Power Settings - Miele KM 5840 Operating And Installation Instructions

Use

Power settings

The cooktop is factory-programmed with 9 power levels. If you would like finer
setting control, you can extend the power levels (see "Programming").
Cooking process
Melting butter, chocolate, etc.
Dissolving gelatin
Preparing yogurt
Thickening sauces containing only egg yolk and butter
Warming small quantities of liquid
Keeping food warm which sticks easily
Cooking rice
Warming liquid and half-set foods
Thickening creams and sauces, e.g. zabaglione or
Hollandaise sauce
Making oatmeal
Preparing omelets, lightly fried eggs
Thawing frozen foods
Steaming vegetables, fish
Cooking pasta
Bringing to a boil and cooking of large quantities of food
Gentle frying of fish, cutlets, sausages, fried eggs, etc.
Frying pancakes, etc.
Boiling large quantities of water
Bringing to the boil
* These settings are merely guidelines. A higher setting is required for deep pots, larger quantities
or when cooking without a lid. For smaller quantities, select a lower setting.
16
Settings*
Standard
factory settings
(9 power levels) (17 power levels)
1 to 2
1 to 3
2 to 4
3 to 5
5
6 to 7
7 to 8
8 to 9
Extended
settings
1 to 2+
1 to 3+
2 to 4+
3 to 5+
5+
6 to 7+
7 to 8+
8+ to 9