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Related Manuals for Samsung NSG6DG8100SR
Summary of Contents for Samsung NSG6DG8100SR
- Page 1 Gas Slide-in Range User manual NSG6**81******...
- Page 2 ANTI-TIP DEVICE WARNING WARNING: To reduce the risk of tipping the range, the range Never Operate the Top Surface Cooking Section of must be secured by a properly installed Anti-Tip device. AFTER this Appliance Unattended. THE RANGE HAS BEEN INSTALLED, CONFIRM THAT THE ANTI-TIP •...
- Page 3 Regulatory Notice Radio Apparatus Notice WARNING CAUTION Do not step, lean, or sit on the oven door of the range. You can cause Any changes or modifications not expressly the range to tip, resulting in burns or serious injuries. approved by the party responsible for compliance Confirm that the Anti-Tip device is installed properly.
- Page 4 Regulatory Notice Radio Apparatus STATEMENT: • Reorienting or relocating the receiving antenna • Increasing the separation between the This equipment has been tested and found to equipment and receiver comply within the limits for a Class B digital • Connecting the equipment to an outlet that is on device, pursuant to part 15 of the FCC Rules and a different circuit than the radio or TV Canadian ICES-003.
- Page 5 Key features Bigger is better RADIATION EXPOSURE STATEMENT: With a capacity of 6.0 cubic feet, this Samsung gas This equipment complies with FCC and IC RSS- oven range offers more space than many other leading 102 radiation exposure limits set forth for an brands in the United States and Canadian markets.
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Page 6: Table Of Contents
Contents Gas oven Important safety information Using the oven racks Read all instructions before using this appliance Cooking mode Symbols used in this manual Recipe guide California Proposition 65 Warning Cooking options Commonwealth of Massachusetts Timer General safety Special features Fire safety Changing settings Gas safety... -
Page 7: Important Safety Information
Important safety information Read all instructions before using this appliance General safety • All electrical and gas equipment with moving parts can be dangerous. Please WARNING read the important safety instructions for this appliance in this manual. The To reduce the risk of fire, electric shock, personal injuries, and/or death, observe instructions must be followed to minimize the risk of injury, death, or property the following precautions. -
Page 8: Fire Safety
Important safety information • When disposing of the range, cut off the power cord and remove the door to Fire safety prevent children and animals from getting trapped. • Unplug or disconnect power before servicing. WARNING • Make sure all meat and poultry is cooked thoroughly. Meat should always be To reduce the risk of fire, electric shock, personal injuries, and/or death, observe cooked to an internal temperature of 160 °F (71 °C). -
Page 9: Gas Safety
Gas safety Electrical and grounding safety WARNING WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. the following precautions. •... -
Page 10: Installation Safety
Important safety information Installation safety • Installation of this range must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. In Canada, installation must conform with the current Natural Gas Installation Code, WARNING CAN/CGA-B149.1, or the current Propane Installation Code, CAN/CGA-B149.2, and To reduce the risk of fire, electric shock, personal injuries, and/or death, observe... -
Page 11: Cooktop Safety
• Make sure the wall coverings around the range can withstand heat up to 200 °F • When you set a burner to simmer, do not turn the knob quickly. Make sure the (93 °C) generated by the range. flame stays on. •... -
Page 12: Oven Safety
Important safety information • To prevent delayed eruptive boiling, always allow heated liquids to stand at least Oven safety 20 seconds after you have turned off the burner so that the temperature in the liquid can stabilize. In the event of scalding, follow these first aid instructions: WARNING 1. -
Page 13: Storage Drawer Safety
Storage drawer safety Self-cleaning oven safety WARNING WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. the following precautions. •... -
Page 14: Overview
(5) * Broil rack (1) * NOTE If you need an accessory marked with an asterisk (*), you can buy it from the Samsung Contact Center (1-800-SAMSUNG (726-7864)). 01 Surface burners 02 Control panel 03 Surface burner knobs (5 pcs) -
Page 15: Control Panel
Before you start Control panel You should know about the following features and components before you use your range for the first time. Clock You must set the clock correctly to ensure the automatic features work properly. This product supports two time formats: 12-hour (default) and 24-hour. To change time format, see page 29. -
Page 16: Oven Vent/Cooling Vent
Before you start Cooktop Oven vent/cooling vent STEP 1 Put all ingredients into a cooking container The Oven/Cooling vents are located at (pan, pot, etc). the back of the oven range. Proper air circulation prevents combustion problems and ensures good performance. •... -
Page 17: Ignition
Gas burners Ignition Each burner has a corresponding knob CAUTION that lets you to set the flame level from Lo to Hi. In addition, each burner knob has a Make sure all surface burners are properly Lite setting. Turning a knob to Lite ignites installed. -
