: Belling FSDF 08 27495 00a 02 2010...

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