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en Installation instructions
Recommended settings for defrosting food using the microwave
Food
Meat
Recommended settings for cooking food using the microwave
Food
Custard
Sponge
Meat loaf
Recommended settings for cooking in combination with the microwave
Food
Potato gratin
Cakes
Chicken
1
Turn the dish 2/3 of the way through the cooking time.
31 Installation instructions
Observe this information when installing the appliance.
31.1 General installation instructions
Follow these instructions before you start with
the installation of the appliance.
¡ The installation cabinet must not have a
back panel behind the appliance. There
should be a gap of at least 35 mm
between the wall and the cabinet base as
well as the rear panel of the cabinet situ-
ated above.
¡ Ventilation slots and intake openings must
not be covered.
¡ The safe operation of this appliance can
only be guaranteed if it has been installed
to a professional standard in accordance
48
Accessory/cook-
Shelf pos-
ware
ition
Uncovered cook-
2
ware
Accessory/cook-
Shelf pos-
ware
ition
Uncovered cook-
2
ware
Uncovered cook-
2
ware
Uncovered cook-
2
ware
Accessory/cook-
Shelf pos-
ware
ition
Uncovered cook-
2
ware
Uncovered cook-
2
ware
Wire rack
2
Type of
Temperature in
heating
°C
→ Page 11
-
Type of
Temperature in
heating
°C
→ Page 11
-
-
-
Type of
Temperature in
heating
°C
→ Page 11
170-190
180-200
200-220
with these installation instructions. The in-
staller shall be liable for damages incurred
as a result of incorrect installation.
¡ Do not use the door handle for the trans-
port or installation.
¡ Check the appliance for damage after un-
packing it. Do not connect the appliance if
it has been damaged in transit.
¡ Before starting up the appliance, remove
any packaging material and adhesive film
from the cooking compartment and the
door.
¡ Proceed in accordance with the installation
sheets for installing accessories.
¡ Fitted units must be heat-resistant up to
95 °C, and adjacent unit fronts up to
70 °C.
¡ Do not install the appliance behind a decor-
ative door or the door of a kitchen unit.
There is a risk of overheating.
Microwave
Cooking
power setting
time in
in W
mins
1. 180
1. 5
2. 90
2. 10-15
Microwave
Cooking
power setting
time in
in W
mins
1. 360
1. 20
2. 180
2. 20-25
600
7-9
600
22-27
Microwave
Cooking
power setting
time in
in W
mins
360
25-30
180
18-23
1
360
25-35
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