Related Manuals for Samsung BT65FQBFST
Summary of Contents for Samsung BT65FQBFST
- Page 1 Installation and Operating Instructions Built-In Oven BT65FQBPST BT65FQBFST Owner’s Manual...
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Page 3: Table Of Contents
Setting the divider mode Setting the oven temperature Switching the oven off End time Cook time Delayed start Kitchen timer Oven lamp on / off Child safety function Switching the beeper off Oven functions Test dishes Cleaning and Care Self cleaning... -
Page 4: Using This Manual
● In the event of a fault or damage to the appliance, do not attempt to operate it ● Repairs should be performed by a licensed technician only Improper repair may result in considerable danger to you and others If your oven needs repair, contact a SAMSUNG Service Centre or your dealer ● If the supply cord is defective, it must be replaced by a special cord or assembly available... -
Page 5: Safety During Operation
● Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it The aluminium foil blocks the heat, which may result in damage to the enamel surfaces and cause poor cooking results ● Fruit juices will leave stains, which can become indelible on the enamel surfaces of the... -
Page 6: Installing The Oven
The oven must be installed according to the instructions supplied Remove the protective vinyl from the door after installation Remove the protective tape from the interior surfaces of the oven after installation Safety instructions for the installer ● Installation must guarantee protection against exposure to electrically live parts ● The unit in which the appliance is fitted must satisfy the requirements of DIN 68930 in... -
Page 7: Connecting To The Mains Power Supply
The earth wire must be connected to the ( ) terminal of the oven If the oven is connected to the power supply by a plug, this must remain accessible once the oven has been fitted. -
Page 8: Installing Into A High Cabinet
Installing the Oven (Continued) Installing into a high cabinet ● Observe minimum clearance requirements ● The oven should be slid into place at the proper angle of alignment min 560 Connecting the oven to the power supply (H05VV-F, H05RR-F, Min 1 5m, 1 5~2 5mm²) -
Page 9: Parts And Features
Levels 4 and 5 are used mainly for the grill function Please refer to the cooking guides provided throughout this manual to determine appropriate shelf levels for your dishes Control panel Door handle Air outlet filter Oven light Switch divider Glass door... -
Page 10: Oven Controls
● Steam cleaning: The oven’s self- cleaning function uses the power of steam to cut through grease and grime to clean the oven interior safely 7 Kitchen Timer Button... -
Page 11: Accessories
3rd shelf from the bottom. To use the rotisserie, fit the spit into the hole in the rear wall of the oven’s interior Place the deep pan on level 1 when using the spit... - Page 12 “v” shape (The spit has two lugs which should be nearest to the oven door so to stop the spit going forward, the lugs also act as a grip for the handle ) ● Before cooking unscrew the handle After cooking screw the handle back on to help...
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Page 13: Using The Accessories
During cooking, it is normal for the vent to release hot air from the front of the oven ● The cooling fan will also continue to operate after the oven has been in use It will turn off when the internal cabinet temperature has dropped to 60 °C or after 22 minutes... -
Page 14: Before You Begin 2
When power is first supplied to the oven, the display on the control panel will light briefly. After 3 seconds, an icon of a clock and 12:00 will begin blinking in the display. The oven cannot be operated until the clock is set. -
Page 15: Initial Cleaning
To clean the oven Open the door The oven light comes on 2 Clean all oven trays, accessories and side runners with warm water or washing - up liquid and polish dry with a soft clean cloth 3 Wash the oven interior in the same way... -
Page 16: Oven Use 4
Turn the Divider Select Knob to select the desired partition Turn the Time / Temp Control Knob to select the desired oven function If 3 seconds have elapsed and there are no further adjustments, the oven will begin automatically in the selected mode and function... - Page 17 Oven Use (Continued) Upper mode Only the upper heating element operates The divider should be inserted Convection Large Grill Lower mode Only the lower heating element operates The divider should be inserted Convection Top Heat + Convection Bottom Heat + Convection...
