Related Manuals for Siemens HS958GD 1 Series
Summary of Contents for Siemens HS958GD 1 Series
- Page 1 HS958GD.1 Combi steam oven EN User manual and installation instructions Register your appliance on My Siemens and discover exclusive services and offers. Siemens Home Appliances...
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Page 2: Table Of Contents
en Safety Further information and explanations are available online: Table of contents How it works............ 42 INSTALLATION INSTRUCTIONS ...... 53 INFORMATION FOR USE 32.1 General installation instructions...... 53 Safety .............. 2 Preventing material damage ...... 5 Environmental protection and saving en- 1 Safety ergy .............. 6 Familiarising yourself with your appliance .. 7 Observe the following safety instructions. -
Page 3: Safety
Safety en The telescopic shelves become hot when the Keep children under the age of 8 years away appliance is in use. from the appliance and power cable. ▶ Allow hot telescopic shelves to cool down 1.4 Safe use before touching them. Always place accessories in the cooking com- ▶... - Page 4 en Safety WARNING ‒ Risk of electric shock! WARNING ‒ Risk of suffocation! Improper repairs are dangerous. Children may put packaging material over ▶ Repairs to the appliance should only be their heads or wrap themselves up in it and carried out by trained specialist staff. suffocate.
- Page 5 Preventing material damage en Preventing material damage 2 Preventing material damage Using oven cleaner in a hot cooking compartment 2.1 General damages the enamel. ATTENTION! Never use oven cleaner in the cooking compartment ▶ Alcoholic vapours may catch fire in the hot cooking when it is still warm.
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Page 6: Environmental Protection And Saving En- Ergy
en Environmental protection and saving energy If descaling solution comes into contact with the control If several steam operations are carried out one after panel or other delicate surfaces, it will damage them. the other without wiping out the cooking compartment Remove descaling solution immediately with water. -
Page 7: Familiarising Yourself With Your Appliance
Familiarising yourself with your appliance en Familiarising yourself with your appliance 4 Familiarising yourself with your appliance 4.1 Control panel Symbol Meaning Wi-Fi signal strength for Home Connect. You can use the control panel to configure all functions The more lines of the symbol are filled, of your appliance and to obtain information about the the better the signal. - Page 8 en Cooking Functions The following surfaces are self-cleaning: 4.4 Cooking compartment ¡ Back wall Various functions in the cooking compartment provide ¡ Ceiling support when operating your appliance. ¡ Side walls Shelf supports Use the cleaning function regularly to help retain the cleaning ability of the self-cleaning surfaces and pre- The shelf supports in the cooking compartment enable vent damage.
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Page 9: Cooking Functions
Cooking Functions en 5.1 Types of heating To ensure that you always find the right type of heating When you select a type of heating, the appliance sug- to cook your food, we explain the differences and ap- gests a suitable temperature or setting. You can use plications below. -
Page 10: Accessories
en Accessories Symbol Type of heating Temperature What it's used for and how it works range Possible additional functions Bottom heating 30 - 250 °C Final baking or cooking food in a bain marie. The heat is emitted from below. Keeping warm 50 - 100 °C Keep cooked food warm. - Page 11 Accessories en Accessories Baking tray ¡ Tray bakes ¡ Small baked items Steam container, solid, size Cooking: ¡ Rice ¡ Pulses ¡ Cereals Do not place the steam container on the wire rack. Steam container, perfor- ¡ Steaming vegetables. ated, size M ¡...
- Page 12 You will find a comprehensive range of products for Note: Take any accessories that you will not be using your appliance in our brochures and online: out of the cooking compartment while the appliance is siemens-home.bsh-group.com in operation. Accessories are appliance-specific. When purchasing Combining accessories accessories, always quote the exact product number (E no.) of your appliance.
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Page 13: Before Using For The First Time
Basic operation en Possible settings: → "Basic operation", Page 13 – Language Start the operation. – Home Connect Ventilate the kitchen while the appliance is heat- ‒ – Time ing. – Date a Calibration starts. This creates a lot of steam. – Water hardness a When the time has elapsed, a signal tone sounds. -
Page 14: Rapid Heating
en Basic operation Press the temperature. 8.4 Interrupting the operation Change the temperature using the adjustment line You can interrupt the operation and then continue or enter it directly via the number field . again. Press "Apply". To interrupt the operation, press "Stop". To continue the operation, press "Start". - Page 15 Rapid heating en Rapid heating 9 Rapid heating To save time, rapid heating can shorten the preheat- Set a suitable type of heating and a temperature of ing time for set temperatures over 100 °C. at least 100 °C. Rapid heating is possible for the following types of Rapid heating automatically switches on at temper- heating: atures of 200 °C and above.
