Hotpoint BD62SS/2 Instructions For Installation And Use Manual
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Hotpoint BD62SS/2 Instructions For Installation And Use Manual

Build-in electric double oven
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Instructions for
Installation and Use
GB
GB
GB
GB
GB
English, 2
BD62SS/2
BD52B/2
BD52K/2
BD52P/2
DQ47I/2
DH93 X
DH93 K
DH 93 CX
Contents
Controls (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-
Multifunction Selection Switch (BD62SS/2 & BD52B/2 - BD52K/2
Disposal of the appliance, 40
Build-in Electric
double oven
GB

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Summary of Contents for Hotpoint BD62SS/2

  • Page 1: Table Of Contents

    Contents Introduction, 2 Safety Information, 3 The main parts of your Double Oven (BD62SS/2 & BD52B/2 - English, 2 BD52K/2 - BD52P/2-DH93X-DH93K), 4 The main parts of your Double Oven (DQ47I/2 & DE47X/2), 5 Temperature Conversion Chart, 6 Controls (BD62SS/2 &...

  • Page 2: De47X/2

    Introduction To the Installer: Before installation, fill in the product details on the (a) Has been used solely in accordance with the back cover of this book. Users Instruction Book. The information can be found on the rating plate. (b) Has been properly connected to a suitable supply voltage as stated on the rating plate To the User: attached to this equipment.

  • Page 3: Safety Information

    Safety Information with it. NEVER USE A FIRE EXTINGUISHER TO PUT When used properly your appliance is completely safe but as with any electrical product there are certain OUT A PAN FIRE as the force of the extinguisher is precautions that must be observed. likely to tip the pan over.

  • Page 4: The Main Parts Of Your Double Oven (Bd62Ss/2 & Bd52B/2 - Bd52K/2 - Bd52P/2-Dh93X-Dh93K)

    The main parts of your Double Oven (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-& -DH93X-DH93CX-DH93K) WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Top Oven Main Oven Temperature Control...

  • Page 5: The Main Parts Of Your Double Oven (Dq47I/2 & De47X/2)

    The main parts of your Double Oven (DQ47I/2, DE47X/2 ) WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Top Oven Main Oven Temperature Control Temperature Control Timer Main Grill Oven Oven Pilot...

  • Page 6: Temperature Conversion Chart

    Temperature Conversion Chart The chart below gives details of comparisons of oven settings for gas conventional ovens and fan oven in degrees °F and °C Conventional Oven Fan Oven Gas Mark °F °C °C ½...

  • Page 7: Dh93K- Dh93Cx)

    The Controls (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Main Grill Oven Oven Pilot Pilot Pilot Light Light Light Grill Top Oven Timer Main Oven Multifunction Control Temperature Temperature Selector Control Control IMPORTANT TOP OVEN TEMPERATURE CONTROL Turn the control clockwise to set the top oven Before using your oven in the ordinary way, thermostat to the required temperature.

  • Page 8: Controls (Dq47I/2 & De47X/2)

    The Controls (DQ47I/2 , DE47X/2) Main Grill Oven Oven Pilot Pilot Pilot Light Light Light Grill Top Oven Timer Main Oven Control Temperature Temperature Control Control IMPORTANT GRILL CONTROL The grill control is designed to provide variable heat Before using your oven in the ordinary way, control of either both grill elements on together or the ALWAYS make sure that the timer has been set to single left-hand grill element only.

  • Page 9: Multifunction Selection Switch

    Multifunction Selector Switch (BD62SS/2 & BD52B/2 - BD52K/2 - Half Grill BD52P/2-DH93X-DH93CX-DH93K) With this function selected only the left hand side of the grill will be on. Use the oven thermostat control to set the required The Multifunction selector switch is used when temperature.

  • Page 10: The Electronic Programmer

    The electronic programmer Programming cooking ! A cooking mode must be selected before DISPLAY programming can take place. •• •• END OF CLOCK icon Programming the cooking duration COOKING icon DURATION TIMER icon 1. Press the button several times until the icon icon and the three digits on the DISPLAY begin to flash.

  • Page 11: Grill Pan And Handle

    Grill Pan and Handle Using the grill pan kit Top Oven Shelf Positioning for Grilling The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle ENSURE SHELVES ARE securely before use: FITTED CORRECT WAY UP. 1.

  • Page 12: Operation When Using The Top Oven For Grilling

    Operation when using the Top Oven for Grilling Grill Oven Pilot Pilot Light Light Grill Top Oven Timer Control Temperature Control Ensure oven timer is set to manual. Place Step 1 the shelf in the correct position (see Grilling Guide). Place the food/grill pan on the shelf, positioned centrally under the grill element.

  • Page 13: Using The Top Oven For Solarplus Grilling

    Your cooker is not fitted with a conventional grill. DO NOT under any circumstances insert objects Hotpoint have developed a Solarplus high speed into the grill mesh as this could damage the grill which is designed to reduce your grilling times.

