Related Manuals for Schaerer Coffee Art Plus 20BTN
Summary of Contents for Schaerer Coffee Art Plus 20BTN
- Page 1 Schaerer Coffee Art Plus 20BTN User Manual | 03.2021 | rv03 Models# SAP Material # 040381-00021EUS 1340900012...
- Page 2 www.schaererusa.com Copyrights Published by: SEB Professional North America, Tustin, California Version: Version 03 / March 2021 Designed and edited by: SEB Professional North America, Tustin, California © Copyright: SEB Professional North America, Tustin, California All rights reserved, including translation into other languages. This manual may not be copied, photocopied or distributed, in whole or in part, by any means, nor transmitted electronically, without the publisher’s written consent.
- Page 3 www.schaererusa.com Cautions & Warnings Cautions & Warnings USE CAUTION WHILE OPERATING AND CLEAN- ING THE COFFEE ART PLUS MACHINE WARNING: TO PREVENT ELECTRICAL SHOCK, DO NOT REMOVE SIDE OR BACK PANELS FROM THIS MACHINE. NO USER SERVICE- ABLE PARTS INSIDE. REFER SERVICING TO AUTHORIZED SERVICE PERSONNEL ONLY.
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Page 4: Table Of Contents
www.schaererusa.com Table of Contents Table of Contents Table of Contents Introduction Machine Overview Machine Description Machine Accessories Utility Hook-Up Requirements Operation General Operation Beverage Output Tips During Operation Maintenance Daily Cleaning Cleaning the Steam Wand Weekly Coffee Spout Cleaning Weekly Hopper Cleaning Error Messages How to Get Help Warranty Information... -
Page 5: Machine Overview
www.schaererusa.com Introduction | Machine Overview Machine Overview Dual bean hoppers each hold up to 1 kg (2.2 lbs.) Regular (left) and Decaf (right) Cleaning tablet funnel LED display Button panel HOT WATER buttons PURGE/STEAM buttons Hot water spout Coffee spout Grounds bin Steam wand with finesteam ®... - Page 6 www.schaererusa.com Introduction | Machine Overview User Manual | 03.2021 | v03 - 6 -...
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Page 7: Machine Description
www.schaererusa.com Introduction | Machine Description Machine Description Button Panel and “-” button begins the cleaning procedure. button controls the power to the machine. To turn the machine off, press and hold the button for 2 seconds. To turn it on, just the press the button. Press the and “+”... - Page 8 www.schaererusa.com Introduction | Machine Description Purge/Steam Buttons To purge the steam wand after each use, press purge button 1. It will purge for two seconds and stop automatically. Or, press the button again to stop manually. The purge button 2 is an open programmable button. Currently it is deactivated.
- Page 9 Introduction | Machine Description Cleaning Tablet Funnel The cleaning tablet funnel is located between the two bean hoppers. Only Schaerer Cleaning Tablets should be dropped into this funnel dur- ing the daily cleaning procedure. Refer to pages 19-20 for daily cleaning instructions.
- Page 10 www.schaererusa.com Introduction | Machine Description Grounds Bin The grounds bin is located below and behind the coffee spout. It holds the used grounds which are disposed of after each espresso shot is brewed. The bin slides straight out from the machine and must be emptied periodically or when prompted on the display.
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Page 11: Machine Accessories
www.schaererusa.com Introduction | Machine Accessories Machine Accessories User Manual Daily Cleaning Instructions Steam Wand Cleaner (Item # 9610000114) Coffee Pure Cleaning Tablet (Item #9610000116) Large Cleaning Brush (Item #3370067409) To order cleaning supplies please call Parts Town 888.957.1518 or visit https://www.partstown.com User Manual | 03.2021 | v03 - 11 -... -
Page 12: Utility Hook-Up Requirements
www.schaererusa.com Utility Hook-Up Requirements Utility Hook-Up Requirements 2” Side Clearance 3” Rear Clearance 8” Top Clearance 17” 22” 28" 4” 4" Clearance 3” Diameter Access Hole Located Rear The receptacle (NEMA L6-30R) Center of Machine and Water Filter can be located either under the counter or top of 1”... -
Page 13: General Operation
www.schaererusa.com Operation | General Operation General Operation Introduction This chapter describes the basic functions of the espresso machine. Read the instructions carefully to ensure smooth routine operation. Filling Bean Hoppers Only use whole beans in the bean hoppers! Never reach with your hands into the bean hoppers when the machine is switched on. - Page 14 www.schaererusa.com Operation | General Operation Switching Off the Espresso Machine If the espresso machine is not used for longer periods, i.e. overnight, it can be switched to standby mode. In this mode, the boiler is not heated and no beverages are available. 1.