- Page 16 en Steaming When the food is ready, use to switch the ap- Press the button. ‒ pliance off. To set the timer, press the relevant time value on the display, e.g. hour display "h" or minute display Changing the end time "min".
- Page 17 Steaming en A chamber vacuum-packing machine is used to heat- Set the temperature using the adjustment line or dir- seal the food in special air-tight, heat-resistant cooking ectly via the number field . bags. The protective cooking bag helps retain flavour Press "Cooking time".
- Page 18 en Meat probe Press "Start" to start the operation. Press "Steam jet" . ▶ a The appliance starts heating. a The operation continues without the steam jet. a The setting values and how long the appliance has already been in operation are shown on the display. 11.5 After using steam operation When the food is ready, use to switch the appli-...
- Page 19 Meat probe en ¡ Hot air gentle Poultry Insert the meat probe into the thickest ¡ Circulated air grilling part of the breast, pushing it in as far as ¡ Pizza setting possible. The meat probe can be inser- ¡ Keeping warm ted horizontally or vertically depending ¡...
- Page 20 en Dishes a The adjustment values and how long the appliance 12.5 Core temperatures of different foods has already been in operation are shown on the dis- This is where you can find the suggested core temper- play. If the appliance is connected to Home Con- atures for different foods.
- Page 21 Dishes en You should therefore use heat-resistant cookware that Select a cooking method with the following values for is suitable for temperatures up to 300 °C. Glass or cooking with added steam: glass ceramic cookware is best. The joint should cover ¡ Tender and juicy approx. 2/3 of the cookware base.
- Page 22 en Dishes 13.3 Overview of the dishes Category Food Desserts, Yeast dumplings You can find out which individual dishes are available compote Crème caramel to you on the appliance when you call up the operating Rice pudding mode. The dishes depend on the features of your appli- Fruit compote ance.
- Page 23 Favourites en To achieve an optimal cooking result, remove your dish from the cooking compartment once the operation has finished. Favourites 14 Favourites In the "Favourites", you can save your settings and use Note: these again. Pay attention to the specifications for the various operating modes: Note: Depending on the appliance type/software ¡...
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Page 24: Steaming
en Home Connect Display Selection Personalisa- Selection tion Standby ¡ On for a limited time screen ¡ On (this setting increases energy Brand logo ¡ Display consumption) ¡ Do not display ¡ Off Operation after ¡ Main menu Clock ¡ Digital + date switch-on ¡... -
Page 25: Basic Settings
Home Connect en ¡ Operating the appliance on the appliance itself al- 17.2 Setting up Home Connect ways takes priority. During this time it is not possible Requirements to operate the appliance using the Home Connect ¡ The appliance is connected to the power supply and app. - Page 26 en Cleaning and servicing You only have to confirm on the oven if you are ¡ Installation takes a few minutes. You cannot use switching from monitoring or permanent remote your appliance during installation. start to manual remote start. ¡ We recommend that you install security updates as With permanent remote start, you do not need to soon as possible.
