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WOOD PELLET
GRILL & SMOKER
IMPORTANT, READ CAREFULLY, RETAIN FOR FUTURE
REFERENCE. MANUAL MUST BE READ BEFORE
OPERATING!
For outdoor and household use only. Not for commercial use.
WARNING: PLEASE READ THE ENTIRE MANUAL BEFORE
INSTALLATION AND USE OF THIS ELECTRIC, PELLET FUEL-BURNING
APPLIANCE. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD
RESULT IN PROPERTY DAMAGE, BODILY INJURY OR EVEN DEATH.
CONTACT LOCAL BUILDING OR FIRE OFFICIALS ABOUT RESTRICTIONS
AND INSTALLATION INSPECTION REQUIREMENTS IN YOUR AREA.
OWNER'S MANUAL
PB 1 50PPS
PB 1 50PPS
MODEL : PB150PPS
PART: 10805
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Summary of Contents for Pit Boss PB150PPS
- Page 1 OWNER'S MANUAL MODEL : PB150PPS PART: 10805 PB 1 50PPS PB 1 50PPS WOOD PELLET GRILL & SMOKER IMPORTANT, READ CAREFULLY, RETAIN FOR FUTURE REFERENCE. MANUAL MUST BE READ BEFORE OPERATING! For outdoor and household use only. Not for commercial use.
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Page 2: Safety Information
SAFETY INFORMATION MAJOR CAUSES OF APPLIANCE FIRES ARE A RESULT OF POOR MAINTENANCE AND A FAILURE TO MAINTAIN REQUIRED CLEARANCE TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST IMPORTANCE THAT THIS PRODUCT BE USED ONLY IN ACCORDANCE TO THE FOLLOWING INSTRUCTIONS. Please read and understand this entire manual before attempting to assemble, operate or install the product. - Page 3 This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.
- Page 4 CARBON MONOXIDE (“the silent killer”) Carbon monoxide is a colorless, odorless, tasteless gas produced by burning gas, wood, propane, charcoal or other fuel. Carbon monoxide reduces the blood’s ability to carry oxygen. Low blood oxygen levels can result in headaches, dizziness, weakness, nausea, vomiting, sleepiness, confusion, loss of consciousness or death.
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Page 5: Table Of Contents
TABLE OF CONTENTS Safety Information ............2 COPYRIGHT NOTICE Parts & Specs ..............6 Copyright 2021. All right reserved. No part of this manual may be copied, transmitted, transcribed, stored in a retrieval system, in any form or by any means without expressed Assembly Preparation ............ -
Page 6: Parts & Specs
COOKING AREA TEMPERATURE RANGE MAIN - 1,235.86 CM² / 191.56 IN² 684 MM X 485 MM X 378 MM PB150PPS 19.7 KG / 43.43 LB UPPER RACK - 419.85 CM² / 65.0 IN² 82-260°C / 180-500°F / 26.93 IN. X 19.09 IN. X 14.88 IN. -
Page 7: Assembly Preparation
If any part is missing or damaged, do not attempt to assemble. Shipping damage is not covered under warranty. Contact your dealer or Pit Boss® Customer Service for parts: Monday through Sunday, 4am - 8pm PST (EN/FR/ES). -
Page 8: Mounting The Legs To The Grill
2. MOUNTING THE LEGS TO THE GRILL Parts Required: Main Barrel / Hopper Assembly (#9) Foot A (#13) Foot B (#14) Installation: • Remove the eight pre-installed screws from the bottom panel corners of the unit, two from each corner. •... -
Page 9: Installing The Cooking Components
• Next, remove the Flame Broiler Adjusting Bar Handle from the Flame Broiler Adjusting Bar. Insert the Flame Broiler Adjusting Bar through the opening hole on the right side of the Main Barrel. Add the Flame Broiler Adjusting Bar Handle back onto the end outside the barrel. Next, slide the notched end of the Adjusting Bar into the locking tab on the Flame Broiler Slider, giving you adjustable access to the Flame Broiler Slider on the Main Plate. -
Page 10: Attaching The Grease Cup
• Disconnect the igniter from the main wiring harness. Use the manual start-up procedure. A Pit Boss® unit can operate using a 12 volt, 100 watt inverter plugged into your automobile outlet. To use the automatic igniter, it is recommended to use a minimum of a 1000 watt inverter. -
Page 11: Operating Instructions
With all outdoor appliances, outside weather conditions play a big part in the performance of your grill and the cooking time needed to perfect your meals. All Pit Boss® units should keep a minimum clearance of 305mm (12 inches) from combustible constructions, and this clearance must be maintained while the grill is operational. -
Page 12: Grill Temperature Ranges
GRILL TEMPERATURE RANGES Temperature readouts on the control board may not exactly match the thermometer. All temperatures listed below are approximate and are affected by the following factors: outside ambient temperature, the amount and direction of wind, the quality of pellet fuel being used, the lid being opened, and the quantity of food being cooked. HIGH TEMPERATURE (205-260°C / 401-500°F) •... -
