Heartland Appliances 4200 Installation And Operating Instructions Manual

Heartland Appliances 4200 Installation And Operating Instructions Manual

Gas top / electric convection range

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Bus. (519) 650-5501 Fax (519) 650-3773 Toll Free Phone 1-800-361-1517 Toll Free Fax 1-800-327-5609
Installation and Operating Instructions For
5200 48" Gas Top / Electric Convection Range
5210 48" Gas Top / Electric Convection Self Clean Range
4200 30" Gas Top / Electric Convection Range
4210 30" Gas Top / Electric Convection Self Clean Range
Note: Please read these instructions thoroughly before attempting to install this unit.
The oven door thermometer does not sense
temperature. It is for aesthestics only and is
nonfunctional.
Manual #5716
042504.013106
© 2004 HEARTLAND APPLIANCES INC.
1050 Fountain Street North Cambridge, Ontario, Canada N3H 4R7
ATTENTION INSTALLER: Leave this manual with appliance
Save these instructions
for future use
NOTE: Clock must be
set or your main oven
will not function!
WARNING: Improper installation,
adjustment, alteration, service or
maintenance can cause injury or
property damage. Refer to this manual.
For assistance or additional information,
consult a qualified installer, service
agency, manufacturer (dealer). Please
read these instructions thoroughly
before attempting to install this unit.
Failure to follow installation instructions
will result in costly service calls.
Model
4200/4210
Models:
Model
5200/5210
®
C
US

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Summary of Contents for Heartland Appliances 4200

  • Page 1 5200 48" Gas Top / Electric Convection Range 5210 48" Gas Top / Electric Convection Self Clean Range 4200 30" Gas Top / Electric Convection Range 4210 30" Gas Top / Electric Convection Self Clean Range ATTENTION INSTALLER: Leave this manual with appliance Save these instructions Note: Please read these instructions thoroughly before attempting to install this unit.
  • Page 2: For Your Safety

    To move range for service or cleaning WARNING Range body rests on base. When moving, move by base only. 1. Disconnect electrical power. 2. Place temporary floor protection in front of range. 3. Slide out from wall and place floor protection under front legs and slowly pull out to gain access to rear.
  • Page 3: Consumer Warranty

    HEARTLAND warrants the oven heating elements against defects in material or workmanship for an additional two years. These parts will be repaired or replaced at the option of Heartland without charge, but you pay for labour and transportation subject to the terms and conditions set out below.
  • Page 4: Table Of Contents

    TABLE OF CONTENTS Description ... Page 1. Assembly and Installation ... 2 2. Assembly of Exhaust to Range ... 2 3. Positioning the Range ... 3 4. Installation Clearances ... 3 5. Exhaust Hood ... 4 6. Ventless Installation ... 4 7.
  • Page 5: Assembly And Installation

    2) After the screws have been removed, carefully lift the crate over the stove and set it aside. 3) Next with a pair of tin sips cut the metal banding that holds the stove into place.Caution metal banding is under tension! 4) Carefully remove the metal banding, the 2 boards that where under the banding and the cardbord cap and styrofoam.
  • Page 6: Positioning The Range

    1/8"-1/4") Ensure the unit is perfectly level, or utensils may fall of during cooking. 6. Note: On soft kitchen flooring, the weight of the stove may cause slight depressions in the flooring. When the range is in position and levelled, you may want to place coasters under the teflon gliders of each leg, to protect the floor.
  • Page 7: Exhaust Hood

    A set of exhaust filters are included with your hood. The filters should be cleaned periodically in soapy water. Extras are available from your dealer or directly from Heartland Appliances Inc. Please order 4 or more filters at one time to save freight and handling charges.
  • Page 8: Vented Installation

    Vented Installation, Tools, Material, and Dimensions Tools required to install vented hood: Materials Required: - 3 1/4" x 10" (82.55 mm x 254 mm) metal duct—enough to go through wall or attic to outside. Elbows as required. - Roof cap or wall venthood - Caulking to seal around duct - #6 x 1/2”...
  • Page 9: Important Safety Instructions

    Important Safety Instructions 1. PROPER INSTALLATION—BE SURE YOUR APPLIANCE IS PROPERLY INSTALLED AND GROUNDED BY A QUALIFIED TECHNICIAN. Have the installer show you the location of the circuit breaker or fuse. Mark it for future reference. 2. Never use your appliance for warming or heating the room. Use only for its intended use as described in this manual. 3.
  • Page 10: Exhaust Hood Safety

    Exhaust Hood Safety Caution: Do not store items of interest to children in cabinet above the range or on top of range cabinet. Children climbing on range to reach items could be seriously injured. 1. Clean exhaust hood frequently—grease should not be allowed to accumulate on hood or filter. 2.
  • Page 11: Cooking Controls

