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Bread Bakery SD-YD150
Panasonic Bread Bakery SD-YD150 Maker Manuals
Manuals and User Guides for Panasonic Bread Bakery SD-YD150 Maker. We have
2
Panasonic Bread Bakery SD-YD150 Maker manuals available for free PDF download: Operating Instructions & Recipes
Panasonic Bread Bakery SD-YD150 Operating Instructions & Recipes (37 pages)
Brand:
Panasonic
| Category:
Bread Maker
| Size: 18.01 MB
Table of Contents
Table of Contents
2
Safeguards
3
Basic Features
4
Baking Processes
4
Choice of Bread Modes/Choice of Baking Modes
4
Conventional (Manual)Process
4
Basic Mode Chart
5
Whole Wheat Mode Chart
5
Multigrain Mode Chart
5
Parts Identification
6
Accessories
6
Product View
6
Control Panel-Display/Functions
7
How to Use
8
To Use the Timer (Bake and Bake Sandwich Modes Only)
11
Slicing and Storing the Bread
11
To Clean
12
Specifications
12
Abnormal Conditions
13
Leakage of Bread Ingredients from the Bread Pan
13
Kneader Mounting Shaft Unit View
13
To Bake Tasty Bread
14
Characteristics of Ingredients
14
Tips for Baking Whole Wheat and Multigrain Breads
16
Differences in Baking Results
17
Before Calling for Service
18
Problems and Causes on Breads Baked in Dough Modes
20
Q & a
20
Basic-Bake/Bake Rapid Mode
21
Recipes
21
Basic White/Milk/Carrot-Spice/Orange
21
Cranberry/Pepperoni/Egg/Cheese and Pepperoni/Herb
21
Poppy Seed Lemon/Rye with Onions and Caraway
22
Potato/Spicy Cheese
22
Pumpemikel/Swedish Limpa/Pumpkin
22
Rye/Walnut
22
WHOLE WHEAT-BAKE/BAKE RAPID Mode
23
Honey Walnut/Orange Anise
23
Peanut Sesame/Triticale Honey/Whole Wheat Yogurt
23
Yogurt/Zucchini/Basic Whole Wheat/50% Whole Wheat
23
MULTIGRAIN-BAKE Mode
24
Anadama/Bulgur Wheat
24
Ancient/Cracked Wheat Sunflower
24
Bran/Double Bran/Buckwheat/High Fiber
24
Instant Multigrain/Oat Bran/Millet/Oatmeal
25
Multigrain/Oatmeal Applesauce
25
Seven Grain/Six Flour/Nut Bran
25
Basic-Bake Sandwich Mode
26
Whole Wheat-Bake Sandwich Mode
26
Basic Sandwich/Dutch Potato/Farm Fresh/Walnut
26
Whole Wheat Sandwich/Whole Wheat Bran/Whole Wheat Herb/Whole Wheat Oatmeal
26
Basic-Bake Raisin Mode
27
Whole Wheat-Bake Raisin Mode
27
Basic Raisin/Fruit Nut Brain/Irish Soda/Prune
27
Whole Wheat Raisin/Apple Raisin/Date Nut/Whole Wheat Irish Soda
27
Basic Dough Mode
28
Dinner Rolls (Yield 18)
28
Croissants (Yield 18)
29
Danish Pastries (Yield 8)
30
Brioche (Yield 12)
30
French Bread (Baguette) (Yield 2)
31
Danish Rolls (Yield 12)
31
Doughnuts (Yield 18)
32
Pizza (Yield 6)
32
Whole Wheat Dough Mode
33
Whole Wheat Bagels
33
Whole Wheat Soft Pretzels
33
Multigrain Dough Mode
34
Braided Bread
34
Multigrain Buns
34
Basic Dough Raisin Mode
35
Whole Wheat Dough Raisin Mode
35
Panettone
35
Whole Wheat Raisin Rolls
35
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Panasonic Bread Bakery SD-YD150 Operating Instructions & Recipes (66 pages)
Brand:
Panasonic
| Category:
Microwave Oven
| Size: 7.74 MB
Table of Contents
Table of Contents
2
Important Safeguards
3
Baking Processes
4
Parts Identification
6
Control Panel-Display/Functions
7
How to Use
8
To Use the Timer (BAKE and BAKE SANDWICH Modes Only)
11
Slicing and Storing the Bread
11
To Clean
12
Specifications
12
Abnormal Conditions
13
Leakage of Bread Ingredients from the Bread Pan
13
To Bake Tasty Bread
14
Characteristics of Ingredients
14
Differences in Baking Results
17
Problem.~. , and Causes on Breads Baked in DOUGH Modes
20
Recipes
21
Basic-Bake/Bake Rapid Mode
21
Whole Wheat-Bake/Bake Rapid Mode
23
Basic-Dough Mode
28
Multigrain-Dough-Mode
34
Basic-Dough Raisin Mode
35
Whole Wheat-Dough Raisin Mode
35
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