- Page 18 Convection Large Grill Twin mode 2: As the upper mode starts, if the Oven Button is pressed or if 15 seconds elapse and there has been no further adjustment, the oven moves to the lower mode The upper and lower modes operate at the same time...
- Page 19 Oven Use (Continued) Single mode Convection Top Heat + Convection Conventional Large Grill Small Grill Bottom Heat + Convection...
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Page 20: Setting The Oven Temperature
Press the Temperature Button The temperature may be adjusted during cooking In the oven mode settings, the top and bottom heating elements cycle on and off in intervals through the cooking process to regulate and maintain the temperature In twin mode... -
Page 21: Switching The Oven Off
During cooking, you can adjust the previously set end time with the Time / Temp Control Knob for better results To switch the oven off, turn the Divider Select Knob to the “Off” position Turn the Time / Temp Control Knob... - Page 22 Example Current time is 12:00 Press the End Time Button The oven operates with the selected end time unless the End Time Button is pressed within 5 seconds During cooking, you can adjust the previously set end time with the Time / Temp...
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Page 23: Cook Time
In single, upper and lower modes Press the Cook Time Button Press the Cook Time Button The oven operates with the selected cook time unless the Cook Time Button is pressed within 5 seconds During cooking, you can adjust the previously set cook time with the Time / Temp... - Page 24 Press the Cook Time Button twice (lower mode) Press the Cook Time Button The oven operates with the selected cook time unless the Cook Time Button is pressed within 5 seconds During cooking, you can adjust the previously set cook time with the Time / Temp...
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Page 25: Delayed Start
Case 1- Cook time is entered first If the end time is entered after the cook time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point Press the End Time Button... - Page 26 Case 2- End time is entered first If the cook time is entered after the end time has already been set, the cook time and the end time are calculated and if necessary the oven sets a delayed start point Press the Cook Time Button...
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Page 27: Kitchen Timer
When the set time has elapsed, an audible signal sounds Press and hold the Kitchen Timer Button for 2 seconds each to cancel the timer Oven lamp on / off Press the Lamp Button Upper and Lower Upper... -
Page 28: Child Safety Function
When locked, all buttons and knobs except the Divider Select Knob and the unlock button will not operate The lock is available whether or not the oven is in operation Switching the beeper off To turn the beeper off, press the... -
Page 29: Oven Functions
The features of this oven include the following functions Oven Modes The following table represents the various oven modes and settings of your oven Use the cooking guide tables for these modes in the following pages as guidelines for cooking... - Page 30 Suggested temperature: 200 °C The conventional function is ideal for baking and roasting foods arranged on one rack Both the top and bottom heating elements operate to maintain the oven temperature We recommend to preheat the oven in conventional mode...
- Page 31 Top Heat + Convection Suggested temperature: 190 °C The top heating element is in operation and the fan operates to constantly circulate the hot We recommend to preheat the oven with Top Heat + Convection mode Food Item Pork on bone (000g) BRUSH WITH OIL&SPICES...
- Page 32 This function bakes foods placed on up to three shelves and is also appropriate for roasting Cooking is achieved by the heating element on the rear wall and the fan distributes the heat We recommend to preheat the oven in convection mode Food Item Lamb rack (350-700g) BRUSH WITH OIL & SPICES...
- Page 33 The large grill function grills large quantities of flat foods, such as steaks, schnitzels and fish. It is also suitable for toasting. Both the top heating element and the grill are on in this mode We recommend to preheat the oven using Large Grill mode Food Item Sausages (thin) 5-0pcs...
- Page 34 This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray Only the top element is in operation We recommend to preheat the oven using Small Grill mode Put food in the centre of accessory Food Item Frozen Oven Camembert (2 –...
- Page 35 The Bottom Heat + Convection mode is for recipes calling for a moist topping and a crisp base, as with foods like pizzas, quiches lorraine, German-style open fruitcakes and cheesecakes We recommend to preheat the oven in Bottom Heat + Convection mode Food Item Yeast dough pie with apple...
