Aroma AIC-115 Instruction Manual
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Aroma AIC-115 Instruction Manual

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ICE CREAM MAKER
Instruction Manual
MODEL AIC-115
Capacity : 1.5 Qt.

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Summary of Contents for Aroma AIC-115

  • Page 1 ICE CREAM MAKER Instruction Manual MODEL AIC-115 Capacity : 1.5 Qt.
  • Page 2 Congratulations on your purchase of Aroma's Ice Cream Maker. It allows you to make your own rich and creamy homemade ice cream or frozen yogurt with the flip of a switch. You can also make your own favorite, healthy and delicious sherbet, sorbet, ice and frozen drinks in about 30 minutes.

  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances, including the following: 1. Read all Instructions before using the appliance. 2. To protect against electrical hazard, do not immerse main body-the motor base or other electrical cord in water or other liquid. 3.

  • Page 4: Short Cord Instructions

    SHORT CORD INSTRUCTIONS 1. A short power-supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use. 3.

  • Page 5: Parts Identification

    Parts Identification No. 1 No. 2 No. 3 No. 4 No. 1--Cover with Filling Opening The filling opening in the middle of the cover allows you to add ingredients without stopping the machine. No. 2--Mixing Paddle The paddle is used to churn the frozen desert and keep the mixture frozen evenly.

  • Page 6: Before Using For The First Time

    Before Using for the First Time ♦ Remove all packaging materials from the box, check all the items carefully, and make sure they are all received in good condition. ♦ Wash the cover, mixing paddle, and freezer canister in warm soapy water.

  • Page 7: How To Use

    How to Use 1. Freezing the Freezer Canister-- Wash and dry the freezer canister. To protect against freezer burn, wrap the canister in plastic bag first, and then place upright in the back of your freezer where the compartment is coldest. (Usually it is the inner space of the top shelf of the freezer.) It approximately takes 24 to 48 hours or more to freeze your freezer canister before it is ready for you to make ice cream.

  • Page 8: Helpful Tips

    PLEASE NOTE : 1. For enjoying harder ice cream, put the mixed ice cream back to your freezer for at least 2 and a half hours before serving. 2. Once HARD has been selected the mixture has started to freeze, DO NOT SWITCH TO SOFT.

  • Page 9: How To Clean

    following portion as a reference: 1 packet of sweetener = 2 tsp. sugar 6 packets = 1/4 cup 8 packets = 1/3 cup 12 packets = 1/2 cup ü Add any other alcohol minutes before the spinning process is completed, if a recipe calls for it. ü...

  • Page 10: Ice Cream

    ICE CREAM VANILLA ICE CREAM 2 1/2 cups half and half 2 cups heavy cream 1 cup sugar 1 1/2 tablespoons vanilla extract Combine all ingredients except vanilla extract in freezer canister of the ice cream maker. Freeze as instructed. Add vanilla extract to the mixture after the Ice Cream Maker has spinned for 20 minutes.
  • Page 11 MOCHA ICE CREAM 2 1/2 cups half and half 2 cups heavy cream 1/2 cup sugar 1/2 cup cocoa powder 3 teaspoons instant coffee powder 2 1/2 teaspoons vanilla extract Combine half and half, cocoa powder, coffee powder and sugar in a blender container.
  • Page 12 PEACH ICE CREAM 2 1/2 cups half and half 1 1/2 cups heavy cream 3/4 cup sugar 3 cups finely chopped peaches 2 tablespoons lime juice 2 1/2 teaspoons vanilla extract Combine all ingredients except peaches and vanilla extract in a blender and process until smooth.
  • Page 13 MINT CHOCOLATE CHIP ICE CREAM 2 1/2 cups half and half 2 cups heavy cream 3/4 cup sugar 1 1/2 teaspoons vanilla extract 1 drop green food coloring 2/3 cup chopped chocolate chips 1 1/2 teaspoon mint extract Combine all ingredients except chocolate chips and vanilla extract in freezer canister.
  • Page 14 FROZEN YOGURT & CUSTARD RASEBERRRY FROZEN YOGURT 1 1/2 cup raspberries fresh or frozen 1 1/2 cup sugar 4 cups plain yogurt 1 cup half and half Place raspberries and sugar in a blender. Process until smooth. Pour into freeze canister. Stir in yogurt. Freeze as instructed. Makes about 1.5 quart.
  • Page 15 Combine all ingredients except cream and vanilla extract in a blender. Process at a low speed until smooth. Pour mixture into a saucepan. Cook over low heat. Chill in refrigerator. Pour into freezer canister. Stir in cream. Freeze as instructed. Add vanilla extract to the mixture after the Ice Cream Maker has spinned for 20 minutes.
  • Page 16 SHERBET, SORBET & ICE STRAWBERRY SHERBET 16 oz. finely chopped strawberries 2/3 cup sugar 3 1/2 cups half and half 4 tablespoons orange juice Pour all ingredients in a blender. Process until smooth. Pour mixture into the freezer canister. Freeze as instructed. Makes about 1.5 quart.
  • Page 17 PINEAPPLE SORBET 4 cups plain water 1/2 cup corn syrup 1 1/2 quart sliced canned pineapple 2 1/2 tablespoons lemon juic e Place all ingredients into a blender. Process at MEDIUM speed until smooth. Pour mixture into freezer canister using a strainer. Freeze as instructed.

  • Page 18: Limited Warranty

    LIMITED WARRANTY Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S.

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