    Cooking Controls The cooking controls are located on the right hand side of the cooktop; these controls offer an infinite number of heat settings for ease and accuracy in cooking and baking. Sealed Burner Features A) Centre Burners - are two maximum 8,000 BTU (2.34 kW) (L/P 7,000BTU)with simmer of 600 BTU (.2 kW) sealed gas burners...
  • Page 12: Warming Drawer Features

    Warming Drawer Features H) Located under the main oven, glides open for easy access - sliding humidity control - large 1 cubic foot warming area I) Thermostatic temperature control, located just right and behind the warming drawer Storage Features (48" models only) - Rack storage area: ideal for oven racks and baking trays.
  • Page 13: Control Panel Layout

    The control panel is laid out in a straight line and each control is identified by a Model 4200/4210 Control Panel Left Rear Burner Control - Medium Right Rear Burner Control - Medium Left Front Burner Control - Large Right Front Burner Control...
  • Page 14: Top Burner Operation

    Do not use a griddle directly on top of grates. Griddle Pan Kit for Classic Ranges part #7602 (complete with griddle pan support) may be purchased from your dealer or directly from Heartland. OPERATION To avoid random sparking, please use the Heartland...
  • Page 15: Power Failure Operation

    If electrical power is interrupted in your area, you can still cook meals on the top burners of your Heartland gas /electric range. Of course your oven will be inoperable, however, by following these simple directions you will be able to use the top burners without the benefit of electricity.
  • Page 16: Warming Drawer Control Operation

    Warming Drawer Control and Operation To activate the warming drawer, first find the temperature control located beside the warming drawer behind the drawer door. Select a temperature level from low to high.("-" to "+) The temperature is infinitely variable and ranges from 130°F to 220°F. (54°C to 104°C) When the control is in use the indicator will glow until the temperature level has been reached, then it will cycle on and off to maintain temperature.
  • Page 17: Oven Bake Broil Control

    Bake - Broil Control Warming drawer Main oven indicator light indicator light Oven Bake/ Broil Control Baking To bake, push down and turn the oven control counter clockwise to any desired temperature. When baking is selected, the indicator light under the bake symbol lights up, and the bake element will activate.
  • Page 18: Oven Operation

    Oven Operation Before You start: 1. Remove the oven racks and oven rack supports and clean with soap and water. (see interior oven rack and rack support removal pg. 29 ). 2. Unwrap broiler pan and clean with soap and water. 3.
  • Page 19: How To Select Cooking Methods

    How to Select Cooking Methods Standard Baking - To bake, turn the oven control to any desired temperature between 150°F to 500°F (65°C AND 290°C). When baking is selected, the indicator lights up, and the bake element will activate. Always preheat the oven approximately 5-10 minutes.
  • Page 20: Clock / Timer Function

    CLOCK/ TIMER Bell symbol indicates minute minder in operation Minute minder Duration of bake or S/C time Time of Day Setting NOTE: Clock must be set or your main oven will not function! 1. To set the time of day: a) the clock read-out will be flashing "...
  • Page 21: Time Bake

    2. To cancel minute minder operation: a) press “ “. b) press “ “ setting button and set to zero. c) then press “ “ cancel button and the display will return to time of day mode. Time Bake (for main oven only) 1.
  • Page 22: General Cooking Guidelines

    General Cooking Guidelines Standard & Convection Cooking Standard Cooking: Radiant Heat Pattern Diagram shows how heat is radiated from the elements, during the cooking process Convection Cooking: Convection Air Pattern Diagram shows how heat is circulated from the convection fan, distributing heat evenly around the food, during the cooking process.
  • Page 23: Meat Roasting Guide

    This chart is a referance guide only, as variables such as size, tempature and individual preferances may affect the cooking time. Recipe or package directions should always take precedence. Keep a record of your results, preferred tempatures and times. Meat Roasting Guide: Foods B eef S irloin or R ib R oas ts...
  • Page 24: Broiling Guide

    ·For cookies, tea biscuits and rolls, use aluminum baking 8 - 1 0 sheets that are supplied with stove, do not use larger ones or ones with sides. This is so that the air can circulate evenly. When multiple racks are cooked at once, middle 8 - 1 2 rack may take a few minutes longer to cook.
  • Page 25: Care And Cleaning

    Care and Cleaning Porcelain and Painted Enamel Keeping it clean The porcelain and painted enamel is very serviceable and simple to clean, but because it is glass, it will not withstand rough handling or abuse. Avoid extreme variance of temperatures on porcelain.
  • Page 26 3. Remove all utensils and food from cooktop. 4. Wipe up heavy soil on the oven bottom. 5. Clean spills on oven front frame (A) and the oven door outside of the gasket area (B) with a damp cloth. These areas are outside the self cleaning area and soil will become baked on. Do not clean gasket DO NOT under any circumstance use a commercial oven cleaner, or surface coating for ovens on a self clean oven.
  • Page 27: How To Self Clean

