Smeg SSA60MFX Manual
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Smeg SSA60MFX Manual

Smeg SSA60MFX Manual

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1
INSTRUCTIONS FOR SAFE AND PROPER USE _______________________________4
2
INSTALLATION OF THE APPLIANCE ________________________________________6
3
ADAPTATION TO DIFFERENT TYPES OF GAS ________________________________9
4
FINAL OPERATIONS ____________________________________________________12
5
DESCRIPTION OF FRONT PANEL CONTROLS _______________________________14
6
USE OF THE COOKING HOB______________________________________________16
7
USE OF THE OVEN _____________________________________________________19
8
ELECTRONIC PROGRAMMER ____________________________________________22
9
CLEANING AND MAINTENANCE ___________________________________________24
10
EXTRAORDINARY MAINTENANCE _________________________________________26
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION
SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a
suitable check of the gas system, install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
@
Further information about the products can be found at www.smeg.it
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  • Page 1: Table Of Contents

    INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a suitable check of the gas system, install the appliance, set it functioning and carry out an inspection test. INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.

  • Page 2: Instructions For Safe And Proper Use

    THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER.
  • Page 3 FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED. The manufacturer declines all responsibility for damage to persons or things caused by non- observance of the above prescriptions or by interference with any part of the appliance or by the use of non-original spares.

  • Page 4: Installation Of The Appliance

    1990. It can be placed against walls higher than the hob, at a distance of at least 50 mm from the side of the appliance, as shown in the drawings A and B relating to the installation classes. Wall units or extractor hoods located above the hob must be at least 750 mm away from it.

  • Page 5: Electrical Connection

    Hook-up to the supply may be fixed or with plug and socket. In the latter case the plug and socket must be suitable for the cable employed and conform with the regulations in force. Regardless of the type of connection, earthing of the appliance is absolutely obligatory.

  • Page 6: Instruction For The Installer

    Use a pressure regulator complaint with the relevant standards and make the connection to the gas cylinder in accordance with the relevant regulations. Make sure that the gas supply pressure is as stated in the table in point "3.2/3.3 Burner and Nozzle Data Tables". Screw the small hose connector F onto the large hose connector A and connect the resulting unit to the gas union B (or use the hose connector G for connection straight to the gas union B) and fit the seal C.

  • Page 7: Adaptation To Different Types Of Gas

    Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The cooker hob is set for natural gas G20 (2H) at a pressure of 20 mbar for cookers with maxi oven, and for LPG G30/G31 (3+) at a pressure of 28/37 mbar for cookers with gas-bottle compartments. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps.
  • Page 8 Instruction for the installer 3.2 Burner and nozzle characteristics table (50-60 cm models) Rated Burner heating LPG – G30/G31 28/37 mbar capacity (kW) Nozzle Reduced Flowrate Flowrate diameter flowrate g/h G30 g/h G31 1/100 mm Auxiliary Semi-rapid Triple crown 1500...
  • Page 9 Instruction for the installer 3.4 Burner and nozzle characteristics table (90 cm models) Rated Burner heating LPG – G30/G31 28/37 mbar capacity (kW) Nozzle Reduced Flowrate Flowrate diameter flowrate g/h G30 g/h G31 1/100 mm Auxiliary Semi-rapid Rapid Triple crown...

  • Page 10: Final Operations

    Repeat the operation on all the gas taps. For models with valves, keep the knob at minimum level for about 1 minute to keep the flame lit and to activate the safety device.

  • Page 11: Wall Fixing

    Depending on the model you have purchased, the foot height adjustment range may vary from 70 to 95 mm and from 110 to 160 mm. These heights refer to the distance between the highest point of the foot (fixed part) and the lowest point (movable part which rests on the floor).

  • Page 12: Description Of Front Panel Controls

    12 30 12 30 12 30 12 30 12 30 All the oven controls are grouped together on the front panel. The table below provides a description of the symbols used. FRONT RIGHT BURNER FRONT CENTRAL BURNER BACK RIGHT BURNER...
  • Page 13 Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 260°C. The tell-tale light comes on to indicate that the oven is warming up. When it goes out it means that the required temperature has been reached. Regular flashing means that oven temperature is being constantly maintained at the programmed level.

  • Page 14: Use Of The Cooking Hob

    For models with thermocouples, if the burner should accidentally go out, a safety device will be activated which stops the gas flow even if the tap is open. In this case, turn the knob back to the off position and wait at least 60 seconds before trying to relight the burner.
  • Page 15 Instruction for the user Diameter of containers (60 cm models) BURNERS Ø min. and (60 X 60) max. (in cm.) 1. Auxiliary 12 – 14 2. Semi-rapid 16 – 24 3. Rapid 18 – 26 4. Triple crown 18 – 26...
  • Page 16 The cookers are equipped with hobs of different diameters. These are controlled by a switch and are turned on by turning the knob to the desired position. On the front panel above each knob a small drawing shows which hob corresponds to each knob. A yellow warning light lights up when the hob is switched on.

  • Page 17: Warnings And General Advice

    Using the oven and the grill for the first time, heat them to the maximum temperature (260°C for electric oven and 275°C for gas oven) for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food. After a power cut, the oven display will flash intermittently and show .
  • Page 18 How to use the grill Once the grill is lit, the red warning light will come on. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces.

  • Page 19: Storage Compartment

    The compartment is intended only for holding the metal accessories of the range. Never open the storage compartment when the oven is on and still hot. The temperature inside may be very high. 7.5 Gas bottle compartment (certain models only) The gas bottle compartment can be reached through the side door and can also be used as an ordinary cupboard.

  • Page 20: Electronic Programmer

    END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 8.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . Press the keys and at the same time the keys : each single press changes the time by 1 minute either up or down.

  • Page 21: End Of Cooking

    , programmed counting will begin and the display will show the current time and the symbol After set-up, to see the remaining time, press the key Use as a minute counter does not interrupt functioning of the oven at the end of the programmed time.

  • Page 22: Cleaning And Maintenance

    To replace the lid, fit it into the guides and screw in the hinge fixing screws with the lid open. Take care not to touch the glass of the lid with hot pots and pans. The glass might crack due to the heat.

  • Page 23: Cleaning Of Oven

    Replace them on the cooking hob. Continuous contact of the grids with the flame can cause the paint near the hot areas to be altered. This is completely natural and does not compromise the functionality of the component.

  • Page 24: Extraordinary Maintenance

    10.1 Lubrication of the taps and gas oven thermostat In time the taps and gas oven thermostat may be difficult to turn or may be blocked. Clean them inside and replace the lubrication grease. This operation should be carried out by a specialised technician.

This manual is also suitable for:

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