  • Page 14: Using The Top Oven As A Convection Oven

    Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven.

  • Page 15: Operation When Using The Top Oven As A Convection Oven

    Operation when using the Top Oven as a Convection Oven TIMER TOP OVEN TEMPERATURE CONTROL Check that the timer is in manual. Step 1 PLATE WARMING Place the shelf in the correct position (see Place the plates/dishes on shelf position 1 from the Step 2 Oven Temperature Charts).
  • Page 16 Oven Temperature Charts - Baking Top Oven Cooking Baking Pre-heat Temperature °C Time in mins. Position in Oven Scones 210/220 10-15 Runner 2 from bottom of oven Small Cakes 180/190 20-25 Runner 2 from bottom of oven Victoria Sandwich 170/180 20-30 Runner 2 from bottom of oven Sponge Sandwich (fatless)
  • Page 17 Oven Temperature Charts - Meat Top Oven Cooking Meat Pre-heat Temperature °C Time (appro.) Position in Oven Beef/ Lamb 170/180 35 mins per 450g (1lb) + 35 mins over. (slow roasting) Beef/ Lamb 190/200 35-40 mins per 450g (1lb) (foil covered) Pork 170/180 40 mins per 450g (1lb) + 40 mins over...

  • Page 18: Main Oven - Fan Grilling (Bd62Ss/2 & Bd52B/2 - Bd52K/2 - Bd52P/2-Dh93X-Dh93K-Dh93Cx)

    Main Oven - Fan Grilling (BD62SS/2 & BD52B/2 - BD52K/2 - General Recommendations BD52P/2-DH93X-DH93CX-DH93K) Most types of meat and poultry cooked by this method will have an all over brownness and Fan grilling is a combination of heat from the grill crispness on the outside.

  • Page 19: Main Oven - Fan Grilling Roasting Chart

    Main Oven - Fan Grilling Roasting Chart (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Shelf positions are counted from the base upwards ie: lowest shelf position is 1. Weight Time Plus Etra Total Cooking Time Type of Meat or Poultry Temp °C...

  • Page 20: Using The Main Oven For Other Functions

    OPERATION: TO ASSIST IN DEFROSTING: Place food in the oven and close the oven door. (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2) - Turn the Multifunction Control (D) clockwise to the FAN ONLY setting.

  • Page 21: Main Oven - Conventional Oven (Bd62Ss/2 & Bd52B/2 - Bd52K/ 2 - Bd52P/2-Dh93X-Dh93K-Dh93Cx)

    Main Oven - Conventional Oven (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Important NEVER line the shelves, the floor or the sides of the oven with aluminium foil as overheating and damage may result. The oven is heated by elements at the top of the oven and underneath the floor of the oven.

  • Page 22: Main Oven - Fan Oven (All Models)

    Operating Procedure 1. Ensure Oven Timer is set to Manual. 2. - (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2- DH93X-DH93K) Turn the selector switch to the fan oven position. Turn the oven thermostat control to the required temperature setting (see oven temperature charts).

  • Page 23: Main Oven - Fan Oven Cookery Notes

    Main Oven - Fan Oven Cookery Notes Since a fan oven heats up more quickly, and It should be noted that at the end of a cooking generally cooks food at a lower temperature than a period there may be a momentary puff of steam conventional oven, pre-heating the oven is often when the oven door is opened, this will disperse in a unnecessary.
  • Page 24 Main Oven - Fan Oven Cookery Notes Temperature and Time Frozen Meat and Poultry The oven is provided with two shelves. A third is Joints of meat and whole birds should be defrosted available as an optional extra, contact Genuine Parts slowly, preferably in a domestic refrigerator (allowing and Accessories Hotline (see back page) for further 5-6 hours per 450g,1 lb), or at room temperature...

  • Page 25: Main Oven Temperature Chart

    Main Oven Temperature Chart Conventional Oven (BD62-BD52-DH93) It is not necessary to pre-heat the fan oven before roasting. Note: Where times are stated, they are approximate only. Meat Pre-heat Temperature °C Time (appro.) Position in Oven Beef/ Lamb 170/180 35 mins per 450g (1lb) + 35 mins over. (slow roasting) Beef/ Lamb 190/200...
  • Page 26 Main Oven Temperature Chart Baking Conevntional Oven (BD62-BD52-DH93) Food Pre-heat Temperature °C Time in mins. Shelf Position Scones 220/230 10-15 2nd from bottom Small Cakes 180/190 15-25 3nd from bottom Victoria Sandwich 160/170 20-30 3nd from bottom Sponge Sandwich (fatless) 170/180 15-20 3nd from bottom...

