Related Manuals for Samsung NV70H5587CB
Summary of Contents for Samsung NV70H5587CB
- Page 1 NV70H5587CB Built-in Oven user manual imagine the possibilities Thank you for purchasing this Samsung product. Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 1 4/7/2017 12:48:10 PM...
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Page 2: Table Of Contents
contents USING THIS MANUAL 03 Using this manual SAFETY INSTRUCTIONS Bulb exchange Door removal Door glass removal Auto energy saving function Correct disposal of this product (Waste electrical & Electronic equipment) INSTALLATION 10 Installation OVEN CONTROLS 11 Oven controls ACCESSORIES 11 Accessories BEFORE YOU BEGIN 13 Setting the clock... -
Page 3: Using This Manual
Thank you for choosing SAMSUNG Built - In Oven. This user Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner’s Manual before using your oven and keep this book for future reference. - Page 4 During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. WARNING: Accessible parts may become hot during use. Young children should be kept away. If this appliance has steam or self cleaning function, excess spillage must be removed before cleaning and all utensils should not be left in the oven during steam cleaning or self cleaning.
- Page 5 In the event of a fault or damage to the appliance, do not attempt to operate it. Repairs should be performed by a licensed technician only. Improper repair may result in considerable danger to you and others. If your oven needs repair, contact a SAMSUNG Service Centre or your dealer.
- Page 6 • Disconnect the oven from the mains. • Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven compartment. • Bulbs can be purchased from the SAMSUNG Service Centre. English - 6 Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 6...
- Page 7 Rear oven light 1. Remove cap by turning anti-clockwise and remove the metal ring, the sheet ring and clean the glass cap. If necessary, replace the bulb with a 25 watt, 300 °C heat-resistant oven light bulb. 2. Clean the glass cap, the metal ring and the sheet ring if necessary.
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Page 8: Door Removal
DOOR REMOVAL For normal use, the oven door must not be removed but if removal is necessary, for example, for cleaning purposes, follow these instructions. CAUTION: The oven door is heavy. 1. Open the door and flip 2. Close the door by 3. -
Page 9: Auto Energy Saving Function
Business users should contact their supplier and check the terms and conditions of the purchase contract. This product and its electronic accessories should not be mixed with other commercial wastes for disposal. For information on Samsung’s environmental commitments and product specific regulatory obligations e.g. REACH visit: samsung.com/uk/aboutsamsung/samsungelectronics/corporatecitizenship/data_corner.html English - 9 Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 9... -
Page 10: Installation
With built-in furniture, plastic surfaces and adhesive for the oven should be resistant to 90 °C inside of the furniture and to 75 °C for adjacent furniture. Samsung will take no responsibility for damage of plastic surfaces or adhesive from the heat. -
Page 11: Oven Controls
oven controls Time/Temperature Control keys Power On/Off key Information Screen Cooking Mode Select key Lamp key Temperature key Kitchen Timer key End Time key Clock key Cooking Time key Power On/Off key Press this key to turn the oven on or off. If you press the Power On/Off key, the lights for the keys and the display panel are turned off. - Page 12 Extra deep tray (Depending on model) The extra deep tray (Depth : 50 mm) is also good for roasting. It can be used in combination with the wire tray insert to prevent liquids from dropping onto the bottom of the oven. Please put the Front slanted side to the front.
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Page 13: Before You Begin
before you begin SETTING THE CLOCK If the power is connected for the first time, set the time before using device. 2. Press the Time/Temperature Control Key 1. Press the Clock key. The “ ” and “12: ” to set the hour of the day. will blink. -
Page 14: Initial Cleaning
INITIAL CLEANING Clean the oven thoroughly before using for the first time. Do not use sharp or abrasive cleaning materials. These could damage the oven surface. For ovens with enamel fronts, use commercially available cleaning agents. To clean the oven 1. -
Page 15: Oven Use
oven use SETTING THE MODE 1. Press the Cooking Mode Select key. 2. Press the Time/Temperature Control key to select the desired oven function. Convection Top Heat + Convection Conventional Large Grill Eco Grill Bottom Heat + Convection Steam Cleaning Auto Cook English - 15 Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 15... -
Page 16: Setting The Oven Temperature
SETTING THE OVEN TEMPERATURE 1. Press the Temperature key. 2. Press the Time/Temperature Control key to adjust the temperature in increments of 5 ºC. 40 °C – 250 °C 40 °C – 300 °C (Large & Small Grill) The temperature may be adjusted during cooking. In the oven mode settings, the top and Bottom Heating elements cycle on and off in intervals through the cooking process to regulate and maintain the temperature. -
Page 17: Setting The End Of Cooking Time
SETTING THE END OF COOKING TIME 1. Press the End Time key. 2. Press the Time/Temperature key for Example: 12:00 setting the desired end time. 3. Press the End Time key. To cancel the end time, press End Time key and set the timer to current time. During cooking, you can adjust the previously set cook time with the Time/Temperature Control key for better results. -
Page 18: Delay Start
DELAY START Case 1 - Cooking time is entered first If the end time is entered after the cooking time has already been set, the cooking time and the end time are calculated and if necessary the oven sets a delayed start point. 1. -
Page 19: Kitchen Timer
KITCHEN TIMER 1. Press the Kitchen Timer key. “ ” will 2. Press the Time/Temperature Control key blink. to set the time required. Example: 5 minutes 3. Press the Kitchen Timer key to start the timer. Press and hold the Kitchen Timer key for 3 seconds to cancel the timer. AUTOMATIC COOKING 1. -
Page 20: Lamp On/Off
LAMP ON/OFF 1. Press the Lamp button to turn the lamp of the active cavity (Single/ Upper/Lower) on or o . In Twin mode, the lamp lights up in the following sequence. 1 time On : 2 times few minutes. LOCKING FUNCTION You can use the locking function in standby mode. -
Page 21: Oven Features
OVEN FEATURES The oven functionality includes the following features. 1. Conventional mode Recommended temperature: 200 °С Conventional mode is best for roasting and frying food located on the same level. The temperature inside the oven is maintained by top and bottom heating elements. It is necessary to preheat the oven before you start cooking. - Page 22 2. Top Heat + Convection Recommended temperature: 190 °С The heat is emitted from the top heating element and the fan provides continuous circulation of the hot air. It is necessary to preheat the oven before you start cooking. (You can heat up the oven using Grill + Convection mode.) Temperature Time Food item...
