GE PKD915 Owner's Manual page 10

Operating Tips
Temperature Selection Chart for Moist Foods
To keep several different foods hot, set the temperature
to the food needing the highest setting. Place the items
needing the highest setting on the bottom of the drawer
and items needing less heat on the rack.
10
Control
Food Type Setting
Beef, medium and
well done*
Bread, soft rolls
Casseroles
Cooked cereal
Eggs
Fish, seafood
Fruit
Gravy, cream sauces
Ham
Lamb
Pancakes, waffles
Pies, one crust
Pork
Potatoes, mashed
Poultry
Vegetables
internal temperatures.
Tips:
Preheat prior to use according to recommended times.
Moisture
Selector Setting
MED
CLOSED
MED
CLOSED
MED CLOSED
MED CLOSED
MED CLOSED
MED CLOSED
MED
CLOSED
MED CLOSED
MED CLOSED
MED CLOSED
HIGH CLOSED
MED
CLOSED
MED CLOSED
MED CLOSED
HIGH CLOSED
MED CLOSED
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