  • Page 27: Main Oven - Circulaire Roasting (Bd62Ss/2 & Bd52B/2 - Bd52K/ 2 - Bd52P/2-Dh93X-Dh93K-Dh93Cx)

    Main Oven - Circulaire Roasting (BD62SS/2 & BD52B/2 - BD52K/2 - Operating Instructions: BD52P/2-DH93X-DH93K-DH93CX) Ensure the Oven Timer is set to manual. STEP 1. Ensure that the oven shelf is in the position CIRCULAIRE ROASTING you require. Place the food centrally on the roasting rack.

  • Page 28: Main Oven - Circulaire Roasting Chart (Bd62Ss/2 & Bd52B/2 - Bd52K/2 - Bd52P/2-Dh93X-Dh93K-Dh93Cx)

    Main Oven - Circulaire Roasting Chart (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2- DH93X-DH93K-DH93CX) Type of Meat & Poultry Temperature °C Time (approimate) BEEF Beef - any type of joint 160/180 20-25 minutes per 450g (1lb) + 20 minutes extra...

  • Page 29: Using The Main Oven For Other Functions

    OPERATION: 6. Always thaw frozen foods completely before (for models BD62SS/2 & BD52B/2 - BD52K/2 - cooking. We do not recommend placing frozen food BD52P/2-DH93X-DH93K): 1. Place the prepared food in the main oven and ensure in the oven to cook.

  • Page 30: Main Oven Grilling (Bd62Ss/2 & Bd52B/2 - Bd52K/2 - Bd52P/2- Dh93X-Dh93K-Dh93Cx)

    Main Oven Grilling (BD62SS/2 & BD52B/2 - BD52K/2 - Grilling Procedure: BD52P/2-DH93X-DH93K-DH93CX) 1. Open the main oven door fully and position the rod shelf as recommended in the grilling chart (see DO NOT allow young children near the appliance below) for the food being cooked.

  • Page 31: Care And Cleaning

    Care and Cleaning It should not normally be necessary to clean the Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off "Stayclean" panels with water. If the user feels it is desirable to do so, wipe them over with a clean, and the appliance is fully cold.

  • Page 32: Care And Cleaning (Bd62Ss/2 & Bd52B/2 - Bd52K/2 - Bd52P/2- Dh93K-Dh93Cx)

    Stubborn stains can be removed by using which will scratch the glass lens a well soaped, fine steel wool soap pad. (c) Stainless trims (BD62SS/2 - DE47X/2 -DH93) Regularly wipe with a clean, damp cloth and polish with a clean dry cloth.

  • Page 33: Care And Cleaning (Dq47I/2 & De47X/2)

    Care and Cleaning (BD62SS/2 & BD52B/2 - BD52K/2 - NEVER OPERATE THE COOKER BD52P/2-DH93X-DH93K-DH93CX) WITHOUT THE INNER DOOR GLASS IN POSITION. Take particular care not to damage the inner Refit the door inner glass as follows. surface of the door inner glass that is coated with 1.
  • Page 34 Care and Cleaning (DQ47I/2, DE47X/2) Refit the door inner glass as follows. CLEANING THE DOORS 1. Open the door fully. Take particular care not to damage the inner 2. Locate the inner door glass into its slots. The inner surface of the door inner glass that is coated with door glass has a special reflective coating on one a heat reflective layer.

  • Page 35: Installation

    Installation Electrical Requirements Important For your own safety, we recommend that your cooker It is essential that the lower cupboard is constructed in is installed by a competent person such as one who the manner illustrated i.e. having side, back, and roof is registered with NICEIC (National Inspection panels so joined as to provide no apertures which Council for Electrical Installation Contracting).

  • Page 36: Tall Cabinet Ventilation

    Tall Cabinet Ventilation Fig. 1 Ventilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area Ventilation Slot required here if the cabinet does not fit to the ceiling - 51mm x 457mm min. 50 mm area Air Gap...
  • Page 37 562mm Viewed down through cabinet Cabinet No. 6x25mm screw (4 supplied) Fig. 3 870mm Oven Door Fig. 2 882mm, 870mm if cooker trim is to overlap Connector top edge Cable of shelf if hob fitted Cable to Hob if if fitted Cable Fig.

  • Page 38: If Something Goes Wrong

    If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Problem Check Slight odour or small amount of smoke when grill / This is normal and should cease after a short period. oven used for first time If you find that the timer display is blank, then it is likely that there is no electricity supply to...
  • Page 39 If something goes wrong... Problem Check Grilling is uneven. Ensure that Grill pan has been positioned as stated in the Grilling section of this book. The oven lamp is not covered by the guarantee. The part is easily changed (see the section Oven lamp does on oven lamp replacement) A new lamp may be obtained from our Genuine Parts &...
  • Page 40 Disposal of your product To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply.

  • Page 41: Guarantee Information

    We have a dedicated team who can provide free advice and assistance with your appliance if you experience any technical difficulties within the first 90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call.

  • Page 42: Service Information

    After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service.
  • Page 44 07/2010 - 195072650.05 XEROX FABRIANO...

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