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BREAD PAN
• Wash the shaft with soft material
like sponge, to prevent damage to
the seal packing and let it dry
S; ; ; . ; h a. ; ; : ; , ; . f t _ _
-+-H+-_
MIXING BLADE TREATED WITH FlUOROCARBO
• Wash with a soft material like sponge, and let it dry.
II the aperture in the mixing blade is blocked,
the blade should be
immersed in water for a short time and then cleaned with
a
toothbrush
or the like.
• After immersing it
10
water
for
a
while,
lean it by using
a soft toothbrush,
BREAD PAN AND MIXING BLADE
IN ORDER TO PREVENT DAMAGE TO
E FLUOROCARBON RESIN COATING
• Metallic scoop. knife or fork. etc., should not be
changes In ease of use or in the qualitY of the
used
baked bread
Be sure to keep clean after each use.
After continued use, some slight amount of dis
coloration may take place due to the action from
the mOIsture and steam. This will not make any
STORING THE BREAD MAKER
Be sure that the body has cooled C<lmpleteJy
Be sure that all moisture inside the unit has dried
before
storin~.
completely
Be sure to close the lid
Do nOI
place
heavy
object
on
the
lid
This may damage the seal
20
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