Sharp AX-1100 Operation Manual With Cookbook page 22

A U T O M A T I C C O O K I N G
For Category 6 (Auto Grill):
Auto Grill has 3 menus.
1 Hamburgers
2 Boneless poultry
3 Chicken pieces
Refer to the AUTO GRILL CHART below for details.
* Suppose you want to cook 0.5 lb of chicken pieces.
P R O C E D U R E
1
Press Auto Grill once.
2
Select desired Auto Grill setting.
(Ex: press number 3 to select Chicken
pieces.)
3 *
Press number for desired weight.
(Ex: press 5 for 0.5 lb.)
4
Place food in oven by following
the directions in the cooking
chart below. Close the door.
Press Minute Plus/START.
5 The oven will stop and CHECK
will fl ash on and off.
Open the door. Turn over the
chicken pieces.
Close the door. Press Minute
Plus/START.
* When you cook Hamburgers. You don't need to
select quantity. Skip step 3. Follow the directions in
the AUTO GRILL CHART.
AUTO GRILL CHART
S E T T I N G F O O D
1. Hamburgers
* You don't need to select quantity.
2. Boneless poultry
3. Chicken pieces
A M O U N T
1 - 5 Form patties and place on rack. Place rack on
1
( / lb each) the glass tray. Start to preheat. No food in the
4
oven. When preheat is over, place hamburgers in
the oven. When oven stops, turn over.
0.5 - 2 lb Use this setting for boneless chicken or turkey
cutlets. Fold under any very thin ends so no
overcooking occurs. Arrange pieces on rack.
Place rack on the glass tray. When oven stops,
turn over.
0.5 - 3 lb Arrange pieces on rack. Place rack on the glass
tray. When oven stops, turn over.
NOTES:
1. Enter the weight of the food only. Do not include
the weight of the container.
2. For foods weighing more or less than weights
given in the cooking charts, cook manually.
3. Always follow the instructions in the cooking chart.
4. All selections can be programmed with More or
Less Time Adjustment. See page 29.
5. After cooking, the oven will automatically cool
and you will hear the sound of the cooling fan.
The fan may continue to operate up to 10 minutes
depending on the oven and parts temperature.
WARNING:
T h e o v e n d o o r, o u t e r c a b i n e t , o v e n c a v i t y,
accessories, dishes and especially the grill heating
element will become hot. Use thick pot holders when
adding or removing foods to prevent burns.
P R O C E D U R E
20
F O O D P O S I T O N
3
2
2