Instructions For Use; Before First Use; Assembling The Hot Air Fryer; Using The Hot Air Fryer - Salter EK2118 Instruction Manual

Introduction

A healthier way to fry without losing any of the flavour, the Hot Air Fryer is extremely
versatile and is a perfect alternative to low fat cooking. Utilising hot air, it cooks
delicious food using little or no oil, meaning treats can still be enjoyed even when
attempting to lead a healthy lifestyle.

Instructions for Use

Before First Use

Ensure that the Hot Air Fryer is switched off and unplugged from the mains power supply.
Wipe the Hot Air Fryer main unit with a soft, damp cloth and dry thoroughly.
Clean the accessories in warm, soapy water, then rinse and dry thoroughly.
Do not immerse the Hot Air Fryer main unit in water or any other liquid.
Never use harsh or abrasive cleaning detergents or scourers to clean the
Hot Air Fryer or its accessories, as this could cause damage.
Place the Hot Air Fryer housing onto a stable, heat-resistant surface, at a height
that is comfortable for the user.
Note: When using the Hot Air Fryer for the first time, a slight smoke or odour may
be emitted. This is normal and will soon subside. Ensure that there is sufficient
ventilation around the Hot Air Fryer. It is advised to run the Hot Air Fryer without food
for approximately 10 minutes before first use; this will prevent the initial smoke or
odour from affecting the taste of the food.

Assembling the Hot Air Fryer

Fit the non-stick coated cooking basket into the cooking compartment, until it is secure.
Slide the cooking compartment in towards the Hot Air Fryer main unit to close it.
Note: Ensure that the cooking compartment is closed securely before use, as not
doing so could prevent the Hot Air Fryer from working.

Using the Hot Air Fryer

Plug in and switch on the Hot Air Fryer at the mains power supply.
To turn on the Hot Air Fryer, turn the temperature control dial to the required heat
setting. The orange power and green heat indicator lights will illuminate, signalling
that the Hot Air Fryer has been switched on and is heating up.
Preheat the Hot Air Fryer for approximately 3–5 minutes by turning the timer control
dial to the corresponding time setting.
When the Hot Air Fryer reaches the required temperature, the green heat indicator
light will turn off.
Place the ingredients into the non-stick coated cooking basket and then slide the
cooking compartment in towards the Hot Air Fryer main body to close it.
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