Related Manuals for Siemens HB23AB 21J Series
Summary of Contents for Siemens HB23AB 21J Series
- Page 1 Built-in oven HB23AB.21J siemens-home.com/welcome en Instruction manual Register your product online...
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Page 3: Table Of Contents
Important safety information.............4 Produktinfo Causes of damage ................5 Your new oven ................5 Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com Control panel ..................5 and in the online shop www.siemens-eshop.com Buttons and display................5 Function selector.................6 Temperature selector .................6... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■... -
Page 5: Causes Of Damage
or switch off the fuse in the fuse box. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat Contact the after-sales service. to accumulate. The baking and roasting times will no longer The cable insulation on electrical be correct and the enamel will be damaged. -
Page 6: Function Selector
When you make settings, the oven light in the cooking Button compartment switches on. Rapid heating Heats up the oven particularly quickly. Temperature selector Childproof lock Locks and unlocks oven functions. The temperature selector is used to set the temperature or grill setting. -
Page 7: Optional Accessories
You can buy accessories from the after-sales service, from Optional accessories specialist retailers or online. You can purchase optional accessories from the after-sales service or specialist retailers. You will find a comprehensive Wire rack range of products for your oven in our brochures and on the For ovenware, cake tins, joints, Internet. -
Page 8: After-Sales Service Products
Optional accessories HZ number 3-level complete pull-out HZ338356 The pull-out rails fitted at positions 1, 2 and 3 allow you to pull accessories out fully without them tipping. The 3-level complete pull-out is not suitable for appliances that have a rotary spit. 3-level complete pull-out with stop function HZ338357 The pull-out rails fitted at positions 1, 2 and 3 allow you to pull... -
Page 9: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here The oven begins to heat up. we will explain how you can select the desired type of heating Switching off the oven and temperature or grill setting. You can select the oven cooking time and end time for your dish. -
Page 10: End Time
Set the temperature or grill setting using the temperature Example in the picture: it is 10:30 am, the cooking time is selector. 45 minutes and the oven is required to finish cooking at 12:30 pm. Press the button twice. 0:00 is shown in the display. The time symbols light up and Adjust the function selector. -
Page 11: Clock
Clock Changing the clock No other time-setting option should have been set. After connecting the appliance to the mains or after a power cut, the symbol and three zeros flash in the display. Set the Press the button four times. clock. -
Page 12: Detaching And Refitting The Rails
and then hook it into the front socket (figure B). Area Cleaning agents Control panel Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Do not use glass cleaners or glass scrapers. Stainless steel Hot soapy water: Clean with a dish cloth and dry with a soft cloth. -
Page 13: Removing And Installing The Door Panels
The notch on the hinge must engage on both sides (figure B). Lift the panel up and pull it out (fig. C). Fold back both locking levers (figure C). Close the oven Clean the panels with glass cleaner and a soft cloth. door. -
Page 14: Replacing The Bulb In The Oven Ceiling Light
Risk of electric shock! Problem Possible cause Remedy/information Switch off the circuit breaker in the fuse box. The oven does There is dust on Turn the control knobs back not heat up. the contacts. and forth several times. Place a tea towel in the oven when it is cold to prevent damage. -
Page 15: Energy And Environment Tips
Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off ■ roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking. - Page 16 Cakes in tins Level Type of Temperature Cooking time heating in °C in minutes Sponge cake, simple Ring tin/round tin 160-180 50-60 3 loaf tins 140-160 60-80 Sponge cake, delicate Ring tin/round tin 150-170 65-75 Flan base, sponge Flan tin 160-180 20-30 Delicate fruit flan, sponge...
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Page 17: Baking Tips
Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Viennese whirls (preheat) universal pan 140-150 30-40 universal pan 140-150 30-40 universal pan + baking tray 140-150 30-45 2 baking trays + universal pan 5+3+1 130-140 40-55 Macaroons... -
Page 18: Meat, Poultry, Fish
The fruit juice overflows. Next time, use the deeper universal pan, if you have one. Small baked items made out of yeast There should be a gap of approx. 2 cm around each item. This gives enough space for dough stick to one another when bak- the baked items to expand well and turn brown on all sides. - Page 19 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Joint without rind (e.g. neck) 1.0 kg Uncovered 190-210 1.5 kg 180-200 2.0 kg 170-190 Joint with rind (e.g. shoulder) 1.0 kg Uncovered 190-210 1.5 kg...
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Page 20: Tips For Roasting And Grilling
Poultry Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Goose, whole 3.5-4.0 kg Wire rack 170-190 120-140 Goose legs 400 g each Wire rack 220-240 50-60 Small turkey, whole 3.0 kg Wire rack 180-200 80-100... -
Page 21: Convenience Products
Dish Accessories and ovenware Level Type of Temperature Cooking time heating in °C, grill set- in minutes ting Potato gratin, raw ingredients, 1 ovenproof dish 160-180 60-80 max. 4 cm deep 2 ovenproof dishes 150-170 60-80 Toast 4 slices, with topping wire rack 160-170 10-15... -
Page 22: Defrost
Preheat the cooking compartment as indicated. Switch off the oven and place the dough in the cooking compartment and leave it to prove. Dish Ovenware Type of Temperature Cooking time heating Yoghurt Cups or screw-top on the cooking 50 °C Preheat 5 mins jars compartment floor... -
Page 23: Acrylamide In Foodstuffs
the type of vegetable, heat for approx. 35 to 70 minutes. Switch Vegetables As soon as bubbles begin to form in the jars, set the off the oven after this time and use the residual heat. temperature back to between 120 and 140 °C. Depending on Vegetables with cold cooking water in one-litre jars When it starts to bubble Residual heat... -
Page 24: Grilling
Dish Accessories and tins Level Type of Temperature Cooking time heating in °C in minutes Viennese whirls (preheat*) Baking tray 140-150 30-40 Baking tray 140-150 30-40 Universal pan + baking 140-150 30-45 tray 2 baking trays + universal 5+3+1 130-140 40-55 Small cakes (preheat*) Baking tray... - Page 28 BSH Hausgeräte GmbH Carl-Wery-Straße 34, 81739 München, GERMANY siemens-home.com *9000862697* 9000862697 921220...