Table Of Contents - Kenwood K30CSS14E Instruction Manual

Contents
safety warnings ....................................................... 6
unpacking .............................................................. 36
getting ready ......................................................... 37
introducing microwave cooking .......................... 38
cooking with a microwave ............................................. 38
checking your cooking utensils...................................... 39
using aluminium foil in your microwave ......................... 39
materials that can be used in the microwave ................ 40
microwave heating categories ....................................... 41
steam ............................................................................. 42
condensation ................................................................. 42
product overview .................................................. 43
the main unit .................................................................. 43
the control panel ............................................................ 43
checking your microwave .................................... 44
clock setting .......................................................... 45
kitchen timer ......................................................... 46
setting the child lock ............................................ 46
microwave cooking ............................................... 47
grill or combination cooking ................................ 48
convection cooking (with preheating) ................. 49
convection cooking (without preheating) ........... 50
express or quick cooking ..................................... 50
multi-stage cooking .............................................. 51
auto cooking.......................................................... 52
auto-cook menu............................................................. 52
meat menu .................................................................... 52
auto-cook menu table .................................................... 53
defrosting .............................................................. 54
defrost by weight ........................................................... 54
defrost by time ............................................................... 54
checking the cooking function ............................ 55
to find out the current cooking setting ........................... 55
cleaning your microwave ..................................... 56
frequently asked questions .................................. 57
specifications ........................................................ 58
Innhold
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sikkerhetsadvarsler .............................................. 12
pakke opp .............................................................. 59
klargjøring ............................................................. 60
introduksjon til mikrobølgekoking ...................... 61
tilberede mat med mikrobølgeovn ................................. 61
bruke aluminiumsfolie i mikrobølgeovnen ..................... 62
kontrollere redskaper for tilberedning ............................ 62
materialer som kan brukes i mikrobølgeovnen.............. 63
oppvarmingskategorier for mikrobølgeovn .................... 64
damp ............................................................................. 65
kondens ......................................................................... 65
produktoversikt ..................................................... 66
hovedenheten................................................................ 66
kontrollpanelet ............................................................... 66
kontrollere mikrobølgeovnen ............................... 67
klokkeinnstilling .................................................... 68
kjøkkenur ............................................................... 69
aktivere barnesikringen ........................................ 69
mikrobølgekoking ................................................. 70
grilling eller kombinasjonskoking ....................... 71
konveksjonskoking (med forvarming) ................. 72
konveksjonskoking (uten forvarming) ................ 73
ekspress eller rask matlaging .............................. 73
flertrinnstilbereding .............................................. 74
automatisk tilberedning ........................................ 75
auto-kokemeny .............................................................. 75
kjøttmeny ....................................................................... 75
auto-kokemeny-tabell .................................................... 76
tining ...................................................................... 77
opptining etter vekt ........................................................ 77
opptining etter tid ........................................................... 77
sjekke stekefunksjon ............................................ 78
slik finnes den gjeldende kokeinnstillingen.................... 78
rengjøre mikrobølgeovnen ................................... 79
ofte stilte spørsmål ............................................... 80
spesifikasjoner ...................................................... 81
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