    "P 1.30" and "AUTO lights up when self clean is activated press bake button to set self clean mode How to Self Clean The recommended self clean time is 3 hours. The cycle can be set however, anywhere from 1 hour 30 minutes for light soiling, to 3 hours maximum for heavy soiling.
  • Page 28: Time Delay Self Clean

    5. Turn the oven thermostat control knob clockwise until it can no longer be turned (see fig c). Bake indicator will come on. 6. Your oven is now in the self clean mode and will operate in self clean mode for the time you have set. 7.
  • Page 29: Cancel Time Delay Self Clean

    6. Use the " " or " " to set the actual time of the day you want the oven to shut off. After 5 seconds the display will change to show self clean time remaining, the "AUTO" indicator will remain lit, and the " "...
  • Page 30: Nickel Trim

    The filters should be replaced every 4 months or when they begin to restrict air flow. Replacement Filters are available from your dealer or directly from Heartland Appliances. Please order four or more at one time to save freight and handling charges. See instructions for ordering on page 39.
  • Page 31: Surface Burners Care & Cleaning

    Surface Burners Top burners require little care other than to wipe off the head of each burner. If a boilover occurs, the burner cap can be easily lifted out so burner port holes can be cleaned in hot soapy water with a soft brush. There are no bolts or screws to remove. The igniter must also be kept clean to ensure quick positive starts.
  • Page 32: Interior Oven Racks

    Interior Oven Rack The oven rack is designed with stop-locks so that when placed correctly on the supports, it (a) will stop before coming completely out of the oven, (b) will not tip when placing or removing food. To install, place the rack "feet" on the rack support and push the oven rack backward along the rack support (see 1 ) Push the oven rack all the way to the back until the oven rack slips off the end of the rack support (see 2 )
  • Page 33: Removal Of Oven Door

    Removal of Oven Door At times you may want to remove the oven door for thorough cleaning of the oven. Removal of the oven door is easy: 1) Open oven door, and latch the brass catches on to the upper leg of the hinge. (see below). Make sure the catch is securely hinged.
  • Page 34: Warming Drawer Removal

    Warming Drawer These ranges are equipped with a warming drawer below the main oven. They have a variable thermostat, which is on the right side behind the drawer front. When "ON", a light will be visible on the control panel cooktop. When removing the drawer ensure that the control is set to "0"...
  • Page 35: Setup & Trouble Shooting

    SETUP AND TROUBLESHOOTING Burner Setup & Adjustment The range was carefully set up and inspected at the factory but some final adjustments may be necessary once the unit is installed. You should check the following: First check to make sure there are no gas leaks. Propane and natural gas have a very distinct smell which is easily detected by the human nose.
  • Page 36: Range Problem Solver

    If you still require help... Heartland Ranges contain standard electrical components available from your dealer or Heartland Appliances Inc. In case repair is required, consult your Dealer for an appliance repair depot near you. For warranty service, please call your dealer, or call Heartland: Bus.
  • Page 37: Gas Trouble Shooting Guide

    Check ground/earth connection of range chassis and ground/earth lead connection to module Use smaller sized pots or reduce size of flame. Do not use griddle plate directly over top of grates. Heartland Appliances sells a griddle kit #7602 complete with griddle support.
  • Page 38: Conversion Kits And Information

    Converting Model 4200/4210, 5200/5210 to Natural Gas (NAT) or Propane (LP) Normally, Model 5200/ 5210 (48") and 4200 / 4210 (30") are ordered from the factory preset for either Natural Gas or Propane. However, they can be converted after installation by converting the pressure regulator and replacing the orifices in the valves and burners with the appropriate orifice kit.
  • Page 39: Burner Valve Orifice Conversion

    Top Burner Orifice Conversion After the regulator has been converted the top burner bases require conversion: 1)To expose the burner base, remove the porcelain cap and aluminum flame spreader. 2) Find the 7 mm oriface removal tool, included with the kit. (The end of the tool is flattened to accept a standard slot screw driver to make the oriface removal easier) Insert the tool inside the burner base and turn the orifice out of the jet...
  • Page 40: Parts Diagram

    8 0 113 6 0 2 5 2 Model 4210 / 5210 Electric Self Clean Range, Model 4200 / 5200 Electric Range Parts Chart 1 3 2 5 6 6 7 7 6 6 7 6 - 4 8 "...
  • Page 41: Parts List

    Model 4200 / 5200 / 4210 / 5210 Range Parts Chart TO ENSURE THE CORRECT COLOUR MATCH WHEN ORDERING COLORED PANELS, BOTH THE COLOR AND SERIAL NUMBER MUST BE PROVIDED. 1110 Oven Door Handle Stanchion 1125 Oven Door Thermometer (Non Functional)
  • Page 42 2600 (SweetHeart)- Wood burning cookstove- same as the Oval, in a smaller version! For more information please call your dealer, or call Heartland Appliances: Phone 1-800-361-1517 or Fax 1-800-327-5609...

This manual is also suitable for:

421052005210

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