2006 7cup RiceCooker v4
10/19/07
Using Your Rice
Cooker/Steamer to Cook Rice
1
Only measure rice with the enclosed measuring cup. For best results
rinse measured rice until the water becomes relatively clear (see
"Helpful Hints" section for details).
2
Place rinsed rice in the pot, add water. For 6 cups of uncooked rice
(yields 10 - 12 cups of cooked rice), use 6 full scoops of rice to the
line indicated on the measuring cup and add to inner pot.
3
Add water to the 6 cup line on the inside of the pot. Always add the
rice to the pot BEFORE adding the water to the pot. The water level
marked on the inner pot is based upon having rice added already.
4
Place the pot in the rice cooker.
5
Close the outer lid. The lid is properly closed when it clicks.
6
Plug in and immediately press the switch down to "Cook".
The "Cook" indicator light will illuminate to indicate the rice
is cooking.
7
The rice cooker will automatically switch to "Keep Warm" when the
cooking process has completed (approx 25 - 35 minutes). The Keep
Warm function will continue until the unit is unplugged.
8
Open the rice cooker by pressing the release button on the handle.
Be sure to open the lid facing away from you to avoid any hot steam.
9
Remove and clean the condensation collector after every use.
Using Your Rice
Cooker/Steamer to Steam
Vegetables
1
Put 1 cup of water into the pot.
2
Place inner pot in the rice cooker housing and place the steaming
basket on the pot.
3
Add ingredients to steaming basket (see "Steaming Chart"
in this manual for suggested cooking times).
4
Close the outer lid. The lid is properly closed when it clicks.
5
Plug in and immediately press the switch down to "Cook".
The "Cook" indicator light will illuminate to indicate steaming
process has started.
6
Time the cooking manually as the unit will automatically switch to
"Keep Warm" should the water evaporate.
12:52 PM
Page 9
9
Using Ramekins with Your
Rice Cooker/Steamer
1
2
3
4
5
figure 1
Note: The Ramekins should only be used inside the Steamer Basket.
Do not place Ramekins directly in the Rice Cooker pot to avoid burning
your ingredients
10
Place the Rice Cooker Pot in the
Rice Cooker Housing.
Add 3 cups of water to the Rice
Cooker Pot.
Place the Steamer Basket into the
Rice Cooker Pot.
Place Ramekins into Steamer
Basket (see fig 1)
Follow recipe directions in this
manual (starting on page 32)
or experiment with your own
favorite recipe.
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