Tips For Automatic Programming - Siemens HB 76P.70 S Instruction Manual

Clearing the end time
Cancelling the programme
Calling up settings
Tips for
automatic
programming
The weight of the roast or poultry
is over the specified weight
range
The roast looks good but the
juices are too dark
The roast looks good but the
juices are too clear and watery
The roast is too dry on top
During roasting, the roast smells
bad but it looks good
Press the j clock button repeatedly until the ! End
time symbol flashes in the clock display.
Reset the end time using the rotary knob until the
current time is set at which the programme ends.
Press the OK button to confirm the change.
The oven starts.
Change the type of heating or switch off the oven with
the @ main switch.
The programme number cannot be changed.
To call up the ? Cooking time, ! End time or
j Time:
Press the j clock button repeatedly until the relevant
symbol appears in the clock display.
The value is displayed for a few seconds.
To call up the weight:
Press the & Info button. The set weight is displayed in
the clock display for a few seconds.
The weight range is restricted deliberately. For very large
roasts, there is often not a roasting dish big enough. Prepare
large pieces with t Top/bottom heating or R Hot air grilling.
Choose a smaller piece of ovenware and use more liquid.
Choose a larger piece of ovenware and use less liquid.
Use ovenware with a well fitting lid. Very lean meat remains
tender if it has pieces of bacon on top.
The lid of the roasting dish does not close properly or the meat
has expanded and lifted the lid. Always use a lid that fits. Make
sure that there is a space of at least 3 cm between the meat
and the edge of the ovenware and the lid.
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