Loading The Dishwasher - Blomberg DW 34100 NBL00 User And Care Manual

Upper rack
Top rack load pattern for 12 place
settings according to the
AHAM DW-1 Standards
Lower rack
Bottom rack load pattern for 12 place
settings according to the
AHAM DW-1 Standards

4. LOADING THE DISHWASHER

1. Pull the handle to open the door.
If the door is opened during operation, the dishwasher
will stop running. Once the door is closed the program
will continue.
CAUTION
Hot steam can escape! Danger of serious burns or other
injury.
2. Remove coarse food leftovers from tableware.
3. Now you can load the dishwasher.
CAUTION
Large knives and other utensils with sharp tips and
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edges must be placed horizontally into the upper
rack due to risk of injury. Other smaller knives and
sharp utensils should be placed with sharp side down
in the cutlery basket.
Use extreme caution when removing knives and other
sharp utensils from the dishwasher. These items
may have shifted position during the wash program,
and may be wet or slippery.
The cup racks are designed to support cups, glasses
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and kitchen utensils. When the cup racks are in the
dishwasher do not lean on or use the cup racks to
support your body weight.
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Notice :
Your dishwasher holds a maximum of 12 place settings.
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Place all containers such as cups, glasses and pots into
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the dishwasher with the opening facing downwards (so
that no water can collect).
Small and light items can go into the upper rack.
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Long and narrow items are placed in the middle of the
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racks.
Place all large and very dirty items in the lower rack.
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Dishes and cutlery should not be placed above each
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other.
Glasses should not touch.
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The movement of the spray arms must not be hindered.
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Do not overload your dishwasher and pay attention to
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manufacturer instructions regarding dishes which are
appropriate for use in for a dishwasher. Only with suitable
dishes (mentioned in section 5) will you obtain optimal
washing results with a sensible use of energy.
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