Silvercrest 292075 Operating Instructions Manual page 53

NOTE
► Patterned waffles can be filled with a wide variety of different ingredients:
such as jam, icing, nut-nougat spreads, custard, yoghurt, apple purée,
caramel, cream or, for savoury fillings, cream cheese, herb curd cheese,
aioli, tzatziki, melted Gouda cheese etc.
► You can also cover the patterned waffles with chocolate glaze or icing, or
sprinkle sugar powder on them.
Sweet batter for nut waffles/patterned waffles
Ingredients:
♦ 500 g flour
♦ 200 g sugar
♦ 200 g Butter or margarine
♦ 200 g sour cream
♦ 3 eggs
♦ 1 tsp of baking powder
♦ 1 packets of vanilla sugar
1) Separate the white and the yolk of two eggs. The yolk is not required.
2) Now whisk the butter/margarine, the sugar, the vanilla sugar, the 2 egg
whites and one whole egg (yolk and white).
3) Stir in the sour cream.
4) Mix the flour and baking powder together and add to the mixture.
5) Whisk everything at maximum speed with a hand blender.
NOTE
► Sweet patterned waffles can be filled with a wide variety of different
ingredients:
such as jam, icing, nut-nougat spread, custard, yoghurt, apple purée,
caramel or cream.
► You can also cover the patterned waffles with chocolate glaze or icing, or
sprinkle sugar powder on them.
■ 50 │ GB │ MT
SWEW 750 B3