Prima do not have any other recipes other than these listed here but there are many good books for
breadmaker machines around.
After you have got used to your machine you will be able to adapt the recipes given here to your own
taste and experiment to create your perfect loaf!
1, Basic:
Weight
Ingredients;
Water
Salt
Sugar
Butter
Strong white flour
Dried milk powder
Dry yeast
2, French:
Weight
Ingredients;
Water
Salt
Sugar
Butter
Strong white flour
Dried milk powder
Dry yeast
3, Sweet bread:
Weight
Ingredients;
Water
Salt
Sugar
Butter
Strong white flour
Dried milk powder
Dry yeast
900g/2.0LB
310ml(310g)
1small sp(6g)
1
2
/2big sp(35g)
1
2
/2big sp(40g)
1
3
/2cup(518g)
1
2
/2big sp(16g)
1
1
/2small sp(5g)
900g/2.0LB
300ml (300g)
1
1
/2small sp (9g)
1
2
/2big sp (35g)
1big sp (16g)
1
3
/2cup (518g)
1
2
/2big sp (16g)
1
1
/2small sp (5g)
900g/2.0LB
310ml
(306g)
4big sp (56g)
1
/2small sp (3g)
1
2
/2big sp (40g)
1
3
/3cup (512g)
1
2
/2big sp(16g)
1
1
/2small sp (5g)
1125g/2.5LB
400ml(401g)
1
1
/4small sp(7g)
3big sp(42g)
3big sp(48g)
1
4
/2cup(660g)
3big sp(19g)
2
1
/3small sp(6g)
1125g/2.5LB
380ml (380g)
2
1
/3small sp (10g)
3big sp (42g)
1
1
/2big sp (24g)
1
4
/2cup (660g)
3big sp (19g)
2
1
/3small sp (6g)
1125g/2.5LB
400ml (391g)
5big sp (70g)
2
/3small sp (4g)
3big sp (48g)
1
4
/3cup (657g)
3big sp (19g)
2
1
/3small sp (6g)
23
1350g/3.0LB
420ml (420g)
1
1
/2small sp(9g)
3 big sp (42g)
1
3
/2big sp(56g)
1
5
/2cup(814g)
1
3
/2big sp(22g)
1/2
1
small sp (5.25g)
1350g/3.0LB
460ml (462g)
1
2
/4small sp (13g)
1
3
/2big sp (49g)
2
1
/3big sp (30g)
1
5
/2cup (814g)
1
3
/2big sp (22g)
2
1
/3small sp (6g)
1350g/3.0LB
480ml (478g)
1
5
/2big sp (77g)
1small sp (6g)
1
3
/2big sp (56g)
1
5
/2cup (814g)
1
3
/2big sp (22g)
2
1
/3small sp (6g)
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