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Summary of Contents for Cookworks DF5318
- Page 1 2.5 Litre Deep Fat Fryer Model No. DF5318 Care & Instruction Manual For household and indoor use only Please read these instructions before use and retain for future reference ISSUE-1 30/10/2017...
- Page 2 Electrical safety You should only plug the appliance into a 220V‐240V AC, 50Hz supply. Connecting it to other power sources may damage the appliance and will invalidate the guarantee. Switch off and unplug when not in use and before cleaning the ...
- Page 3 Warning! This appliance is intended exclusively for use in domestic households. It is not suitable for commercial use. Cooking appliances should be positioned in a stable situation with handles positioned to avoid spillage of hot liquids. Never leave the fryer unattended during use or move the fryer ...
- Page 4 Food safety Thoroughly defrost frozen meat, poultry, fish and seafood in the refrigerator before cooking unless cooking from frozen advice is provided by the food packaging. Keep raw meat and poultry separate from cooked foods. Always wash hands after handling raw meat and poultry, before ...
- Page 5 Parts 1. Lid (removable) 2. Viewing window 3. Frying basket (removable) 4. Frying basket hooks 5. Cooker housing 6. Temperature knob 7. Ready / temperature indicator 8. Power indicator 9. Lid release button 10. Frying basket handle (foldable) 11. Handle catch 12.
- Page 6 Before first use 1. Clean all detachable parts in accordance with the cleaning section of these instructions. 2. Become familiar with - The parts of the fryer – See page 4 How to open and close the lid – See fig. 1 ...
- Page 7 To use (continued) 3. Fill the tank with cooking oil to the required level marked inside the oil tank. Do not fill past the maximum (2.5 litre) or below the minimum (2 litre) level. 4. To help prevent the build up of condensation during frying, smear a little cold oil onto the underside of the viewing window.
- Page 8 Tips for successful frying Choose oil that can withstand high temperatures. Do not mix different types of oils. Change the oil regularly (8-12 uses) or when it discolours. Some cooking oils (e.g. sunflower oils) need to be changed more frequently.
- Page 9 Frying chart (continued) Food Quantity Frying Time temp. (min) (°C) Fresh foods French fries / Chips* 500g * 190* 6 – 9 Potato croquettes 6 - 8 pieces 8 – 9 Mushrooms (button) Single layer / 215g 4 – 5 Onion rings (battered) 6 –...
- Page 10 Cleaning To maximize the efficiency of the fryer, clean regularly. 1. Switch off and unplug the fryer and allow it and the oil to cool completely. Press the filter cover lever (fig 5), lift off the filter cover and remove the filters (fig.6). Wash filters in hot soapy water. Filter cover Filters Press...
- Page 11 7. After cleaning, reassemble the fryer, Slide refit the filters (white filter first) and fold the frying basket handle (fig. Fold 8) for storage (fig 9). Fig 8 Fig 9 Technical specification Rated voltage 220-240V AC, 50/60Hz Power consumption 1500 - 1800W Class rating I (Earthed) BS 1362 fuse...
- Page 12 Plug / Wiring advice The wires in this mains lead are coloured in accordance with the following UK electrical code: BLUE = NEUTRAL BROWN = LIVE GREEN + YELLOW = EARTH Non-rewireable plug This appliance may be fitted with a “non‐rewireable” plug. If you need to change the fuse in a “non‐rewireable”...
- Page 13 ISSUE-1 30/10/2017...
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