Important Precautions - Whirlpool WD 142 Instructions For Use Manual

T
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY
D for any storage purposes.
O NOT USE THE DRAWER
O
PEN THE APPLIANCE DOOR CAREFULLY
H
OT AIR MAY ESCAPE QUICKLY
U
SE HOT PADS OR OVEN MITTS
when touching containers or drawer parts.
L before cleaning.
ET THE APPLIANCE COOL OFF
K
EEP THE DRAWER DOOR SEAL SURFACES CLEAN
drawer door must shut properly.
W
IPE OFF ANY RESIDUAL CONDENSATION
present in the cooled drawer after use.
T . capacity of the drawer is 25 kg.
HE MAX LOAD
Do not overload
D of the warming drawer
O NOT COVER THE BOTTOM
with aluminium foil or other objects.
C with plastic film to
OVER THE FOOD CONTAINERS
avoid that the food dries out.
6

IMPORTANT PRECAUTIONS

!
!
.
to prevent burns,
. The
that may be
N directly in the drawer.
EVER POUR WATER
T , do not drag dishes on the
O AVOID SCRATCHING
bottom of the warming drawer.
N and beverages directly
EVER PLACE WARM FOOD
on the bottom of the drawer. Use suitable con-
tainers or crockery.
F may leave permanent
RUIT JUICE DRIPPINGS
stains. Let the appliance cool and clean before
next use.
D on the drawer when open, as
O NOT REST OR SIT
this will damage the telescopic slides
N fully loaded shelves. Use cau-
EVER PULL OUT
tion.
F
OOD POISONING HAZARD
N sit for more than one hour
EVER LET FOOD
before or after cooking. Doing so may result
in food poisoning or sickness.
!