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Cleaning and Care (continued)
EN
After deactivating the Steam Cleaning
Tips
● Take care when opening the door before the end of the steam cleaning procedure; the
water on the bottom is hot
● Never leave the residual water in the oven for any length of time, for example, overnight
● Open the oven door and remove the remaining water with a sponge
● Using a detergent - soaked sponge, a soft brush or a nylon scrubber, wipe the oven interior
Stubborn soil can be removed with a nylon scourer
● Lime deposits may be removed with a cloth soaked in vinegar
● Wipe clean with clear water and dry with a soft cloth (do not forget to wipe under the oven
door seal)
● If the oven is heavily soiled, the procedure may be repeated after the oven has cooled
● If the oven is heavily soiled with grease, for example, after roasting or grilling, it is
recommend that you rub detergent into the stubborn soil before activating the oven
cleaning function
● After cleaning, leave the oven door ajar at a 15 ° angle to allow the interior enamel surface
to dry thoroughly
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