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en Dishes
Press the cooking compartment temperature or
2.
core temperature.
Change the temperature with the setting ring.
3.
To confirm the change, press
4.
Changing the type of heating
When you change the type of heating, the other set-
tings are also reset.
Press
.
1.
Press
.
2.
Press the type of heating that you want to use.
3.
Reset the operation and use
4.
12.4 Remaining time forecast for the
operation
If your appliance is connected to Home Connect, the
appliance can forecast the expected remaining time for
the cooking process.
The initial remaining time appears on the display after
approx. 1 minute. The remaining time is continually re-
calculated and updated.
Note: The remaining time forecast is not available for
all types of heating.
12.5 Core temperatures of different foods
This is where you can find the suggested core temper-
atures for different foods.
These suggestions depend on the quality and the size/
shape of the food. Do not use frozen food.
Poultry
Chicken
Chicken breast
Duck
Duck breast, medium rare
Turkey
13 Dishes
The "Dishes" operating mode helps you to use your ap-
pliance to prepare different meals by selecting the op-
timum settings automatically.
13.1 Cookware for dishes
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300 °C. Glass or
glass ceramic cookware is best. The joint should cover
approx. 2/3 of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
16
on the display.
to start.
Core temperature
in °C
80 - 85
75 - 80
80 - 85
55 - 60
80 - 85
Poultry
Turkey breast
Goose
Pork
Shoulder of pork
Fillet of pork, medium rare
Pork loin, well done
Beef
Tenderloin or sirloin, rare
Tenderloin or sirloin, medium rare
Tenderloin or sirloin, well done
Veal
Joint of veal or hock, lean
Joint of veal, shoulder
Veal knuckle
Lamb
Leg of lamb, medium rare
Leg of lamb, well done
Saddle of lamb, medium rare
Fish
Fish, whole
Fish fillet
Other
Meat loaf, all kinds of meat
13.2 Setting options for the dishes
To cook the dishes perfectly, the appliance uses differ-
ent settings depending on the dish.
The display shows you the settings that are used. You
can adjust certain settings. Follow the instructions on
the display.
Note: The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
Core temperature
in °C
80 - 85
80 - 90
Core temperature
in °C
85 - 90
62 - 70
72 - 80
Core temperature
in °C
45 - 52
55 - 62
65 - 75
Core temperature
in °C
75 - 80
75 - 80
85 - 90
Core temperature
in °C
60 - 65
70 - 80
55 - 60
Core temperature
in °C
65 - 70
60 - 65
Core temperature
in °C
80 - 90
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