Page 18: Cooktop
Cooktop Flame level Cookware The flames on the burners should always stay under the cookware, and should not extend beyond the cookware bottom at any time. Requirements • Flat bottom and straight sides. WARNING • Tight-fitting lid. • Flames larger than the cookware bottom may result in a fire or physical injury. •... -
Page 19: Gas Oven
Gas oven Size limitations STEP 1 Put all ingredients in a heat-safe container. CAUTION • Do not place a small pan or pot with a bottom diameter of about 6 inches or less on the center grate. This cookware may tip over. -
Page 20: Using The Oven Racks
Gas oven Using the oven racks NOTE • The Oven Rack Settings table is for reference only. • We recommend cooking pizza and pies using the 2nd rack position for crispy The rack positions bottoms. Your oven range comes with 2 racks and 7 rack positions. The rack positions are delineated by rack guides which support the racks. -
Page 21: Cooking Mode
Rack and Pan placement Cooking mode Centering the baking pans in the oven • Make sure to close the door before you as much as possible will produce better start cooking. results. If baking with more than 1 pan, • If you leave the door open for place the pans so each has at least 1"... - Page 22 Gas oven Baking and roasting Broiling Broiling uses the oven broil burner at the top of the oven to cook and brown food. Meat or fish must be put on a broiling grid in a broiling pan. Preheating for 5 minutes before broiling is recommended. 1.
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Page 23: Recipe Guide
Recipe guide Cooking options CAUTION Broiling guide Food that can easily spoil, such as milk, eggs, fish, poultry, and meat, should be NOTE chilled in a refrigerator before they are placed in the oven. Even when chilled, • This is for reference only. they should not stand for more than 1 hour before cooking begins and should be •... - Page 24 Gas oven Cook Time Delay Start Cook Time sets the oven to cook foods at a set temperature for a set length of The Delay Start function lets you use the kitchen timer to automatically start time. The oven automatically turns off when it finishes. and stop another cooking program.
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Page 25: Special Features
Special features Bread Proof The Bread Proof function automatically provides the optimum temperature for the bread proof process, and therefore does not have a temperature adjustment. Keep Warm If you press Bread Proof when the oven temperature is above 100 ˚F, Hot will Keep cooked food warm at a low temperature up to 3 hours. - Page 26 Gas oven The Sabbath Option 3. Press Start/OK. The display temperature changes after the oven temperature reaches 175 °F. (For use on the Jewish Sabbath and Holidays) 4. Press the Bake and Number 1 simultaneously for 3 seconds to display "SAb". Use this option only for baking on the Jewish Sabbath and Holidays.
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Page 27: Changing Settings
Changing settings Oven lock Lock the control panel and the door to prevent accidental operations and/or Press and hold for 3 seconds to change various settings of the range to your product tipping. The lock function can prevent children and pets from unintentional preference. - Page 28 Gas oven Demo mode Temperature adjust This is used by retailers for display purposes only. In this mode, the heating The oven temperature has been calibrated at the factory. When first using the element does not operate. oven, follow the recommended recipe times and temperatures. If it appears that the oven is too hot or too cool, you can recalibrate the oven temperature.
- Page 29 Temp. Unit (°F / °C) Energy saving Change the temperature format of the oven to Fahrenheit or Celsius. The default is This will automatically turn off the oven 12 hours after baking starts or 3 hours Fahrenheit. after broiling starts. 1.
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Page 30: Smart Control
Gas oven Wi-Fi On/Off Smart control Before using smart control feature, set Wi-Fi mode to on (See page 30). How to connect the oven 1. Download and open the SmartThings app on your smart device. 2. Follow the app's on-screen instructions to connect your range. 3. -
Page 31: Voice Control
When the app is connected to the oven, you can perform the following functions Bixby through the application: • Bixby is the name of Samsung's artificial intelligence solution that makes it Oven remote control using the SmartThings app possible to control the product by voice. -
Page 32: Maintenance
Maintenance Cleaning Stainless steel surface 1. Remove any spills, spots, and grease stains using a soft, wet cloth. CAUTION 2. Apply an approved stainless steel cleanser to a cloth or paper towel. 3. Clean one small area at a time, rubbing with the grain of the stainless steel if Wear the glove during cleaning. - Page 33 • DO NOT clean the oven door gasket. The • To purchase the graphite lubricant, contact us at 1-800-SAMSUNG (726-7864). oven door gasket is made of a woven • For online shopping, visit http://www.samsungparts.com/Default.aspx and search material which is essential for a good seal.