Page 13: Understanding The Control Board
UNDERSTANDING THE CONTROL BOARD CONTROL DESCRIPTION The LCD Screen is used as the information center for your unit. The LCD screen will display the current grill temperature (ACTUAL) and meat probe temperature (MP1). The flashing LCD screen indicates the unit was just connected to AC power. Screen flashes three Actual times, then turns off. -
Page 14: Hopper Priming Procedure
HOPPER PRIMING PROCEDURE These instructions should be followed the first time the grill is ignited, and each time the grill runs out of pellets in the hopper. The auger must be primed to allow pellets to travel through the length of the auger, and fill the Burn Pot. If not primed, the igniter will timeout before the pellets are ignited, and no fire will start. -
Page 15: Manual Start-Up Procedure
IGNITER FAILURE PROCEDURE If for any reason your electric igniter fails or your grill's flame dies out during a cook, check the following steps, or start your grill using the manual method. Ensure the Temperature Control Dial is in the SMOKE position. Open the barrel lid. Remove the cooking components from inside. -
Page 16: Care & Maintenance
CARE AND MAINTENANCE Any Pit Boss® unit will give you many years of flavorful service with minimum cleaning. Follow these cleaning and maintenance tips to service your grill: 1. HOPPER ASSEMBLY • Running all pellets out of your auger system is recommended if your grill will be unused for an extended period of time. -
Page 17: Tips & Techniques
TIPS & TECHNIQUES Follow these helpful tips and techniques, passed on from Pit Boss® owners, our staff, and customers just like you, to become more familiar with your grill: 1. FOOD SAFETY • Keep everything in the kitchen and cooking area clean. Use different platters and utensils for the cooked meat than the ones you used to prepare or transport the raw meat out to the grill. -
Page 18: Troubleshooting
Boss® grill is operating poorly, or on a less frequent basis, the following troubleshooting tips may be helpful. For FAQ, please visit www.pitboss-grills.com . You may also contact your local Pit Boss® authorized dealer or contact Customer Service for assistance. - Page 19 "ErH" Error Code The Unit Has Press the Power Button to turn the unit off, and allow grill to cool. Follow Care and Maintenance Overheated, Possibly instructions. After maintenance, remove pellets, and confirm positioning of all component parts. Once Due To Grease Fire Or cooled, press the Power Button to turn the unit on, then select desired temperature.
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Page 20: Electrical Wire Diagram
ELECTRICAL WIRE DIAGRAM The Digital Control Board system is an intricate and valuable piece of technology. For protection from power surges and electrical shorts, consult the wire diagram below to ensure your power source is sufficient for the operation of the unit. PB –... -
Page 21: Replacement Parts
REPLACEMENT PARTS Part# Description Lid (x1) Hasp (x2) Bezel with Bolt (x2) Lid Handle (x1) Lid Hinge (x2) Upper Cooking Rack (x1) Cooking Grid (x1) Flame Broiler Slider (x1) Flame Broiler Main Plate (x1) Flame Broiler Adjusting Bar (x1) Flame Broiler Adjusting Bar Handle (x1) Flame Broiler Hanger Bracket (x1) Grill Probe Shield (x1) Grill Probe (x1) -
Page 22: Warranty
Contact your nearest Pit Boss® dealer for repair or replacement parts. Dansons requires proof of purchase to establish a warranty claim; therefore, retain your original sales receipt or invoice for future reference. The serial and model number of your Pit Boss® can be found on the lid of the hopper. Record numbers below as the label may become worn or illegible.
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Questions and answers
How many amps does this pit boss draw when running, I want to get a solar powered generator so that I can take this camping.
The Pit Boss PB150PPS operates at 220-240 volts and consumes 220 watts. To determine the current draw in amps, use the formula:
Amps = Watts / Volts
Using the lower voltage (220V):
Amps = 220W / 220V = 1 amp
Using the higher voltage (240V):
Amps = 220W / 240V ≈ 0.92 amps
So, the Pit Boss PB150PPS draws approximately 0.92 to 1 amp when running.
This answer is automatically generated
Is the handle (part 11) available for purchase? Mine broke