Cooking Instructions; Baking - Electrolux E36DF76EPS Service Manual

distributes the heated air evenly to ensure uniform
results. Temperatures may be set from 170° F to 500°
F. Use this function for single rack baking, multiple rack
baking, roasting, and preparation of complete meals.
Convection Roast - In this combination convection/ra-
diant function, the bake, broil and convection elements
provide the heat. As in Convection Bake, the convec-
tion fan and baffle combine to circulate the heated air
evenly throughout the oven chamber. Temperature may
be set from 170° F to 500° F. Use this function for
roasting.
Standard Broil - The high wattage, top heating element
supplies the heat when using the broil function. Broil-
ing is performed with the oven door closed.
Self Clean - With the pyrolytic Self Clean function, the
oven reaches extreme high temperatures, thereby burn-
ing off oven soil automatically. The Self Clean time is 3
hours.

Cooking Instructions

BAKING

This cooking mode is for normal baking, roasting or
warming. The temperature control knob can be set at
any temperature from 170°F to 500°F.
To set the Bake Temperature to 350°F:
1. Arrange interior oven racks to desired positions.
2. Turn selector knob to Bake.
3. The corresponding LED light will flash.
4. Turn temperature control knob to 350°F.
5. The LED light will stop flashing and the oven will
begin to preheat.
A beep will sound once the oven temperature reaches
350°F. The LED light will remain on until the Selector
knob is turned to the off position or the temperature
control knob is turned to the off position.
To change the Bake temperature (example changing
from 350°F to 425°F):
1 After the oven has already been set at 350°F, and
the oven temperature needs to be changed to 425°F,
turn the temperature control knob to 425°F. A beep
will sound when the oven temperature reaches
425°F.
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