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Page 27: Cleaning And Servicing
Cleaning and servicing en Suitable cleaning agents Only use cleaning agents that are suitable for the differ- Follow the instructions on cleaning the appliance. ent surfaces on your appliance. → "Cleaning the appliance", Page 28 Appliance front Surface Suitable cleaning agents Information Stainless steel ¡... -
Page 28: Cleaning Function Ecoclean Plus
en Cleaning function "ecoClean Plus" Area Suitable cleaning agents Information Pull-out system ¡ Hot soapy water Use a brush to remove heavy soiling. Clean the pull-out rails while they are pushed in so that you do not remove the lubricant. Do not clean in the dishwasher. Note: To clean thoroughly, detach the pull-out system. -
Page 29: Cleaning Aid Humidclean
Cleaning aid "humidClean" en 19.1 Cleaning recommendation 19.3 Setting the cleaning function The appliance records the type and duration of the op- Ventilate the kitchen while the cleaning function is run- eration and, if required, recommends which cleaning ning. function to use. WARNING ‒ Risk of burns! When you switch on the appliance, a notification ap- The outside of the appliance gets very hot when the pears on the display stating that you should use the... -
Page 30: Descaling
en Descaling Remove any accessories from the cooking compart- 20.2 Cleaning the cooking compartment ment. after using the cleaning aid ATTENTION! Distilled water in the cooking compartment leads to ATTENTION! corrosion. The prolonged presence of moisture in the cooking Do not use distilled water. compartment leads to corrosion. -
Page 31: Rinsing
Rinsing en Position the small tube at the end of the connecting Press "Start". hose in the container so that all the liquid can be a A message stating that you should carry out the ne- pumped into the appliance. If required, secure the cessary preparatory work for descaling appears on small tube onto the container using the clip ... -
Page 32: Drying Function
en Drying function → "Preparing the appliance for operation after rins- 22.2 Setting the rinsing programme ing", Page 32. Requirement: → "Preparing for rinsing", Page 31 Press "Cleaning". 22.3 Preparing the appliance for operation Press "Rinsing". after rinsing The duration cannot be changed. Press "Start". Remove the connecting hose in the cooking com- a A message stating that you should carry out the ne- partment from the socket. -
Page 33: Appliance Door
Appliance door en Press on the right-hand pressure surface until WARNING ‒ Risk of injury! the hook is released. When the hinges are not secured, they can snap shut with great force. Make sure that the locking levers are always ▶ either fully closed or (when detaching the oven door) fully open. - Page 34 en Appliance door Push the condensate tray until the hooks on the Close the appliance door fully . right, left and bottom click into place. a The condensate tray is installed horizontally. 24.2 Attaching the appliance door WARNING ‒ Risk of injury! The hinges on the appliance door move when the door is opened and closed, which could trap your fingers.
- Page 35 Appliance door en If necessary, you can remove the condensate Slide the intermediate pane into the left- and right- trough for cleaning. hand retainers . Open the appliance door. ‒ Tilt the condensate trough upwards and remove ‒ Push the intermediate pane upwards until it is in the left- and right-hand retainers ...
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Page 36: Rails
en Rails Push the inner pane upwards until it is in the left- Close the locking levers on the left- and right-hand and right-hand retainers . hinges . Put the door cover into position and push down a The locking levers are closed. The appliance door is on it until you hear it click into place. - Page 37 Rails en Push on the side of the tab marked PUSH behind Note: the rail, and push the rail to the rear. Further information: 25.4 Attaching the pull-out rail Note: The pull-out rails only fit on the right or left. Make sure when you fit them that you can pull them out to- wards the front.
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Page 38: Troubleshooting
en Troubleshooting Release the PUSH tab. Pull the pull-out rail out as far as it will go and slide it back in. Note: Further information: a The retainer clicks into place. Troubleshooting 26 Troubleshooting You can rectify minor faults on your appliance yourself. WARNING ‒ Risk of electric shock! Read the troubleshooting information before contacting Improper repairs are dangerous. - Page 39 Troubleshooting en Fault Cause and troubleshooting The time is not dis- Basic setting has been changed. played when the ap- Change the basic setting for the time display. ▶ pliance is switched → "Basic settings", Page 23 off. Home Connect is not Different causes are possible. working properly.
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Page 40: Transportation, Storage And Disposal
Next time, set lower or higher values. ▶ Tip: A lot of other information about the food preparation and corresponding adjustment values can be found in the Home Connect app or on our website siemens-home.bsh- group.com. Transportation, storage and disposal 27 Transportation, storage and disposal Information about current disposal methods are 27.1 Emptying... -
Page 41: Information Regarding Free And Open
A detailed Declaration of Conformity can be found on- A detailed RED Declaration of Conformity can be found line at siemens-home.bsh-group.com/uk/ among the online at siemens-home.bsh-group.com among the ad- additional documents on the product page for your ditional documents on the product page for your appli- appliance. - Page 42 2 levels corresponding adjustment values and recipes can be ¡ Baking tins/dishes on 2 wire found in the Home Connect app or on our website racks siemens-home.bsh-group.com. 3 levels ¡ Baking tray 31.1 General cooking tips ¡ Universal pan Take note of the following information when cooking all ¡...
- Page 43 How it works en ¡ The perforated steaming tray, size XL, is the best Roasting in uncovered cookware option here. To catch any liquid that drips down, ¡ Use a deep roasting dish. slide the universal pan into the cooking compart- ¡...
- Page 44 en How it works 31.6 List of foods Recommended settings for a variety of foods, sorted into food categories. Recommended settings for various types of food Food Accessory/cook- Height Type of Temperature in Steam Cooking time ware heating °C/grill setting level in mins Sponge cake, delicate Ring-shaped tin 150-170...
