Tips On Freezing; Making Ice Cubes - Baumatic BF340BL Instruction Manual

Tips on freezing

o Freezer bags, polythene wraps, aluminium foil (extra thick) and
special cans for frozen foods are suitable packaging for storing
frozen goods in.
o Tape, rubber bands or plastic clips are
suitable for sealing bags and wrappings.
o Before sealing a suitable bag, you should
compress the air out of it, as this will help
the food to freeze more easily.
o Flat packages freeze more easily.

Making ice cubes

o Fill the ice cube tray with water and place it in the ice cube tray
of the freezer compartment.
o After the water is completely frozen and turned to ice, you can
twist the ice cube tray (as shown in the drawing below) to
dispense the ice.
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o After 24 hours you should check that the fresh
food is satisfactorily frozen. If it is then the
thermostat control knob should be turned back
to the MIDDLE position. You can move the food
to any drawer within the freezer at this point.
o If you are freezing liquid, then do not fill the
container to the brim. Liquids will expand
when being frozen.
o Do not place bottles (glass or tin)
containing liquids (especially sparkling
liquids) into the freezer as they could
cause the bottle to burst during
freezing.
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