Miele CS 1223-1 Operating And Installation Instructions page 11

Correct use
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Oil and fat can overheat and catch fire. Never leave the
appliance unattended when cooking with oil or fat.
If oil or fat does catch fire, do not attempt to put out the flames with
water. Disconnect the appliance from the mains and use a suitable
fire blanket, saucepan lid, damp towel or similar to smother the
flames.
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Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
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Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or
substances in a drawer under the wok. Cutlery inserts must be
heat-resistant.
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Do not heat an empty pan.
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Do not cover the appliance, e.g. with a hob cover, a cloth or
protective foil. The material could catch fire, shatter or melt if the
appliance is switched on by mistake or if residual heat is still
present.
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When using an electrical appliance, e.g. a hand-held food
blender, near the wok, ensure that the cable of the electrical
appliance cannot come into contact with the hot appliance. The
insulation on the cable could become damaged.
Warning and Safety instructions
11