Blomberg BOTR24100SS User Manual page 10

PART NAMES
3
13 13 13-14
18 15 16-17
DEFROST
1 Ground Meat
2 Steaks/Chops
3 Boneless Poultry
4 Bone-in Poultry
5 Roast
6 Casserole or Soup
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TOUCH CONTROL
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Numbers with this Glass Touch Control illustration indicate which
pages include feature descriptions and usage information.
MENU LABEL
SENSOR COOK
1 Baked Potatoes 6 Quick Fresh Vegetables
2 Sweet Potatoes 7 Longer Fresh Vegetables
3 Fish/Seafood 8 Frozen Vegetables
4 Brown Rice 9 Ground Meat
5 White Rice 10 Frozen Entrees
MORE MENUS
1 Butter 7 Beverage Reheat
Melt
2 Chocolate
8 Hot Water
3 Ice Cream
9 Hot Cereal
Soften
4 Cream Cheese
5 Syrup
Warm
6 Dessert Topping
Over The Range Microwave Oven / User Manual
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