- Page 45 How it works en Food Accessory/cook- Height Type of Temperature in Steam Cooking time ware heating °C/grill setting level in mins Quiche Dark coated 200-210 40-50 quiche tin Tarte flambée Universal pan 240-250 10-18 Bake, savoury, cooked Ovenproof dish 150-170 40-50 ingredients Potato gratin, raw in- Ovenproof dish...
- Page 46 en How it works Food Accessory/cook- Height Type of Temperature in Steam Cooking time ware heating °C/grill setting level in mins Unpeeled boiled pota- Perforated steam- 30-35 toes, whole ing tray Long-grain rice, 1:1.5 Shallow cookware 12-17 Eggs, hard-boiled Perforated steam- 9-12 ing tray Preheat the appliance.
- Page 47 How it works en Recommended settings for cooking whole menus Food Accessory/cook- Height Type of Temperature in Steam in- Cooking time ware heating °C tensity in mins → Page 9 Peeled boiled potatoes, Perforated steam- 5+5+3 1. 30 quartered ing tray, size M 2.
- Page 48 en How it works Sous-vide When you fill the vacuum-sealing bag, make sure that there are no traces of food left on the seam Sous-vide cooking is a method of cooking in a vacuum area of the vacuum-sealing bag. at low temperatures between 50 and 95 C and in Before cooking the food, check that the vacuum in 100% steam.
- Page 49 How it works en ATTENTION! Food Cooking tips Risk of damage to kitchen units Meat ¡ Dab the meat with a tea towel be- Do not exceed the maximum duration of several ▶ fore placing it into hot oil, in order hours.
- Page 50 en How it works Food Accessory/ Type of Temperat- Steam level Cooking time Tips for sous-vide cookware heating ure in °C in mins cooking Potatoes, peeled, Pan support 35-45 Recipe tip: Vacuum- quartered, 800 g seal along with Universal pan some butter and salt.
- Page 51 How it works en Recommended settings for proving dough Food Accessory/cook- Height Type of Temperature in Steam Cooking time ware heating °C level in mins Rich dough, e.g. pan- Bowl on wire rack 40-45 40-90 ettone White bread Bowl on wire rack 35-40 30-40 ¡...
- Page 52 en How it works ¡ Hot water sponge cake – As an alternative to a pan support, you can also use the Air Fry baking tray offered by us. – When baking on 2 levels, place the springform tins at diagonally opposite corners of the wire racks.
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Page 53: Installation Instructions
Installation instructions en Recommended settings for steaming Food Accessory/cook- Height Type of Temperature in Steam in- Cooking time ware heating °C tensity in mins → Page 9 Peas, frozen, two con- 5+3+1 tainers Steam containers, XL size Universal pan Broccoli, fresh, 300 g Steam containers, XL size Broccoli, fresh, one con- Steam containers,... - Page 54 en Installation instructions ATTENTION! Carrying the appliance by the door handle could break it. The door handle cannot sup- port the weight of the appliance. ▶ Do not carry or hold the appliance by the door handle. 32.2 Appliance dimensions You will find the dimensions of the appliance here ¡...
- Page 55 Installation instructions en 32.4 Installation underneath a hob If the appliance is installed under a hob, the following The minimum worktop thickness a is based on the minimum dimensions must be adhered to (including required minimum clearance . substructure, if applicable). Hob type a raised in mm a flush in mm...
- Page 56 en Installation instructions ¡ Ensure that air exchange is guaranteed in accord- ¡ Contact protection must be guaranteed by the in- ance with the diagram. stallation. ¡ If the display on the appliance remains dark, it has not been connected correctly. Disconnect the appli- ance from the mains and check the connection.
- Page 57 Installation instructions en Guide the supply hose downwards within the recess Screw the appliance into place. . Open the hose clamps and reinsert the supply hose. Note: The gap between the worktop and the appliance must not be closed by additional battens. Thermal insulation strips must not be fitted to the side Install the supply hose with connection elbow on the panels of the surround unit.
- Page 58 en Installation instructions Secure the appliance using a suitable screw. 32.12 Removing the appliance Empty the steam system. Use the rinsing function to do this. → "Rinsing", Page 31 Disconnect the appliance from the power supply. Undo the fastening screws. Lift the appliance slightly and pull it out completely.
- Page 60 EN Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom BSH Hausgeräte GmbH Carl-Wery-Straße 34...