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EN User Manual | Oven
BPK74238HM
aeg.com\register

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Summary of Contents for AEG BPK74238HM

  • Page 1 EN User Manual | Oven BPK74238HM aeg.com\register...
  • Page 2: Table Of Contents

    Access your full user manual at aeg.com/manuals Get usage advice, brochures, trouble shooter, service and repair information at aeg.com/support For more recipes, hints, troubleshooting download My AEG Kitchen app. Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2.
  • Page 3 the use of the appliance in a safe way and understand the hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised. •...
  • Page 4: Safety Instructions

    • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. •...
  • Page 5 2.2 Electrical connection 2.3 Use WARNING! WARNING! Risk of fire and electric shock. Risk of injury, burns and electric shock or explosion. • All electrical connections should be made by a qualified electrician. • Do not change the specification of this •...
  • Page 6 • If the appliance is installed behind a • Keep children away from the appliance furniture panel (e.g. a door) make sure the while the pyrolytic cleaning operates. The door is never closed when the appliance appliance becomes very hot and hot air is operates.
  • Page 7: Product Description

    2.7 Service • Contact your municipal authority for information on how to dispose of the • To repair the appliance contact the appliance. Authorised Service Centre. • Disconnect the appliance from the mains • Use original spare parts only. supply. •...
  • Page 8: Control Panel

    Trivet For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. Food sensor To measure the temperature inside food. Telescopic runners For inserting and removing trays and wireshelf more easily. 4. CONTROL PANEL 4.1 Control panel overview ON / OFF Press and hold to turn the appliance on and off.
  • Page 9: Before First Use

    Fast Heat Up To turn on and off the function: Fast Heat Up. Press Move Press and hold Touch the surface with fingertip. Slide fingertip over the surface. Touch the surface for 3 seconds. 4.2 Display Display with key functions set. Time of day START/STOP 12:30...
  • Page 10: Daily Use

    5.1 Initial Cleaning Step 1 Step 2 Step 3 Remove all accessories except for Clean the appliance and the acces‐ Place the accessories in the appli‐ the shelf supports and the telescop‐ sories only with a microfibre cloth, ance. ic runners. warm water and a mild detergent.
  • Page 11 Step 5 Press: Food Sensor - you can plug the sensor at any time before or during cooking. - press to turn off the heating function. Step 6 Turn off the oven. 6.2 How to set: Assisted Cooking Every dish in this submenu has a recommended function and temperature. You can adjust the time and the temperature.
  • Page 12 Heating function Application To bake and roast food on one shelf position. Conventional Cooking To bake pizza. To make intensive browning and a crispy bottom. Pizza Function To bake cakes with crispy bottom and to preserve food. Bottom Heat Use this function to prepare bread and bread rolls with a very good professional-like result in terms of crispiness, colour and crust gloss.
  • Page 13: Clock Functions

    Heating function Application To keep food warm. Keep Warm This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temperature. The residual heat is used. The heating power may be reduced. For more information refer to "Daily Use" Moist Fan Baking chapter, Notes on: Moist Fan Baking.
  • Page 14 How to set cooking time Step 1 Choose the heating function and set the temperature. Step 2 Press: Step 3 Set the time. Press: How to choose end option Step 1 Choose the heating function and set the temperature. Step 2 Press: Step 3 Set the cooking time.
  • Page 15: Using The Accessories

    8. USING THE ACCESSORIES devices. The high rim around the shelf WARNING! prevents cookware from slipping of the shelf. Refer to Safety chapters. 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip Wire shelf: Push the shelf between the guide bars of the shelf support.
  • Page 16 Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point up. Step 2 Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point down.
  • Page 17: Additional Functions

    Step 3 Insert: Food Sensor. Meat, poultry and fish Casserole Insert the tip of Food Sensor into the centre of meat, Insert the tip of Food Sensor exactly in the centre of the fish, in the thickest part if possible. Make sure that at casserole.
  • Page 18 Step 1 Turn on the appliance. Step 2 Select the preferred setting. Step 3 Press: . Select: Favourites. Step 4 Select: Save current settings. Step 5 Press + to add the setting to the list of: Favourites. Press - press to reset the setting. - press to cancel the setting.
  • Page 19: Hints And Tips

    10. HINTS AND TIPS 10.1 Cooking recommendations The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Your appliance may bake or roast differently to the appliance you had before. The hints below show recommen‐ ded settings for temperature, cooking time and shelf position for specific types of the food.
  • Page 20 Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 5 28 cm diameter 26 cm diameter 28 cm diameter cm height 10.4 Cooking tables for test institutes Information for test institutes Tests according to: EN 60350, IEC 60350.
  • Page 21: Care And Cleaning

    Multilevel baking - biscuits °C Short bread True Fan Cooking 25 - 45 2 / 4 Small cakes, 20 per tray, pre‐ True Fan Cooking 25 - 35 1 / 4 heat the empty oven Fatless sponge cake True Fan Cooking 45 - 55 2 / 4 Apple pie, 1 tin per grid (Ø...
  • Page 22 Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher. Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects. Accessories 11.2 How to remove: Shelf supports Remove the shelf supports to clean the oven.
  • Page 23 Pyrolytic cleaning, normal Normal cleaning 1 h 30 min Pyrolytic cleaning, intense Thorough cleaning When the cleaning starts, the oven door is locked and the lamp is off. The cooling fan works at a higher speed. - press to stop the cleaning before it is completed. Do not use the oven until the door lock symbol disappears from the display.
  • Page 24 Step 4 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Step 5 Pull the door trim to the front to re‐ move it. Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide.
  • Page 25: Troubleshooting

    Side lamp Step 1 Remove the left shelf support to get ac‐ cess to the lamp. Step 2 Use a narrow, blunt object (e.g. a tea‐ spoon) to remove the glass cover. Step 3 Clean the glass cover. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp.
  • Page 26 Components Description Remedy The lamp is burnt out. Replace the lamp, for details refer to "Care and Clean‐ ing" chapter, How to replace: Lamp. Power cut always stops cleaning. Repeat cleaning if it's interrupted by power failure. 12.2 How to manage: Error codes When the software error occurs, the display shows error message.
  • Page 27: Energy Efficiency

    13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet Supplier's name Model identification BPK74238HM 944188621 Energy Efficiency Index 61.2 Energy efficiency class Energy consumption with a standard load, conventional mode 1.09 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.52 kWh/cycle...
  • Page 28: Menu Structure

    Cooking with the lamp off When you use this function the lamp Turn off the lamp during cooking. Turn it on automatically turns off after 30 sec. You may only when you need it. turn on the lamp again but this action will reduce the expected energy savings.
  • Page 29: S Easy

    14.4 Submenu for: Setup Submenu Description Language Sets the appliance language. Display brightness Sets the display brightness. Key tones Turns the tone of the touch fields on and off. It is not possible to mute the tone for: Buzzer volume Sets the volume of key tones and signals.
  • Page 30: Environmental Concerns

    Start cooking - press to turn on the - select the heating - set the tempera‐ - press to start cook‐ - press to confirm. appliance. function. ture. ing. Get to know how to cook quickly Use the automatic programmes to prepare a dish quickly with the default settings: Assisted Cook‐...
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This manual is also suitable for:

8000 series

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