Setting Pre-Brewing; Setting The Temperature - Miele CVA 5060 Operating And Installation Instructions

Built-in coffee machines
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^ Use the arrow sensor to select the
drink that you wish to set the amount
of coffee for and then touch the OK
sensor.
^ Use the arrow sensor to set the
amount to "more" or "less".
^ Touch the OK sensor to save the
setting.

Setting Pre-brewing

When the Pre-brewing function is
switched on, the freshly ground coffee
is first moistened with a little hot water.
Then the remaining water is forced
through the moistened coffee at high
pressure. This will make the aroma of
the coffee considerably more intensive.
Without pre-brewing, hot water is
forced straight away at high pressure
through the ground coffee.
You can select a normal or extra long
Pre-brewing, or deselect Pre-brewing
altogether. The machine is delivered
with Pre-brewing set at Off (=
Without).
^ Select "Settings F" from the main
menu and touch the OK sensor.
Settings
Pre-brewing
Temperature
^ Touch the right arrow sensor until
"Pre-brewing" is highlighted and
touch the OK sensor.
^ Use the arrow sensors to highlight
the Pre-brewing option.
^ Touch the OK sensor to save the
setting.
Settings: customising your machine

Setting the temperature

Different temperature ranges can be
selected to take account of making
coffee at different altitudes. If the
machine is located above 2000 meters
above sea level the temperatures need
to be set lower due to the change in
pressure.
There is a choice of five temperature
ranges for each type of coffee, and
three for hot water.
and the crema on top would not be so
good.
^ Select "Settings F" from the main
menu and touch the OK sensor.
Settings
Temperature
Automatic rinsing
^ Touch the right arrow sensor until
"Temperature" is highlighted, and
then touch the OK sensor.
^ Use the arrow sensors to highlight
the drink for which you wish to set the
temperature, and then touch the OK
sensor.
^ Use the arrow sensors to highlight
the temperature option.
^ Touch the OK sensor to save the
setting.
Not all types of coffee can
withstand a high temperature.
Certain types are too delicate
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