GE JHP56 Use And Care Manual page 16

Hi-low cooking center
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How to Time Bake
Do not lock the lower oven door with the
latch during baking. The latch is used for
self-cleaning only.
The automatic oven timer controls are designed
to turn either oven on or off automatically at
specific times that you set. Examples of Immediate
Start and Automatic Stop (oven turns on now and
you set it to turn off automatically) or Delay Start
and Automatic Stop (setting the oven to turn on
automatically at a later time and turn off at a preset
stop time) will be described.
NOTE: Before beginning, make sure the clock shows
the correct time of day.
To set the clock, push the center knob in and turn the
clock hands to the correct time.
How to Set Immediate Start and Automatic Stop
To avoid possible burns, place the shelves in the
correct position before you turn the oven on.
The oven will turn on immediately and cook for a
selected length of time. At the end of the Cook Time,
the oven will turn off automatically.
1. To set the Stop Time, push in the knob on the Stop
Dial and turn {he poin~er to the time you want the'
oven to turn off; for example, 6:00. The Start Dial
should be at the same position as the time of day on
the clock.
Turn the OVEN SET knob for the oven you wish to
use to Time Bake. Turn the OVEN TEMP knob to
the oven temperature; for example, 250°F. The oven
will start immediately and will stop at the time you
have set.
16
TIMED BAKING
12
NOTE: Foods that are highly perishable such as milk,
eggs, fish, stuffings, poultry and pork should not be
allowed to sit out for more than one hour before or after
cooking. Room temperature promotes the growth of —.
harmful bacteria. Be sure that oven light is off because
heat from the bulb will speed harmful bacteria growth.
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12
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