P P Accessories/Parts Identification - Panasonic SD-2511 Operating Instructions And Recipes

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Accessories/Parts Identification
Raisin nut dispenser
The ingredients placed in the raisin nut dispenser will drop into the
bread pan automatically upon selecting
the menu with raisin (3, 4, 7, 16, 20, 21, 23
and 31).
Turn to P. 14 for ingredients which
may be placed in the raisin nut dispenser.
Never operate the Bread Maker without the
dispenser being in place.
Accessories
Sourdough cup
× 2
To measure out liquids and to
make sourdough starter
Lid
(max. 550 mL)
• 10 mL increments
6
SD-2511_UK.indd
6
Dispenser lid
Kneading blade
(rye bread)
Kneading blade
(wheat bread and
gluten and wheat
free bread)
Handle
Bread pan
Control panel
Measuring spoon
To measure out sugar, salt, yeast, etc.
(15 mL)
(5 mL)
Tablespoon
Teaspoon
marking
,
,
1
1
1
3
2
4
2
4
markings
Sourdough starter spoon
To measure out sourdough starter yeast
approx. 0.1 g
Main Unit
Lid
Raisin nut dispenser flap
Plug
2015/01/09
15:29:23

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Do you have a question about the SD-2511 and is the answer not in the manual?

Questions and answers

Mr S Edmands
March 7, 2025

Timer for rapid large white loaf?

Gillian Gubbins
April 10, 2025

Where is recipe for granary loaf

1 comments:
Mr. Anderson
April 10, 2025

You can find a recipe for a granary loaf using the Panasonic SD-2511 in the manual provided with the bread maker. The recipe uses menu number 5 with a 5-hour setting and includes ingredients such as 1 tsp yeast, 500 g granary flour, 1½ tsp sugar, 25 g butter, 1¼ tsp salt, and 340 mL water for a large loaf.

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