- Page 36 Oven Use (Continued) Twin Mode Using twin mode you can cook two different food items in your oven When cooking in upper and lower cavity you can use different temperatures, cooking modes and cooking times For example, you can grill steaks and bake gratin simultaneously Using the divider,...
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Page 37: Test Dishes
Wire grill + 2 Spring- form cake tins (Dark coated, ø 20 cm) 2 Grilling Preheat the empty oven for 5 minutes using the Large Grill function Use this function with the maximum temperature setting of 300°C Type of Food Dish & Notes... -
Page 38: Cleaning And Care
Cleaning and Care Self cleaning This mode for cleaning the oven automatically This mode burns the leftover grease in the oven so that it can be wiped out when the oven cools down The oven is heated up to around 500°C... -
Page 39: Steam Cleaning
Cleaning and Care (continued) Steam cleaning Remove all accessories from the oven Pour approximately 400 ml (3 / 4 pint) of water onto the bottom of the empty oven Use normal water only, no distilled water Close the oven door... - Page 40 Stubborn soil can be removed with a nylon scourer ● Lime deposits may be removed with a cloth soaked in vinegar ● Wipe clean with clear water and dry with a soft cloth (do not forget to wipe under the oven door seal) ● If the oven is heavily soiled, the procedure may be repeated after the oven has cooled...
- Page 41 Do not use high - pressure water cleaners or steam jet cleaners to clean the oven Oven exterior ● For cleaning both the interior and exterior of the oven, use a cloth and a mild cleaning agent or warm soapy water ● Dry with kitchen paper or a dry towel...
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Page 42: Cleaning The Oven Door
Cleaning and Care (Continued) Cleaning the oven door For normal use, the oven door should not be removed but if removal is necessary, for example, for cleaning, follow these instructions The oven door is heavy Removing the door Flip open the clips at both hinges... - Page 43 Cleaning and Care (Continued) Attaching the door With the clips still flipped open, align the door hinges into the hinge holes 2 Rotate the door toward the horizontal line and flip the clips closed. The hinge is normally inserted Hinge Hinge hole...
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Page 44: Disassembling The Door
Cleaning and Care (Continued) Oven door glass pane The oven door is equipped with three sheets of glass placed against each other The inner and middle sheets may be removed for cleaning WARNING ● Whenever the door is separated from the oven, the clips should be flipped open. - Page 45 Cleaning and Care (Continued) 5 Detach the glass pane #3 from the door Glass pane #3 Clean the glass panes with warm water and washing up liquid and wipe dry with a soft clean cloth Assembling the door Clean the glass pane and interior parts with warm soapy water Do not use abrasive cleaners or pan scourers Use a sponge with liquid detergent or warm soapy water 2 Assemble glass pane #3 into position...
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Page 46: Changing The Lamp
● Switch off the oven; ● Disconnect the oven from the mains supply; and ● Protect the oven light bulb and the glass cap by laying a cloth on the bottom of the oven You can buy a lamp at SAMSUNG service centre... -
Page 47: Warranty & Service
● A household fuse may have blown or a circuit breaker may have tripped Replace the fuses or reset the circuit If this happens repeatedly, call an authorised electrician What should I do if, even though the oven function and temperature have been set, the oven does not heat up? - Page 48 The usage of divider is not correct Refer to the ‘Setting the divider mode’ (14page) 1) * refers to all numbers or characters General Functions Call local SAMSUNG service centre Turn oven off and remove food Allow oven to cool before using again...
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Page 49: Technical Data
Power Source Volume (usable capacity) Output Power Weight Shipping Dimensions (W x H x D) Outside Oven Cavity 240V ~ 50Hz 65 L MAX 3,950 W 43 kg approx 55 5 kg approx 595 x 595 x 566 mm 440 x 365 x 405 mm... - Page 50 Code No DG68-00161N...