- Page 34 Maintenance Door outer side Burner controls • Outer surface: Follow the cleaning instructions for the stainless steel surface in Make sure all surface burner knobs are in the Off position. the previous section. 1. Pull knobs off the control valve stems. •...
- Page 35 Cooktop surface Burner grates and components The porcelain-enameled cooktop surface needs to be kept clean. We recommend Turn off all surface burners and make sure they have all cooled down. that you remove food spills immediately after they take place. 1.
- Page 36 Maintenance Burner cap NOTE Match the burner caps to the burners by • After cleaning, confirm that the burner port openings aren't plugged. size, and then reinstall the caps on the • Shake out any excess water and then let burner heads and caps dry thoroughly. burner heads.
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Page 37: Self-Cleaning
Self-cleaning To perform the self-cleaning cycle Make sure the door lock is released. Remove all racks from the oven cavity. This self-cleaning oven uses high temperatures (well above cooking temperatures) to burn off leftover grease and residue completely or reduce them to a finely powdered ash that you can wipe away with a damp cloth. - Page 38 Maintenance After self-cleaning NOTE • The door stays locked until the internal oven temperature falls below 400 °F. Make sure all surface burners are off while • When the oven has cooled down, wipe the oven surfaces with a cloth to remove the oven is performing a self cleaning ash residue.
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Page 39: Replacing The Oven Light
Replacing the oven light Removing and reinstalling the oven door Oven light How to remove the door The oven light is a standard 40-watt appliance bulb. It comes on when you open CAUTION the oven door. • The door is very heavy. Be careful when removing and lifting the door. Do not 1. - Page 40 Maintenance How to reinstall the door How to remove and reinstall the Storage drawer 1. Firmly grasp both sides of the door at the top. 1. Slide open the drawer until it stops. 2. With the door at the same angle as the removal position, slide the indentations 2.
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Page 41: Troubleshooting
Troubleshooting Surface burner If you encounter a problem with the range, check the tables starting below, and then try the suggested actions. Problem Cause Action Checkpoints All burners do not The power cord is Make sure the electrical plug light. not plugged into the is plugged into a live, properly electrical outlet. - Page 42 Troubleshooting Problem Cause Action Problem Cause Action Very large or The wrong burner orifice Check the burner orifice size. The oven will not The oven is not Make sure the electrical plug yellow surface is installed. Contact your installer if you turn on.
- Page 43 Problem Cause Action Problem Cause Action The oven light The oven door lock is The display will show the Cooking is The fan automatically This is not a product (lamp) will not turn turned on. Lock icon. Hold the oven door finished, but the runs for a certain amount malfunction.
- Page 44 Troubleshooting Problem Cause Action Problem Cause Action Excessive smoking This is the first time the This is normal. The oven will There is steam This is normal. The oven vent is located there. during a self- oven has been cleaned. always smoke more the first or smoke coming More steam is visible when...
- Page 45 Others Problem Cause Action Problem Cause Action Food does not The wrong cooking mode See page 21. bake or roast was selected. The product is not The appliance has been Make sure the floor is level, properly in the The oven racks have not See page 20.
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Page 46: Information Codes
Wire main - sub connection Check the PBA NTC Sensor. status and PBA S/W version. Check the cooling system. ** If these solutions do not solve the problem, contact a local Samsung service center or call 1-800-SAMSUNG (1-800-726-7864). Control pad malfunction. Door lock malfunction. -
Page 47: Warranty (U.s.a)
SAMSUNG authorized servicer is not available, you may be responsible for a trip charge or required to bring the product to a SAMSUNG Visits by an authorized servicer to explain product functions, maintenance or authorized service center for service. - Page 48 REMODELING EXPENSES, LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. Some states do not allow exclusion or limitation of incidental or consequential damages, so the above limitations or exclusions may not apply to you.
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Page 49: Warranty (Canada)
ALL RISK AND LIABILITY FOR LOSS, DAMAGE, OR INJURY TO PURCHASER AND SAMSUNG will repair or replace this product, at our option and at no charge as PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT OF stipulated herein, with new or reconditioned parts or products if found to be THE USE, MISUSE, OR INABILITY TO USE THIS PRODUCT. - Page 50 For questions about features, operation/performance, parts, accessories, or service, call 1-800-SAMSUNG (726-7864), or visit our Web site at www.samsung.com/ca/support To obtain warranty service, please contact SAMSUNG at: (English), or www.samsung.com/ca_fr/support (French).
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Page 51: Appendix
Appendix Open Source Announcement The software included in this product contains open source software. The following URL http://opensource.samsung.com/opensource/SMART_TP1_0/seq/0 leads to open source license information as related to this product. English 51... - Page 52 * Requires reader to be installed on your smartphone Scan this with your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. QUESTIONS OR COMMENTS?