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Page 15: Beverage Output
www.schaererusa.com Operation | Beverage Output Beverage Output Foamed and Steamed Milk Steam wand is extremely hot! Always wipe steam wand with a thick, clean, damp cloth and purge after each use. Refer to page 21 for details. Foamed Milk Steamed Milk 1. - Page 16 www.schaererusa.com Operation | Beverage Output Espresso and Decaf Espresso Shot All beverages dispensed by the machine are extremely hot! Espresso Shot Decaf Espresso Shot 1. Place cup under coffee spout and press the 1. Place cup under coffee spout and press the SINGLE OR DOUBLE button.
- Page 17 www.schaererusa.com Operation | Beverage Output Cappuccino and Latte Cappuccino Latte 1. Portion milk into steaming pitcher. 1. Portion milk into steaming pitcher. 2. Submerge steam wand into pitcher and 2. Submerge steam wand into pitcher and make sure wand points straight down. Press make sure wand points straight down.
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Page 18: Tips During Operation
www.schaererusa.com Operation | Tips During Operation Tips During Operation Always run the daily cleaning procedure Always wipe steam wand with a thick, clean, when prompted by the machine display. damp cloth and purge after each use. Refer Refer to page 19-20 for details. to page 21 for details. -
Page 19: Daily Cleaning
The status of the cleaning and some cleaning steps are shown in the display. ► ► ► Item #9610000114 Item #9610000116 Item #3370067409 • Use only Schaerer cleaning sup- • Fill large steaming pitcher • Point steam wand toward drip plies for this procedure. with 16oz of water and mix in tray. - Page 20 Wipe the two bean hoppers and drop steam wand with a thick, clean, damp cloth. Be careful, wand in one Schaerer cleaning tablet. Cleaning runs (4:33 min.) Close lid after dropping tablet. will be very hot! ■...
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Page 21: Cleaning The Steam Wand
www.schaererusa.com Maintenance | Cleaning the Steam Wand Cleaning the Steam Wand After Each Use Always use a cloth and/or steam wand handle (grip) when cleaning or steaming milk. Direct skin contact with metal may result in burns. ■ ► • Once milk steaming has stopped, •... -
Page 22: Weekly Hopper Cleaning
www.schaererusa.com Maintenance | Weekly Hopper Cleaning Weekly/As Needed Hopper Cleaning Read and follow the instructions carefully before you begin the weekly hopper cleaning procedure. This procedure should be performed on a weekly basis. Do not clean the bean hoppers in the dishwasher. When refilling the bean hoppers, do not reach into the grinder and do not press any of the product buttons! If the oil from the bean remains, use non-abrasive dish washing soap. -
Page 23: Error Messages
www.schaererusa.com Error Messages Error Messages Display Message Cause Remedy • Appears when the machine is ready to select product operate. 12:00 07.09.2010 Beverages can be dispensed. • The grounds container has been pulled out. ► After cleaning the brew chamber, reinsert the (Cleaning program). - Page 24 www.schaererusa.com Error Messages Display Message Cause Remedy • The brew unit has too much electricity (over selection locked ► Call for service. 4A). over curr. brewmotor • Brew unit is jammed. ► Open the shut-off valve and press the beverage •...
- Page 25 www.schaererusa.com Error Messages Display Message Cause Remedy • Electrical problem between the sensor and the PCB. selection locked ► Call for service. • Temperature sensor defective. steam sensor def. Beverage output is blocked! • The brew unit motor is not running. selection locked ►...
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Page 26: How To Get Help
www.schaererusa.com How to Get Help How to Get Help Hours of Business Normal Hours During normal business hours, a SEB Professional representative will answer your call directly. In case all lines are busy, please leave a message on our voice mail system according to the instructions that you hear on the voice mail. -
Page 27: Warranty Information
• Daily cleaning should be performed according to the instructions provided with each machine. Tablets used during the cleaning procedure must be Schaerer Cleaning Tablets. SEB Professional North America reserves the right to rescind warranty coverage in the event that cleaning instructions are not proper followed. - Page 28 www.schaererusa.com Warranty Information the customer has questions about warranty coverage or disputes the technician’s decision that a service call is not covered under manufacturer’s warranty, please contact SEB Professional North America at 888-989-3004 to discuss warranty coverage. Customer Care Visit One optional Customer Care Visit shall be included.
- Page 29 www.schaererusa.com Notes Notes User Manual | 03.2021 | v03 - 29 -...
- Page 30 www.schaererusa.com Notes Notes User Manual | 03.2021 | v03 - 30 -...
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