- Page 23 4. Large grill Recommended temperature: 240 °С Large grill feature is used to cook larger serving pieces of flat food such as beefsteaks, schnitzels and fish. It is also suitable for toasts. Both the top heating element and the grill operate in this mode.
- Page 24 5. Eco grill Recommended temperature: 240 °С This mode is used to cook small serving pieces of flat food such as beefsteaks, schnitzels, fish and toasts placed in the center of baking tray or wire shelf. Only the top heating element is in operation. It is necessary to preheat the oven before you start cooking.
- Page 25 6. Bottom Heat + Convection Recommended temperature: 190 °С “Bottom Heat + Convection” mode is used to achieve juicy top and a crispy base, it is effective for pizza, quiche lorraine, open-faced pies and cheesecake. It is necessary to preheat the oven before you start cooking. (You can heat up the oven using the same mode that you selected for cooking (Bottom Heat + Convection mode in this case) or use Grill + Convection mode.) Temperature...
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Page 26: Test Dishes
TEST DISHES According to standard EN 60350 1. Baking The recommendations for baking refer to preheated oven. Insert baking tray with bevelled side towards the back side of oven. Shelf Cooking Temp. Cooking Type of food Dish & Notes level mode (°C) time (min) - Page 27 automatic cooking The following table presents 25 Auto Programmes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appropriate recommendations. Cooking modes and times have been pre-programmed for your convenience. You can refer to these guidelines for cooking. Always insert food in cold oven. Shelf Food item Weight/kg...
- Page 28 Shelf Food item Weight/kg Accessory Recommendation level A:13 Steamed Fish 1. 0.2 - 0.4 Wire shelf Put prepared fresh fish (e.g. trout, haddock, codfish) in a suitable sized ovenproof 2. 0.5 - 0.7 glassware with lid. Add liquid until bottom of 3.
- Page 29 Shelf Food item Weight/kg Accessory Recommendation level A:23 Bread Rolls/ 1. 0.2 - 0.4 Baking tray The first setting in suitable for dough used for small pieces such as bread rolls Ciabatta 2. 0.6 - 0.8 or fresh dough for croissants (4-8 pcs). Setting 2 is suitable for dough used for homemade ciabatta breads or baguettes (2-6 pcs).
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Page 30: Cleaning And Cares
cleaning and cares STEAM CLEANING 1. Remove all accessories from the oven. 2. Pour approximately 400 ml (3/4 pint) of water onto the bottom of the empty oven. Use normal water only, no distilled water. 3. Close the oven door. WARNING: The steam cleaning system can be switched on only when the oven has cooled to room temperature completely. -
Page 31: Rapid Drying
After deactivating the steam cleaning TIPS • Take care when opening the door before the end of the steam cleaning procedure; the water on the bottom is hot. • Never leave the residual water in the oven for any length of time, for example, overnight. •... -
Page 32: Hand Cleaning
HAND CLEANING WARNING: Make sure the oven and accessories are cool before cleaning. Do not use abrasive cleaning agents, hard brushes, scouring pads or cloths, steel wool, knives or other abrasive materials. Oven Interior • For cleaning the interior of the oven, use a clean cloth and a mild cleaning agent or warm soapy water. -
Page 33: Side Runners (Optional)
SIDE RUNNERS (OPTIONAL) To clean the interior of the oven, the both side runners can be removed. Detaching the side runners 1. Press central part of the side runner top portion. 2. Rotate the side runner by approximately 45 º. 3. Pull and remove the side runner from bottom two holes. -
Page 34: Troubleshooting
Clean the keys and check if there is water on the surface around key. Turn off the oven and try setting again. If it occurs again, call your local SAMSUNG Customer Care Centre. An oven error may cause low Call your local SAMSUNG Customer performance and problems in safety. -
Page 35: Product Data Sheet
PRODUCT DATA SHEET SAMSUNG SAMSUNG Model identification NV70H5587CB Energy Efficiency Index per cavity (EEI 103.6 cavity Energy Efficiency Class per cavity Energy consumption required to heat a standardised load in a cavity of an electric heated oven during a cycle in conventional mode per cavity 0.89 kWh/cycle... - Page 36 PORTUGAL 808 20 7267 www.samsung.com/pt/support SPAIN 0034902172678 www.samsung.com/es/support SWEDEN 0771 726 7864 (0771-SAMSUNG) www.samsung.com/se/support www.samsung.com/ch/support (German) SWITZERLAND 0800 726 78 64 (0800-SAMSUNG) www.samsung.com/ch_fr/support (French) 0330 SAMSUNG (7267864) www.samsung.com/uk/support EIRE 0818 717100 www.samsung.com/ie/support DG68-00542A-04 Prezio Airv_NV70H5587CB_EU_DG68-00542A-04_EN.indd 36 4/7/2017 12:48:35 PM...