Table of Contents
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OVERVIEW OF COMPONENTS
Control/Pulser
11
10
01
01
02
03
04
05
06
Pulser
POS.
1
Steam tap
2
Brewing group
3
Steam wand
4
Porta filter
5
Removable drip tray
6
Adjustable leg
10
07
09
08
Description
12
01
01
02
03
04
05
06
POS.
7
Hot water outlet
8
Heating element light
9
Main switch
10
Hot water tap
11
Brewing switch
12
Electronic control panel
OFFICE LINE
10
07
09
08
Control
Description
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