AEG BEB100010M User Manual
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AEG BEB100010M User Manual

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BEB100010M
USER
MANUAL
EN
User Manual
Oven

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Summary of Contents for AEG BEB100010M

  • Page 1 BEB100010M User Manual Oven USER MANUAL...

  • Page 2: Table Of Contents

    11. ENERGY EFFICIENCY..................... 21 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 • years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH installation. Make sure that there is WARNING! access to the mains plug after the Risk of damage to the installation. appliance. • If the mains socket is loose, do not connect the mains plug. • To prevent damage or discoloration •...

  • Page 6: Product Description

    • Replace immediately the door glass household appliances only. Do not panels when they are damaged. use it for house lighting. Contact the Authorised Service • Before replacing the lamp, disconnect Centre. the appliance from the power supply. • Be careful when you remove the door •...

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories Combi pan Wire shelf For cakes and biscuits. To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. 4. BEFORE FIRST USE WARNING! Refer to "Care and Refer to Safety chapters. cleaning"...

  • Page 8: Using The Accessories

    Oven function Application Conventional This function is designed to save energy during cook- Baking ing. For the cooking instructions refer to "Hints and tips" chapter, Conventional Baking. The oven door should be closed during cooking so that the function is not interrupted and to ensure that the oven operates with the highest energy efficiency possible.

  • Page 9: Additional Functions

    ENGLISH Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 7. ADDITIONAL FUNCTIONS 7.1 Cooling fan surfaces of the oven cool. If you turn off the oven, the cooling fan can continues When the oven operates, the cooling fan to operate until the oven cools down.
  • Page 10 Baking results Possible cause Remedy The cake sinks and be- The oven temperature is The next time you bake, set a comes soggy, lumpy or too high. slightly lower oven temperature. streaky. The baking time is too Set a longer baking time. You short.
  • Page 11 ENGLISH Food Temperature (°C) Time (min) Shelf position Savoury flan (e. g, 180 - 200 40 - 60 quiche lorraine) Cheesecake 160 - 180 60 - 90 1) Preheat the oven. Cakes / pastries / breads on baking trays Food Temperature (°C) Time (min) Shelf position...
  • Page 12 Biscuits Food Temperature (°C) Time (min) Shelf position Short pastry biscuits 170 - 190 10 - 20 Short bread / Short 20 - 30 bread / Pastry Stripes Biscuits made with 170 - 190 20 - 30 sponge dough...
  • Page 13 ENGLISH 8.6 Conventional Baking For best results follow suggestions listed in the table below. Food Accessories Temperature Shelf posi- Time (min) (°C) tion Sweet rolls, 16 baking tray or dripping 40 - 50 pieces Swiss roll baking tray or dripping 40 - 50 Brownie baking tray or dripping...
  • Page 14 Food Accessories Temperature Shelf posi- Time (min) (°C) tion Tartlets, 8 baking tray or dripping 30 - 40 pieces Poached vege- baking tray or dripping 40 - 50 tables, 0.4 kg Vegetarian pizza pan on wire shelf 45 - 55...
  • Page 15 ENGLISH Food Quantity Temperature Time (min) Shelf position (°C) Chop, spare rib 1 - 1.5 kg 180 - 190 60 - 90 Meat loaf 750 g - 1 kg 170 - 190 50 - 60 Pork knuckle 750 g - 1 kg 200 - 220 90 - 120 (precooked)
  • Page 16 Food Quantity Temperature Time (min) Shelf position (°C) Goose 3.5 - 5 kg 200 - 210 150 - 180 Turkey 2.5 - 3.5 kg 200 - 210 120 - 180 Turkey 4 - 6 kg 180 - 200 180 - 240...
  • Page 17 ENGLISH Food Time (min) Shelf position 1st side 2nd side Toast with topping 6 - 8 8.10 Preserving - Bottom Heat • The jars cannot touch each other. • Put approximately 1/2 litre of water • Use only preserve jars of the same into the baking tray to give sufficient dimensions available on the market.

  • Page 18: Care And Cleaning

    Grilling Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. Food Function Time (min) Shelf position Toast Grilling 1 - 3 Beef Steak Grilling 24 - 30 1) Turn halfway through. Fast Grilling Preheat the empty oven for 3 minutes.
  • Page 19 ENGLISH 9.4 Removing and installing the door You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! The door is heavy. Install the removed accessories in the opposite sequence.

  • Page 20: Troubleshooting

    9.5 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the 9.

  • Page 21: Energy Efficiency

    ......... Serial number (S.N.) ......... 11. ENERGY EFFICIENCY 11.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BEB100010M Energy Efficiency Index 95.4 Energy efficiency class Energy consumption with a standard load, conven- 0.83 kWh/cycle tional mode...
  • Page 22 Use the residual heat to warm up other Conventional Baking dishes. Function designed to save energy during cooking. Keep breaks between baking as short as possible when you prepare few dishes at one time. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm.
  • Page 23 ENGLISH...
  • Page 24 www.aeg.com/shop...

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